s e rv ic e

Use this list as a final check of appliance installation conformance. Damage directly attributed to improper set up,

installation, or cleaning can invalidate warranty claims.

CLEARANCES:

 

 

 

All clearances must conform with the standards set by

RIGHT SIDE CLEARANCE: _______________________

 

Alto-Shaam as indicated in the installation manual.

 

 

Standards include a minimum 20" (50cm) clearance from

LEFT SIDE CLEARANCE: _______________________

 

any heat-producing device such as an open burner range,

 

flat top grille, fryer, steamer, etc. Also make sure sufficient

REAR CLEARANCE: ______________________

 

service access is provided on the left side of the appliance.

 

 

 

There must be an allowance of free air access to all vents.

UPPER CLEARANCE: _______________________

 

Verify that appliance is installed on a non-combustible

 

 

floor and it must be located under a ventilation hood.

 

 

 

 

 

 

GAS CONNECTIONS:

 

q NATURAL GAS q PROPANE

 

Verify that gas connections are 3/4" NPT pipe

 

 

or 3/4" commercial flexible gas connector.

 

GAS CONNECTION:_______________

 

Verify incoming gas pressure is at least 7"

 

 

WC for natural gas and 11" WC for propane.

 

INCOMING GAS PRESSURE:_______________

 

Verify that gas valve outlet pressure is 5" WC

 

 

for natural gas and 10" WC for propane. Verify

 

GAS OUTLET PRESSURE:_______________

 

that if a commercial flexible gas connector is

 

 

 

 

 

used that it is not run under the appliance, but

CONNECTION AT REAR OF APPLIANCE: _______________

 

connected at the rear of the appliance.

 

 

 

 

 

 

 

PHYSICAL CONDITION:

 

 

4

Bottom of appliance has been checked for damage due to improper positioning on site

q

Verify the installation of drip trays

. . . . . . . . . . . . . . . . . . . . . . . .

q

Verify the appliance is level and installed on a solid, water resistant floor

q

SERVICE AGENCY: _____________________________

START-UP DATE:______________________________

______________________________

INSTALLATION NAME:______________________________

TECH SIGNATURE:_____________________________

CUSTOMER SIGNATURE:______________________________

 

 

Part numbers and drawings are subject to change without notice..

AR-6G Rotisserie Operation & Care Manual • 31

Page 33
Image 33
Alto-Shaam AR-6G manual Clearances, GAS Connections, Physical Condition

AR-6G specifications

The Alto-Shaam AR-6G is a state-of-the-art combi oven that exemplifies innovation in commercial kitchen technology. Designed for versatility and efficiency, the AR-6G is an essential asset for any foodservice operation looking to enhance its cooking capabilities.

One of the standout features of the Alto-Shaam AR-6G is its advanced cooking modes, including convection, steam, and combination cooking. This enables chefs to execute a variety of culinary techniques effortlessly. The ability to switch between dry heat and moist heat provides users with unparalleled control over cooking processes, ensuring that meats are succulent, vegetables are perfectly steamed, and baked goods achieve a golden finish.

The AR-6G is equipped with precise digital controls, allowing for easy customization of cooking temperatures and times. Users can set and monitor cooking parameters via a user-friendly interface that features programmable settings. This functionality helps streamline operations and reduces the chances of human error, making it ideal for high-volume environments.

Another significant aspect of the Alto-Shaam AR-6G is its efficiency. The oven is designed with energy-saving technologies that help reduce operational costs. Its efficient insulation maintains optimal temperatures while minimizing energy consumption. The self-cleaning feature also saves time and effort for kitchen staff by automating the cleaning process, ensuring that the oven remains in excellent condition with minimal downtime.

The AR-6G boasts a spacious cooking chamber capable of accommodating six full-size hotel pans, providing ample room for large batches of food. This is particularly beneficial for restaurants and catering businesses that require consistency and quality across multiple dishes.

Moreover, the Alto-Shaam AR-6G is designed with durability in mind. Constructed from high-quality materials, it can withstand the rigors of a busy kitchen environment. The oven’s sleek stainless-steel finish not only adds to its aesthetic appeal but also makes it easy to clean and maintain.

In summary, the Alto-Shaam AR-6G is a versatile and efficient combi oven that integrates advanced technology with user-friendly features. Its multiple cooking modes, precise controls, energy efficiency, and durable construction make it a valuable tool for any foodservice establishment aiming to deliver high-quality dishes consistently. Whether for baking, roasting, or steaming, the AR-6G is poised to meet the demands of modern culinary professionals.