Sharp R-82STM manual Press the Microwave, Power Level key, Display continues, To count down, Time

Page 14

DUALCOOKING(Continued)

EXAMPLE: For DUAL GRILL.

To cook using DUAL GRILL, combining MEDIUM HIGH (70%) microwave power with the top grill for 11 minutes.

1. Enter the cookimg time by

2. Press the DUAL/

3. Press the MICROWAVE

4. Press the

pressing the 10 MIN key

CONVECTION

POWER LEVEL key

START/AUTO

once and the 1 MIN key

GRILL key twice.

three times for MEDIUM

MINUTE key once

once.

 

 

 

HIGH (70%).

to start cooking.

 

 

 

 

 

 

 

 

 

 

x1

x1

 

 

x2

 

 

x3

x1

 

 

5. Halfway through cooking,

6. Press the

 

 

 

open the door (or press the

 

START/AUTO

 

 

 

STOP/CLEAR key once,

 

MINUTE key once

 

 

 

then open the door). Turn

 

to continue cooking.

 

 

 

the food over.

 

 

 

 

Display counts

 

 

 

 

 

 

 

Display continues

 

 

 

 

 

 

 

 

 

 

 

 

 

 

to count down

down through

 

 

 

 

 

 

 

 

 

 

 

 

 

 

through cooking

cooking time.

 

 

 

 

 

 

x1

 

 

x1

 

 

time.

 

 

 

 

 

COOKING HINT: For DUAL GRILL

Use the rack for grilling small items such as sausages, bacon or burgers - turn over halfway through cooking. Food can be placed directly on the rack, on a heat resistant plate or in a flan dish on the rack.

EXAMPLE: For DUAL CONVECTION

To cook for 20 minutes on DUAL CONVECTION 230°C combined with MICROWAVE POWER LEVEL 10%

1. Enter the cooking time

2. Press the DUAL

by pressing the 10

CONVECTION/GRILL key

MIN key twice.

to select the cooking mode.

 

 

 

 

 

 

 

 

3.Press the CONVECTION TEMPERATURE key once to change the temperature to 230°C.

x2

x1

x1

12

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Contents 900W IEC Page Contents Never touch or move the lower grill when it is hot Oven and AccessoriesAccessories Digital Display Control PanelChildcare InstallationOven Use This Appliance Must be Earthed BUILDING-IN-KITImportant Electrical Connection Press the STOP/CLEAR keyPress the Auto Start ExampleTo set the time of day Enter the hours, by pressingTo operate the microwave function Microwave Power LevelsFor advice on Press START/AUTO Minute keyOpening and closing the door Power Level key onceMicrowaving Introduction Microwave Cooking ExampleConvection Cooking Convection Temperature key four timesMicrowave Defrosting 250C, 230C, 220C, 200C, 180C, 160C, 130C, 100C, 70C, 40CSTART/AUTO Preheating the OvenGrilling X7x1Level Microwave Heater Convection PowerDual Cooking Halfway through cooking Press Open the door or press Power Level keyPress the Microwave Display continuesPower Level key once to Minute key Change the power to 10%Menu Number Weight Range Cooking Procedure Chilled Pizza Pizza ChartWeight Range PizzaAfter cooking, leave to stand for 2-3 minutes Weight Range Cooking ProcedureBreakfast Instant Cook Oven will automatically start cookingBaked Menu Weight Cooking Procedure Range Mixed GrillOven Chips PotatoesDisplay counts down through Auto Cook / Auto DefrostPress the START/AUTO Minute key to start cooking Cooking timeFrozen Ready Chilled ReadyMeals 5C Auto Cook Chart Menu Number Weight Range Cooking Procedure Other Convenient Functions TimerTo Check the Power Level Multiple Sequence CookingAuto Minute Auto StartAuto Start Example Less Cooking Time Guide for USE Manually Less and MorePIZZA/BREAKFAST/AUTO COOK/AUTO Defrost More Cooking TimeInteractive Display This key is for selection of kg/g or lb/oz Press the Weight Conversion key oncePress the Info key once to make sure As desiredYES Suitable CookwareCookware Suitable for Microwaving Stir, turn & stand Initial and final temperature of foodYES/NO Food Handling & Preparation Meat joints PoultryAdvice for Reheating Introduction Efrosting Microwave Microwave / Cooking Microwave Cooking Grilling TOP Grill only Dual Grill Microwave & TOP Grill Crispy crumb foods frozen Oven chips frozen Baked Potatoes Crispy crumb foods chilledStage 2 Grill Roast Potatoes Garlic Bread Toasted SandwichDouble TOP and Bottom Grills Dual Convection Microwave and Convection Christmas pudding Microwave ReheatingCanned foods soups, beans, vegetables, etc Cooked, chilledBaked Avocados with HAM Mushroom SoupBroccoli & Blue Cheese Soup Crispy Stuffed MushroomsPoached Salmon with Mustard Sauce Turkey FeuilletesCheesy Fish Goujons Garlic PrawnsFish Kebabs Fish Crumble PIESalmon and Cheese Parcels FishMexican Tacos Bacon and Stilton PIEBolognese Sauce MeatBeef Stroganoff Steak and Kidney PuddingSummer Pork Casserole Chicken Korma Chicken SatayChicken & Camembert Parcels PoultryCHICKEN, Mascarpone & Mushroom Gratin Chicken Breasts ParmesanHoneyed Chicken 5ml 1/2tsp dried tarragon 15ml 1tbsp tomato puréeStuffed Tofu with Spicy Tomato Sauce Vegetable ChilliRED Lentil Lasagne VegetarianQuiche Lorraine Blue Cheese & Chive JacketsParty Pasta Cheese & EggsFettuccine Carbonara EGG Fried RiceBeef Risotto Rice & PastaStir Fried Vegetables Vegetable LoafVegetable Layer VegetablesRaspberry & Chocolate Cake Cherry CheesecakeApple PIE DessertsTreacle Toffee Figgy PuddingChocolate Fudge DESSERTS/SWEETSVictoria Sandwich Cake Moist Carrot CakeChocolate Brownies Cakes & BiscuitsCherry and Almond Cake Lain Microwave CakeChocolate Chip Cookies 175g 6oz plain flour 5ml 1tsp baking powderSoda Bread Potato BreadDate & Walnut Bread Bread & SconesMicrowave Tip Drying breadcrumbs Danish TEA RingFruit Scones Spicy Tomato Sauce White SauceBechamel Sauce Mustard SauceStrawberry JAM Blue Cheese SauceBrandy Sauce Lemon CurdOven Interior Cleaning & MaintenanceCleaning Bottom Grill Outer CabinetTroubleshooting Cooking Mode Standard TimeEarth Problem Possible CauseTo Replace the Mains Plug NeutralConditions of the Guarantee Calling for ServiceGuarantee All calls will be charged at local rateSpecifications Page Manchester, U. K LoCall 0345

R-82STM specifications

The Sharp R-82STM is a versatile and efficient commercial microwave oven that has gained recognition in the food service industry for its reliable performance and user-friendly features. Ideal for restaurants, cafes, and catering services, this model is designed to meet the rigorous demands of high-volume food preparation while ensuring consistent cooking results.

One of the standout features of the Sharp R-82STM is its spacious 20-liter capacity, which allows for the heating and cooking of larger quantities of food simultaneously. This makes it an excellent choice for establishments that require quick turnaround times during busy service hours. The oven is equipped with a rotating turntable that ensures even distribution of microwave energy, promoting uniform cooking and reheating.

The R-82STM utilizes advanced microwave technology, specifically a 900W power output with variable power levels. This flexibility enables users to choose the optimal power setting for different types of food, making it suitable for a wide range of culinary applications—from defrosting and reheating to cooking a variety of menu items. With eight programmable memory settings, operators can easily recall their most frequently used cooking times and power levels, streamlining workflow in fast-paced environments.

Additionally, the oven is designed with user convenience in mind. The easy-to-read digital display and intuitive control panel allow for simple navigation, while the stainless steel interior provides durability and ease of cleaning. The door design includes safety features, such as a child lock and an automatic shut-off function, ensuring both user safety and energy efficiency.

The Sharp R-82STM also features a manual and automatic cooking modes, providing flexibility for both novice and experienced users. The manual mode allows for precise control over cooking times, while the automatic mode utilizes built-in sensors to adjust cooking parameters according to the type of food being prepared.

Overall, the Sharp R-82STM is a well-engineered commercial microwave oven that combines practical features with cutting-edge technology. Its robust construction, ease of use, and versatile capabilities make it a valuable asset in any food service operation, catering to the needs of chefs and kitchen staff while enhancing productivity and efficiency.