Instructions
To avoid possible burns, place the racks in the desired position before you turn on the oven.
Safety
Operating | Instructions |
The number of rack positions may vary by model.
The racks have stops, so that when placed correctly on the supports, they will stop before coming completelyout and will not tilt.
When placing and removing cookware, pull the rack out until it stops.
On some models, the bakeheating element is under the oven floor.Do not place foods on the oven bottom for cooking.
To remove a rack, pull it toward you, tilt the front end up and pull it out.
To replace, place the end of the rack
When you are using a rack in the lowest position (A), you will need to use caution when pulling the rack out. We recommend that you pull the rack out several inches and then, using two pot holders, pull the rack out by holding the sides of it. The rack is low and you could be burned if you place your hand in the middle of the rack and pull all the way out. Be very careful not to burn your hand on the door when using the rack in the lowest position (A).
Consumer Support Troubleshooting Tips Care and Cleaning
Do not use aluminum foil on the bottom of the oven.
Never entirely cover a rack with aluminum foil. This will disturb the heat circulation and result in poor baking.
A smaller sheet of foil may be used to catch a spillover by placing it on a lower rack several inches below the food.
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