Verona VECTIM365, VECTIM304 manual Cleaning the Cooktop

Page 15

Use & Care Manual

ENGLISH

Cleaning the Cooktop

CAUTION

Be sure electrical power is off and all surfaces are cool before cleaning any part of the cooktop.

Apply a small amount of cooktop cleaning specific ceramic crème on a daily basis. this provides a protective film that makes it easy to remove water spots or food spatters. The temperature of the cooking surface reduces the protective qualities of this cleaner.

It must be reapplied before each use. Use a clean cloth and apply cooktop cleaning crème before each use to remove dust or metal marks that can occur on the counter level surface between uses.

USE DAILY

Wipe off spatters with a clean, damp cloth; use white vinegar if smudge remains; rinse.

Apply a small amount of the Cooktop Cleaning Crème.

When dry, buff surface with a clean paper towel or cloth.

CAUTION

Do not use any kind of cleaner on the glass while the surface is hot; use only the razor blade scraper. The resulting fumes can be hazardous to your health.

Heating the cleaner can chemically attack and damage the surface.

FRAME

(Stainless steel models)

Always wipe with the grain when cleaning. For moderate/ heavy soil, use BonAmi® or Soft Scrub® (no bleach).

Wipe using a damp sponge or cloth, rinse and dry.

DAILY CLEANING TECHNIQUES

Clean the surface when it is completely cool with the following exception.

Remove these soils immediately with the razor blade scraper:

Dry Sugar Sugar Syrup

Tomato Products Milk

RECOMMENDED CLEANERS

Cooktop Cleaning Crème:

Use only a small amount; apply to a clean paper towel or cloth. Wipe on the surface and buff with a clean dry towel.

BonAmi®: Rinse and dry.

Soft Scrub® (without bleach): Rinse and dry.

White Vinegar:

Rinse and dry.

Razor blade scraper Packaged with cooktop.

Note: The recommended cleaners indicate a type of cleaner and do not constitute an endorsement.

AVOID THESE CLEANERS

Glass cleaners which contain ammoniac or

chlorine bleach

These ingredients may permanently etch or stain the cooktop.

Caustic Cleaners

Oven cleaners such as Easy Off® may etch the cooktop surface.

Abrasive Cleaners

Metal scouring pads and scrub sponges such as Scotch Brite® can scratch and / or leave metal marks. Soap-filled scouring pads such as SOS® can scratch the surface.

Powdery cleaners

Containing chlorine bleach can permanently stain the cooktop.

Flammable cleaners Such as lighter fluid or WD-40.

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Contents VECTIM365 VECTIM304 Page Installation Models may be powered atManual Cooktop Safety Safety InstructionsPersonal Safety Models and Part Identification VECTIM304 Approval code 812T40IP or 812T40NPVECTIM365 Approval code 812V50IQ or 812V50NQ Touch Control details Full options Heat Position 4 Power level displayTouch Control Characteristics for every model Power Level Temperature F C Advice on cookingSetting Recommended Use Low Temperature FunctionLevel 4 corresponds to 15% of the available power Switching the control onElements setting Using the Low Power ScaleFast Boil Booster function Switching an element offHot surface indicator light Setting the timerBeep confirms that the new value was accepted correctly Rest HeatFive burner cooktops are divided into 3 zones Cookware noise Power SharingBefore Using the Cooktop for the First Time Induction Cooktop OperationPots and pans and how to use them CookwareHow Induction heating works Cleaning the Cooktop Troubleshooting Fuse or reset circuit breakerTo the cooktop. Have electrician replace Assistance or Service Failures declarationsFc Allow the cooktop cool down Les modèles peuvent être actionnés à 240V ou à Avertissements Pour ’INSTALLATION ElectriqueBoutons de commande par effleurement Boutons de commande/CaractéristiquesSecurite DE LA Table DE Cuisson Précaution de SécuritéUtilisez un extincteur uniquement si Securite PersonnelleModèles et nomenclature des pièces VECTIM304 Code d’approbation 812T40IP ou 812T40NPVECTIM365 Code d’approbation 812V50IQ or 812V50NQ Position 11 Minuterie Sécurité enfantsBoutons de commande/Caractéristiques des différents modèles Niveau de puissance Température F C Valeurs de réglage recommandéesConseils pour la cuisson Fonction basses températuresAllumer le panneau de commande Réglage des élémentsUtilisation de la gamme de puissance réduite Fonction de verrouillage des touches Éteindre un élémentVoyant indicateur surface très chaude Fonction cuisson rapide boosterCaractéristiques Chaleur de veilleAvant D’UTILISER LA Table DE Cuisson Pour LA Premiere Fois Fonctionnement de la Table de CuissonPartage de puissance Batterie de cuisine « bruyante »Utilisation des casseroles Comment fonctionne le chauffage à inductionNettoyage de la Table de Cuisson Problème Cause Remèdes possibles PannesIndications d’erreur Assistance ou Service Après-VenteEléctrica Advertencias Para LA InstalaciónSeguridad DE LA Placa DE Coccion Instrucciones de SeguridadCuando utilice la placa de cocción sobra el horno Seguridad PersonalUtilice un extintor solo si Cuando utilice la placa de cocciónModelos y nomenclatura de piezas VECTIM304 Código de aprobación 812T40IP ó 812T40NPVECTIM365 Código de aprobación 812V50IQ ó 812CV50NQ Position 6b Indicator de habilitación de elemento doble Mandos táctiles Vista detallada con todas las opcionesNiños Teclas de mando/Características de los diferentes modelos Nivel de potencia Temperatura F C Consejos de usoValores de regulación recomendados Función Baja TemperaturaEncender el cuadro de mandos Regulación de los elementosUtilización de la gama de potencia reducida Función de bloqueo de seguridad de las teclas Apagar un elementoLed indicador de superficie muy caliente Función boosterCaracterísticas Calor de reposoAntes DE Utilizar LA Placa POR Primera VEZ Funcionamiento de la Encimera de InducciónDistribución de energía Ruidos de recipientes de cocciónTipos de recipientes y su uso Funcionamiento del calentamiento porLimpieza de la Placa de Cocción Problema Causa Posible solución Solución de ProblemasServicio de Asistencia Técnica Indicaciones de errorEuroChef USA, Inc

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