ULTIMATE ELECTRIC SERIES FRYERS

CHAPTER 1: SERVICE PROCEDURES

1.12 Electric Interface Board Diagnostic Chart

The following diagram and charts provide ten quick system checks that can be performed using only a multimeter.

 

 

 

3

2

1

 

 

 

 

 

 

6

5

4

 

 

 

 

 

 

9

8

7

 

 

 

 

 

 

12

11

10

 

 

 

 

 

 

15

14

13

 

 

 

K1

 

 

K2

K3

K4

 

 

10

7

4

1

 

10

7

4

1

11

8

5

2

 

11

8

5

2

12

9

6

3

 

12

9

6

3

Note: The sealed relays are not replaceable. If a relay fails, the interface board must be replaced.

 

Diagnostic LED Legend

CMP

indicates power from 12V transformer

24

indicates power from 24V transformer

HI

(RH) indicates output (closed) from right latch

 

relay

HI

(LH) not applicable to Ultimate Electric fryers

HT

(RH) indicates output from right heat relay

HT

(LH) not applicable to Ultimate Electric fryers

AL

(RH) indicates output (open) from right latch

 

relay

AL

(LH) not applicable to Ultimate Electric fryers

 

 

Meter Setting

Test

Pin

 

Pin

Results

12 VAC Power

50 VAC Scale

1 of J2

 

3 of J2

12-16 VAC

24 VAC Power

50 VAC Scale

2 of J2

 

Chassis

24-30 VAC

 

 

 

 

 

 

*Probe Resistance

R X 1000 OHMS

11 of J2

 

12 of J2

See Chart

Hi-Limit Continuity

R X 1 OHMS

7 of J2

 

4 of J2

0 - OHMS

 

 

 

 

 

 

Latch Contactor Coil

R X 1 OHMS

8 of J2

 

Chassis

3-10 OHMS

 

 

 

 

 

 

Heat Contactor Coil

R X 1 OHMS

9 of J2

 

Chassis

18-25 OHMS

*Disconnect 15-Pin harness from the computer/controller before testing the probe circuit.

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Frymaster Ultimate Electric Series manual Electric Interface Board Diagnostic Chart, Diagnostic LED Legend

Ultimate Electric Series specifications

The Frymaster Ultimate Electric Series stands at the forefront of commercial frying technology, designed specifically for restaurants, food trucks, and catering businesses that prioritize efficiency and quality. This series is notable for its advanced features, aiming to enhance cooking performance while simplifying operations.

One of the main features of the Frymaster Ultimate Electric Series is its precise temperature control. This technology allows for consistent cooking results by maintaining accurate oil temperatures, which is vital for achieving the perfect fry. The intuitive digital control panel enables operators to set and adjust temperatures with ease, reducing the risk of overcooking or undercooking food. This system not only enhances the quality of fried products but also optimizes oil usage, reducing costs in the long run.

Another hallmark of the Frymaster Ultimate Electric Series is its rapid recovery system. This innovation ensures that oil heats back up quickly after product is added, maintaining optimal frying conditions and improving overall productivity. For establishments that see high volumes of orders, this feature can significantly reduce wait times for customers, allowing for quicker service without compromising food quality.

Safety is also a primary concern in commercial kitchens, and the Ultimate Electric Series addresses this with various built-in safeguards. These include automatic shut-off functions, which help prevent overheating and potential fire hazards. Additionally, the design features cool-to-the-touch areas to reduce the risk of burns, making it user-friendly in high-paced environments.

The Frymaster Ultimate Electric Series is designed for versatility. It can handle a wide range of items, from French fries and chicken to vegetables and seafood, adapting to varying customer demands. The fryers come with multiple basket configurations, allowing for frying different products simultaneously without cross-contaminating flavors, optimizing menu offerings.

Ease of cleaning is another significant benefit of the Ultimate Electric Series. The fryers are constructed with smooth surfaces and removable parts, promoting efficient cleaning routines. This not only helps maintain hygiene standards but also extends the lifespan of the equipment.

In summary, the Frymaster Ultimate Electric Series combines efficiency, safety, and versatility, making it an essential addition to any commercial kitchen looking to deliver high-quality fried foods. With smart technology, rapid recovery, and user-friendly features, it empowers operators to achieve culinary excellence while streamlining kitchen operations.