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Use this list as a final check of appliance installation conformance. Damage directly attributed to improper set up,
installation, or cleaning can invalidate warranty claims.
CLEARANCES: |
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All clearances must conform with the standards set by | RIGHT SIDE CLEARANCE: _______________________ |
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Standards include a minimum 20" (50cm) clearance from | LEFT SIDE CLEARANCE: _______________________ |
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any |
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flat top grille, fryer, steamer, etc. Also make sure sufficient | REAR CLEARANCE: ______________________ |
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service access is provided on the left side of the appliance. |
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There must be an allowance of free air access to all vents. | UPPER CLEARANCE: _______________________ |
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Verify that appliance is installed on a |
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floor and it must be located under a ventilation hood. |
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GAS CONNECTIONS: |
| q NATURAL GAS q PROPANE |
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Verify that gas connections are 3/4" NPT pipe |
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or 3/4" commercial flexible gas connector. |
| GAS CONNECTION:_______________ |
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Verify incoming gas pressure is at least 7" |
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WC for natural gas and 11" WC for propane. |
| INCOMING GAS PRESSURE:_______________ |
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Verify that gas valve outlet pressure is 5" WC |
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for natural gas and 10" WC for propane. Verify |
| GAS OUTLET PRESSURE:_______________ |
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that if a commercial flexible gas connector is |
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used that it is not run under the appliance, but | CONNECTION AT REAR OF APPLIANCE: _______________ |
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connected at the rear of the appliance. |
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PHYSICAL CONDITION: |
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Bottom of appliance has been checked for damage due to improper positioning on site | q | ||
Verify the installation of drip trays | . . . . . . . . . . . . . . . . . . . . . . . . | q | |
Verify the appliance is level and installed on a solid, water resistant floor | q | ||
SERVICE AGENCY: _____________________________ | |
______________________________ | INSTALLATION NAME:______________________________ |
TECH SIGNATURE:_____________________________ | CUSTOMER SIGNATURE:______________________________ |
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Part numbers and drawings are subject to change without notice..
