DCS RDS-305 manual Message to OUR Customers, Please Retain this Manual for Future Reference

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A MESSAGE TO OUR CUSTOMERS

Thank you for selecting this DCS Dual Fuel Range. Because of this appliance’s unique features we have developed this Use and Care Guide. It contains valuable information on how to properly operate and maintain your new appliance for years of safe and enjoyable cooking.

To help serve you better, please fill out and submit your Ownership Registration Card by visiting our website at www.dcsappliances.com and selecting “Customer Service”on the home page and then select “Ownership Registration” or submit the enclosed Ownership Registration Card to the address below. In addition, keep this guide handy, as it will help answer questions that may arise as you use your new appliance.

For your convenience, product questions can be answered by a DCS Customer Service Representative by phone: 1-888-281-5698, email: support@dcsappliances.com, or by mail:

DCS

Attention: Customer Service

5800 Skylab Road

Huntington Beach, CA 92647

www.dcsappliances.com

WARNING

If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death. Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.

WARNING

To reduce the risk of injury to persons in the event of a rangetop grease fire, observe the following: Turn burner off first. Smother flames with a close-fitting lid, cookie sheet, or metal tray. Be careful to prevent burns. If the flames do not go out immediately evacuate and call the fire department. Never pick up a flaming pan - You may be burned. DO NOT USE WATER, including wet dishcloths or towels - a violent steam explosion will result. Use an extinguisher ONLY if:

1)You know you have a Class ABC extinguisher, and you already know how to operate it.

2)The fire is small and contained in the area where it started.

3)The fire department is being called.

4)You can fight the fire with your back to an exit.

FOR YOUR SAFETY If You Smell Gas:

Do not try to light any appliance.

Do not touch any electrical switch; do not use any phone in your building. Immediately call your gas supplier from a neighbor’s phone. Follow the gas supplier’s instructions.

If you cannot reach your gas supplier, call the fire department. Installation and service must be performed by a qualified installer, service agency or the gas supplier.

PLEASE RETAIN THIS MANUAL FOR FUTURE REFERENCE.

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Contents Professional RDS Range Message to OUR Customers Please Retain this Manual for Future ReferenceTable of Contents Safety Practices and Precautions Safety Practice and Precautions Recommendations on HOOK-UP to GAS Supply Model Identification 27 & 24 Oven Before Using Your ApplianceCooktop OvenTo Remove or Reposition the Racks Before baking or broilingTo Insert the Oven Racks Simmering Cooktop USEBurners Sealed TOP Burners Burner Efficiency and Flame CharacteristicsFlame Height Control Knobs Burner GratesCookware WOK RingGrill USE GrillExcessive Flare UPS and Flaming Ceramic RodsUSE of the Grill Grilling HintsBefore Using the Griddle for the First Time or to RE-SEASON Griddle USEUSE of the Griddle Griddle Cooking ChartOven USE Oven Cooking ElementsBroil Convection BakingRegular Baking Converting Recipes to Convection BakingBaking CondensationTo GET the Best Results Convection BakingPreheating Setting the 12 Oven for Baking 48 Models OnlySetting the 27 & 24 Oven for Baking Oven Racks 27 & 24 OvensOven 48 Ranges only Preheating Setting the Oven for BroilingHigh Altitude Baking To Get the Best ResultsOven Rack Position Using a Meat Thermometer to BroilUsing the Oven for Slow Cooking or LOW Temperatures Suggested Temperatures to Keep Food HOT Internal Cooking TemperaturesSetting the 12 Oven for Proofing Proofing / Self Cleaning ModeOven Proof Mode Oven SELF-CLEANING ModeOven Rack Slide Assembly Oven Self Cleaning ModesOven Door Lock During SELF-CLEAN AT the END of the Clean Cycle Oven Self Cleaning ModeSetting the Oven for Self Clean Be careful cleaning any part of this appliance while hot Care and MaintenanceWhen Cleaning the Range or Cooktop Brand NamesIgniters Control Knobs Cooktop and Oven Drip Trays and Drain TubesGriddle Backguard Oven and Door InteriorOven Racks and Rack Supports Oven Light Bulb ReplacementPower Failure FRAME, SIDES, Door EXTERIOR, Heat DeflectorParts Identification Item DescriptionParts Identification If the Cooktop Burners do not Light HOW to Obtain ServiceBefore YOU Call for Service DCS will PAY for WarrantyLength of Warranty DCS will not PAY forPage Page Cuisinière Professionnelle RDS Notre Clientèle Veuillez Conserver CE Manuel À Titre DE RéférenceTable DES Matières Mesures DE Sécurité ET DE Précaution Mesures DE Sécurité ET DE Précaution Mesures DE Sécurité ET DE Précaution Recommandations EN Matière DE Branchement DU GAZ Identification DU Modèle Four DE 27 ET 24 Pouces Avant Dutiliser Votre AppareilTable DE Cuisson Four DE 12 PoucesPour Retirer OU Repositionner LES Grilles Avant de rôtir ou de grillerPour Introduire LES Grilles DU Four Cuisson À Petit FEU Utilisation DE LA Table DE CuissonBrûleurs Allumeurs ÉlectroniquesBrûleurs À Tête Scellée Efficacité DES Brûleurs ET Caractéristiques DE LA FlammeHauteur DE LA Flamme Boutons DE Réglage Grilles DES BrûleursUstensiles Anneau DE WOKTiges EN Céramique Utilisation DU GrilGril Conseils DE Cuisson Utilisation DU GrilÉruptions DE Flammes Excessives Utilisation DE LA Plaque Chauffante Tableau DE Cuisson DE LA Plaque Chauffante Utilisation DU FourUtilisation DE LA Plaque Chauffante Éléments DE Cuisson DU FourGrillage Cuisson PAR ConvectionCuisson Normale Conversion DES Recettes Pour LA Cuisson PAR ConvectionCuisson Sélection DES Ustensiles Pour LA Cuisson PAR ConvectionPour Obtenir LES Meilleurs Résultats Cuisson par convectionPréchauffage Réglage DU Four DE 27 ET 24 PO Pour LA CuissonGrilles DU Four Fours 27 ET 24 POFour DE 12 PO Cuisinières DE 48 PO Seulement Préchauffage Rôtir À Haute AltitudeRéglage DU Four Pour LE Grillage Pour obtenir les meilleurs résultatsPosition des grilles du four Salubrité AlimentaireTempératures Suggérées Pour Garder LES Aliments Chauds Températures DE Cuisson InternesMode Dautonettoyage DU Four Mode Dapprêt ET DautonettoyageMode Dapprêt Four DE 12 PO Réglage DU Four DE 12 PO Pour Lapprêt DES AlimentsEnsemble DE Coulisse DE Grille DU Four DE 27 PO Modes Dautonettoyage DU FourAvant Deffectuer Lautonettoyage DU Four Réglage DU Four Pour Lautonettoyage LA FIN DU Cycle DE NettoyageNoms DE Marque Entretien ET MaintenanceDurant LE Nettoyage DE LA Cuisinière OU Table DE Cuisson Allumeurs Lèchefrites ET Tubes DégouttementBoutons DE Réglage DE LA Table DE Cuisson ET DU Four DosseretIntérieur DU Four ET DE LA Porte Grilles DU Four ET Supports DE GrilleJoint DE Porte Remplacement DE Lampoule DE Lampe DU FourCADRE, CÔTÉS, Extérieur DE PORTE, Déflecteur Panne DalimentationIdentification DES Pièces Lampe de four SI LES Brûleurs DE LA Table DE Cuisson NE Sallument PAS Pour Lobtention DE ServiceAvant Dappeler LE Service Technique DCS Couvre LES Frais Suivants GarantieDurée DE LA Garantie DCS NE Couvre PAS LES Frais Suivants
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