Alto-Shaam AR-6G manual Gas Intake, D a n G e r, DanGer, I n s t a l l a tio n, gas connections

I n s t a l l a tio n

gas connections

The installation of this appliance must be completed by a qualified installer familiar with the local codes and regulations governing the installation of commercial gas appliances. The installation must be made in accordance with local codes or, in the absence of local codes, with the National Fuel Gas Code ANSI Z223.1 (latest edition). In Canada, the appropriate code is the Natural Gas Installation Code, CAN/CGA-B149.1 or the Propane Installation Code, CAN/CGA-B149.2.

qBoth the appliance and the individual appliance shutoff valve must be disconnected from the gas supply piping system during any pressure testing of that system at test pressures in excess of 1/2 psi (3.45 kPa).

qThe appliance must be isolated from the gas supply piping system by closing the individual appliance manual shutoff valve during any pressure testing of the gas supply piping system at test pressures equal to or less than 1/2 psi (3.45 kPa).

Close the individual manual shut-off valve to isolate the appliance from the gas supply piping system during any pressure testing at test pressures equal to or less than 1/2 psig. (3,4 kPa). The appliance and individual shut-off valve must be disconnected from the gas supply piping system during any pressure testing at pressures in excess of 1/2" psig. (3,4 kPa).

A		GAS INTAKE
B	A-G	Installation elbow
C	B	Wall Valve
E	C-D	Three-piece union fitting
G		(minimum 1 per installation)
D	E-F	End connector for the
		flexible tube
F
H	H	Marking line

D a n G e r

Installation, air adjustment and/or service work must be in accordance with all local codes and must be performed by a certified service technician qualified to work on gas appliances.

Use an approved gas pipe sealant at all external threaded connections. Gas piping used on gas connections must avoid sharp bends that may restrict the flow of gas to the appliance. If the connected pressure exceeds 14.0" W.C. (3.5 kPa), a step-down regulator is required to be supplied by the owner/operator.

INCORRECT CORRECT

DanGer

DO NOT store or use gasoline or other flammable vapors or liquids in the vicinity of this or any other appliance.

DanGer

NE pAS entreposer ni utiliser d'essence ou d'autres vapeurs ou liquides inflammables à proximité de cet appareil ou de tout autre appareil.

In the U.S.A., installation must conform to local codes or, in the absence of local codes, with the current edition of the National Fuel Gas Code, NFPA-54 and ANSI Z83.11a CSA 1.8a 2004 (or latest edition). In Canada, installation must be in accordance with local codes, CAN/CGA-B149.1, Installation for Natural Gas Burning Appliances and Equipment (latest edition) or CAN/CGAB149.2 Installation for Propane Burning Appliances and Equipment (latest edition).

The inlet supply line must be properly sized to accommodate all individual appliances simultaneously used on the same line but must never be smaller than 3/4" NPT.

AR-6G Rotisserie Operation & Care Manual • 12