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| Machine Cycle Definition and Operation | |||||||||||
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| 1 |
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| Cycle01: Towels White Bleach |
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| 7 | |||||||||||
| 3 | Segment01: Wash |
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| Fill |
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| 8 | |||||
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| S I | S 2 | S 3 | S 4 | S 5 |
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| E S I |
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| 5 |
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| E S 4 |
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| E S 8 |
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| 41:43 |
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| 10 |
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| Run Menu |
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| PHM1071R |
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| PHM1071N |
1 | Cycle Name |
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| 6 |
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| Water Level – OVFL, HIGH, MED, LOW | |||||||||||||
2 | Segment Name |
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| Water Level – Graphical Value/Action graphic | |||||||||||||
3 | Step Name |
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| 8 |
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| Internal Supply Indicators |
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4 | Programmed Water Temperature - |
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| HOT, WARM, COLD or actual temperature |
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| Run Screen Indicator |
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5 | Actual Temperature – range of |
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| Countdown Timer |
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Figure 8
The Run Menu cannot be navigated by manipulating
the arrow keypads. Press keypad to advance the
cycle one step. The Control cannot advance into a Spray Rinse Extract or an Extract Cycle Step. Advancing the steps within a cycle also depends on whether the option has been toggled on or off in the Rapid Advance Menu.
The Run menus include the Run Menu, the Run Diagnostic Menu, and the various
Run Diagnostic Menu. Press the keypad to jump to the Run Diagnostic Menu.
Press the keypad to stop the cycle in any of the
Run menus.
When the keypad is pressed, the display will
jump to the Cycle Stopped Menu showing an hourglass.
F8138801 | © Copyright, Alliance Laundry Systems LLC – DO NOT COPY or TRANSMIT | 21 |