Dacor Wall Oven manual Solutions to Common Baking Problems, Problem May be caused by What to do

Deluxe Features

Solutions to Common Baking Problems

Problem:	May be caused by:	What to do:
Cookies burn on the bottom	Oven door opened too often	Set timer to shortest recom-
		mended cooking time and
		check food when timer beeps.
		Use door window to check food
	Incorrect rack position used. Pan too	Change rack position
	close to bake element
	Incorrect baking mode being used	See chart on page 27 to select
		correct baking mode
	Dark, heat absorbing cookie sheets	Use shiny, reflective cookie
	used	sheets
Cookies are too brown on top	Rack position being used is too high	Change rack position
	Food placed in oven during preheat	Wait until oven is preheated
	Incorrect baking mode being used	See chart on page 27 to select
		correct baking mode
Cakes burn on the sides or are	Oven temperature too high	Reduce oven temperature
not done in the center
	Dark, heat absorbing cake pans used	Use shiny, reflective cake pans
Cakes crack on top	Oven temperature too high	Reduce oven temperature
Cakes are not level	Oven and/or oven rack not level	Level oven and rack as needed
Pies burn around edges or are	Oven temperature too high	Reduce oven temperature
not done in the center
	Dark, heat absorbing pans used	Use shiny, reflective pans
	Oven and/or rack over-crowded	Reduce number of pans

Use and Care Manual 29