CLEANING INSTRUCTIONS
CARE AND CLEANING
Your kettle must be cleaned regularly to maintain its fast, efficient cooking performance, and to ensure its continued safe, reliable operation.
WARNING: Do not use |
chloride base detergents. |
There is a growing number of |
available. If unsure of the |
cleaners chlorine content |
consult the supplier. Also |
avoid cleaners containing |
c)In a sink, wash and rinse the inside of the valve body using a nylon brush.
d)Reassemble the
6.Rinse kettle interior thoroughly, then drain the rinse water. Do not leave water sitting in unit when not in use.
7.Using mild soapy water and a damp sponge, wash the exterior of the kettle, rinse, and dry.
Chloride Cleaners | quaternary salt as they can |
| cause the stainless steel to pit |
| and rust. |
WARNING: If any gaskets or seals are found defective, replace or repair immediately. (See Service Parts Drawings for part identification.)
1. | Place the kettle's |
| Temperature Control (2) to the "OFF" position. |
2. | Prepare a warm water and mild detergent |
Steel Pads
NOTE: For more difficult cleaning applications one of the following can be used: alcohol, baking soda, vinegar, or a solution of ammonia in water.
Avoid the use of chloride cleansers, which may damage the kettle's stainless steel surface.
solution in the kettle. |
3. Remove food soil inside the kettle using a |
nylon brush. |
WARNING: Do not use a metal bristle brush or scraper, as this may permanently damage the kettle's stainless steel surface.
WARNING: Steel wool should never be used for cleaning the cooking chamber of the kettle. Particles of steel wool become embedded in the cooking surface and rust, which may corrode the stainless steel.
NOTE: Unit should not be cleaned with a water jet.
8.Leave the cover off when the kettle is not in use.
Wire Brush & Scrapers
4.Loosen food which is stuck to the kettle by allowing it to soak at a low temperature setting.
5.If the kettle is equipped with a
a)Remove drain screen from bottom of kettle. Thoroughly wash and rinse the screen either in a sink or a dishwasher, then replace it into the kettle.
b)Disassemble the
RECOMMENDED CLEANERS FOR SPECIFIC SITUATIONS
Job | Cleaning Agent | Comments |
Routine Cleaning | Soap, Ammonia | Apply with cloth or |
| Detergent, Medallion | sponge |
Fingerprints | Arcal 20, | Provides barrier film |
& Smears | Ecoshine |
|
Stubborn Stains | Cameo, Talc, Zud | Rub in direction |
& Discolouration | First Impression | of polish lines |
Grease & Fatty Acids, | Excellent removal | |
Blood, | Oven Aid | on all finishes |
Grease & Oil | Any good commercial | Apply with sponge |
| detergent | or cloth |
Restoration/ | Benefit, Super Sheen |
|
Passivation |
|
|
|
|
|
9