RECIPES

MAPLE SALMON

Function: BAKE

Temperature: 400˚F (205˚C)

Cooking Time: Approximately 15 to 20 minutes

Yield: 4 servings

INGREDIENTS

2 lb fresh salmon fillet (900 g), skinned & boned 3 tablespoons pure maple syrup

2 teaspoons Dijon mustard

1 tablespoon lemon juice

1 tablespoon light soy sauce

¼ leek stalk, washed, thinly sliced

1 teaspoon unsalted butter, diced small Salt and pepper to taste

METHOD

1.In a small bowl combine maple syrup, mustard, lemon juice, and soy sauce.

2.Place the fresh salmon fillet on the Breville enamel baking pan, lined with foil. Roll the foil around the salmon.

3.Spoon the glaze on top of the salmon. Sprinkle with sliced leek and dot with butter. Season with salt and pepper.

4.Set the wire rack at the bottom rack height position. Turn the FUNCTION dial to BAKE. Set the TEMPERATURE to 400F (205C) and set the TIME to 13 minutes (approximately). Press START/CANCEL button to activate.

5.The fish is done when it is opaque and flakes easily with a fork.

NOTE

Citric acid, found in foods such a orange, lemon and lime juice, may damage the porcelain enamel finish of the baking pan and broiling rack. When cooking foods with high citric acid content, we strongly recommend lining the enamel surfaces with foil or baking paper to extend the life of these accessories.

STUFFED TURKEY BREAST

Function: ROAST

Temperature: 375˚F (192˚C)

Cooking Time: 45 minutes to 1 hour (approximately)

Yield: 6 Servings

INGREDIENTS

One 2.2 pound (1 kg) (approximately) turkey breast, boneless and skinless

1¾ cups chicken broth

¼cup unsalted butter

2 tablespoons flour L cup dry white wine

FILLING

1 cup hot water 4oz dried porcini

6 ounces thinly sliced pancetta

3 tablespoons olive oil, divided

6 ounces crimini mushrooms, sliced

½tablespoon finely chopped fresh rosemary

½tablespoon finely chopped fresh sage

2 shallots, finely diced

¼ cup chopped fresh parsley

1 ½ cups fresh crust-less breadcrumbs (not dry)

PREPARE THE STUFFING

1.Soak porcini mushrooms in hot water for 30 minutes to soften. Squeeze the porcini mushrooms, chop and set aside. Strain the liquid through a paper filter (a coffee filter). Set aside.

2.Heat 1 tablespoon olive oil in a medium sized skillet. Fry the pancetta until crispy (approximately 2 minutes). Drain on paper towels and chop. Set aside.

3.In the same skillet add 1 tablespoon olive oil and sauté the crimini mushrooms and shallots until lightly browned and liquid has evaporated. Add fresh herbs. Set aside.

4.In a medium sized bowl, combine the porcini, pancetta, crimini and breadcrumbs. Set aside.

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Breville BOV450XL manual Maple Salmon, Stuffed Turkey Breast, Filling, Prepare the Stuffing

BOV450XL specifications

The Breville BOV450XL, also known as the Mini Smart Oven, is a compact yet versatile countertop appliance designed to simplify cooking in any kitchen. Its design is characterized by a sleek and modern aesthetic, making it not only functional but also a stylish addition to your culinary space. Despite its size, this small oven is packed with features that maximize efficiency and performance.

One of the standout features of the Breville BOV450XL is its Element IQ technology. Unlike traditional toaster ovens, which often have heated elements that operate at the same temperature at all times, Element IQ intelligently adjusts the power of the heating elements based on what you're cooking. This ensures that heat is distributed evenly, improving cooking accuracy and reducing cooking times. The oven is equipped with five independent quartz heating elements that provide the necessary heat for a variety of cooking tasks, from roasting to baking.

The BOV450XL offers multiple cooking functions, including toasting, baking, broiling, roasting, and reheating. With the added convenience of a built-in timer, users can easily monitor their cooking progress. The oven features an easy-to-read LCD screen, providing clear information regarding cooking settings and times.

Its compact size does not compromise cooking capacity; the Mini Smart Oven accommodates four slices of toast or a 10-inch pizza, making it quite versatile. The oven's interior is easy to clean, with a non-stick coating and removable crumb tray that simplifies maintenance. Furthermore, Breville has designed the appliance with an interior light, allowing users to keep an eye on their food without opening the door and losing heat.

Energy efficiency is another significant characteristic of this model. Consuming less energy than a full-sized oven, the Breville BOV450XL is ideal for quick meals or small batches, especially for those who live in apartments or smaller homes.

In summary, the Breville BOV450XL Mini Smart Oven combines sophisticated technology with user-friendly features. The Element IQ technology, versatile cooking functions, and compact design make it a must-have appliance for anyone looking to enhance their culinary skills. Whether you need to toast, bake, or roast, this compact oven delivers precision cooking in a stylish package.