*For distances of more than 20 feet (6 m) and/or more than 4 fittings or elbows, increase the connection by one pipe size.

The Protector® Series gas fryer has indicated in the table below. NOTE: and category 3P/B, which is 23kW.

received the CE mark for the countries and gas categories The nominal heat input (QN) is 21kW except for AT, DE, LU

CE Approved Gas Categories by Country

COUNTRIES

CATEGORIES

GAS

PRESSURE (MBAR)

 

 

AUSTRIA (AT)

II2H3B/P

G20

20

 

 

G30, G31

50

 

 

 

 

 

 

BELGIUM (BE)

I2E(R)B

G20, G25

20, 25

 

 

I3+

G30, G31

28-30, 37

 

 

 

 

 

DENMARK (DK)

II2H3B/P

G20

20

 

 

G30, G31

30

 

 

 

 

 

 

 

II2Esi3+

G20, G25

20, 25

 

 

FRANCE (FR)

G30, G31

28-30, 37

 

 

 

 

 

II2Esi3P

G20, G25

20, 25

 

 

 

 

 

 

G31

50

 

 

 

 

 

 

FINLAND (FI)

II2H3B/P

G20

20

 

 

G30, G31

30

 

 

 

 

 

 

GERMANY (DE)

II2ELL3B/P

G20, G25

20

 

 

G30, G31

50

 

 

 

 

 

 

I3P

G31

50

 

 

GREECE (GR)

II2H3+

G20

20

 

 

G30, G31

28-30, 37

 

 

 

 

 

 

ITALY (IT)

II2H3+

G20

20

 

 

G30, G31

28-30, 37

 

 

 

 

 

 

IRELAND (IE)

II2H3+

G20

20

 

 

G30, G31

28-30, 37

 

 

 

 

 

 

LUXEMBOURG (LU)

II2E3B/P

G20

20

 

 

G30, G31

50

 

 

 

 

 

 

 

II2L3P

G25

25

 

 

NETHERLANDS (NL)

G31

50

 

 

 

 

 

II2L3B/P

G25

25

 

 

 

 

 

 

G30, G31

30

 

 

 

 

 

 

NORWAY (NO)

I3B/P

G30, G31

30

 

 

PORTUGAL (PT)

II2H3+

G20

20

 

 

G30, G31

28-30, 37

 

 

 

 

 

 

 

II2H3+

G20

20

 

 

SPAIN (ES)

G30, G31

28-30, 37

 

 

 

 

 

II2H3P

G20

20

 

 

 

 

 

 

G31

37, 50

 

 

 

 

 

 

SWEDEN (SE)

II2H3B/P

G20

20

 

 

G30, G31

30

 

 

 

 

 

 

UNITED KINGDOM (UK)

II2H3+

G20

20

 

 

G30, G31

28-30, 37

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

CE Standard

Required airflow for the combustion air supply is 2m3/h per kW.

1.Connect the quick-disconnect hose to the fryer quick-disconnect under the fryer and to the building gas line.

NOTE: Some fryers are configured for a rigid connection to the gas supply line. These units are connected to the gas supply line at the rear of the unit.

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Page 14
Image 14
Frymaster 8196339 operation manual CE Standard

8196339 specifications

The Frymaster 8196339 is a high-performance commercial fryer designed for busy kitchens that demand efficiency and reliability. Renowned for its innovative features and advanced technologies, this fryer is an essential tool for restaurants, food trucks, and other food establishments looking to serve crispy, delicious fried foods.

One of the standout features of the Frymaster 8196339 is its exceptional frying capacity. With a generous oil capacity, this fryer can handle a significant volume of food at once, making it ideal for high-demand cooking environments. This large capacity allows operators to prepare larger batches of fries, chicken, and other fried specialties without sacrificing quality or increasing cooking time.

The Frymaster 8196339 utilizes advanced temperature control technology, ensuring precise temperature management for consistent frying results. The unit is equipped with a digital thermostat that allows operators to set and monitor frying temperatures accurately. This feature not only enhances the quality of the finished product but also helps in energy efficiency, as it minimizes oil temperature fluctuations that can lead to overcooked or undercooked food.

Another notable characteristic of the Frymaster 8196339 is its built-in filtration system. This technology helps maintain oil quality, extending the life of the cooking oil, and providing a cleaner frying process. The filtration system operates automatically, allowing for easy maintenance and ensuring that the fryer produces consistent, high-quality results with every batch.

Safety is also a priority in the design of the Frymaster 8196339. The fryer is equipped with safety controls and features such as automatic shutoff and high-temperature protection. These elements work together to help prevent overheating and reduce the risk of accidents in the kitchen environment.

In terms of construction, the Frymaster 8196339 is built with durable materials that ensure longevity and resistance to wear and tear. The stainless-steel body is not only aesthetically pleasing but also easy to clean, making maintenance a hassle-free task.

Overall, the Frymaster 8196339 combines capacity, efficiency, advanced technologies, and safety features to provide an outstanding frying solution. Operators can rely on this commercial fryer to deliver exceptional culinary results while enhancing productivity in a fast-paced kitchen setting. Whether it’s frying potatoes, chicken, or other favorites, the Frymaster 8196339 ensures that food is cooked to perfection every time.