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FLAVOURED SWEET BREAD - CRANBERRY & PISTACHIO NUT BREAD
BREAD NAME | Cranberry & Pistachio Nut Bread |
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SETTING | Sweet |
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PADDLE | Collapsible |
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INGREDIENTS |
| 1.25kg | 1kg | 0.75kg | 0.5kg |
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| 2.5lbs | 2.0lbs | 1.5lbs | 1.0lbs |
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Water |
| 275ml | 250ml | 200ml | 125ml |
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Oil |
| 2½ tablespoons | 2 tablespoons | 1½ tablespoons | 1 tablespoon |
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Salt |
| 1¾ teaspoons | 1½ teaspoons | 1½ teaspoons | ¾ tablespoon |
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Brown sugar |
| 3 tablespoons | 2½ tablespoons | 2 tablespoons | 1¼ tablespoons |
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Bread flour |
| 675g/ 4½ cups | 600g/ 4 cups | 450g/ 3 cups | 300g/ 2 cups |
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Bread improver |
| 1 teaspoon | ¾ teaspoon | ½ teaspoon | ¼ teaspoon |
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Milk powder |
| 2½ tablespoons | 2 tablespoons | 1½ tablespoons | 1 tablespoon |
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Tandaco yeast |
| 2 teaspoons | 1¾ teaspoons | 1½ teaspoons | 1¼ teaspoons |
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ADD TO THE AUTOMATIC FRUIT AND NUT DISPENSER |
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Dried cranberries |
| ½ cup | 1⁄3 cup | ¼ cup | 3 tablespoons |
Pistachio nuts, raw |
| ½ cup | ⅓ cup | ¼ cup | 3 tablespoons |
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Dark chocolate, chopped (optional) |
| ½ cup | ⅓ cup | ¼ cup | 3 tablespoons |
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