SLOW COOK SETTING

Breville Fast Slow Cooker has been designed specifically with a unique Slow Cook setting for flavour layering. A technique professional chefs use to enhance and deepen the taste of meals by using the same cooking bowl for sautéing onions and searing meats and creating casseroles, curries, soup, stock and bolognaise.

With Breville Fast Slow Cooker you can now sauté and slow cook in the cooker using the same non stick cooking bowl. Simply activate SAUTÉ/SEAR function to caramelise vegetables and sear meats and then start to SLOW COOK.

SLOW COOK setting on Breville Fast Slow Cooker will gently simmer food for an extended period of time.

The following is a guide to adjusting your favourite recipes:

Traditional

SLOW COOK

Cooking Time

setting Time

 

 

60–120 minutes

6 or 8 hours

 

 

47

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Image 48
Breville BPR200 manual Traditional, Cooking Time Setting Time Minutes Or 8 hours