WARNING OVEN SAFETY INSTRUCTIONS

 

 

 

 

GEAppliances.com

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

■ Standaway fromthe rangewhen opening the oven

■ Pull the oven rack to the stop-lock position when

 

door. Hot air or steam whichescapescan cause

loading and unloading food from the oven. This

 

burnsto hands, face and/or eyes.

helps prevent burns from touching hot surfaces

■ Keep the oven vent unobstructed.

of the door and oven walls.

 

■ Keep the oven free from greasebuildup. Grease

■ Do not leave items such as paper, cooking utensils

or food in the oven when not in use. Items stored in

in the oven may ignite.

an oven can ignite.

■ Place oven racks in desiredlocationwhile oven

■ Do not use aluminum foil to line the oven bottom.

is cool. If rack must be movedwhile oven is hot,

Foil may trap or reflect heat, leading to a shock or

do not let pot holder contact hot heating element

fire hazard.

in oven.

 

■ When usingcookingor roastingbags in the oven, follow the manufacturer’s directions.

WARNING SELF-CLEANING OVENSAFETY INSTRUCTIONS

(Some models)

The self-cleaning feature operates the oven at temperatures high enough to burn away food soils in the oven. Follow these instructions for safe operation.

■ Before operating the self-cleancycle,removepans,

■ If the self-cleaning mode malfunctions, turn the

shiny metal ovenracks and other utensils from the

oven off and disconnect the power supply.Haveit

oven. Only gray porcelain-coatedoven racks may

serviced by a qualified technician.

be left in the oven. Do not use self-cleanto clean

■ Do not clean the door gasket. The door gasket is

otherparts, such as drip pans or bowls.

essential for a good seal. Care should be takennot

 

■ Before operating the self-cleancycle,wipe grease

to rub, damage or move the gasket.

and food soils from the oven. Excessiveamount of

 

 

grease may ignite, leadingto smoke damage to

■ Do not use oven cleaners. No commercial oven

 

cleaner or oven liner protective coating of any kind

 

your home.

 

 

 

should be used in or around any part of the oven.

 

 

WARNING

 

 

 

 

 

WARMING DRAWER/LOWER OVEN DRAWER

 

 

 

 

 

 

 

 

 

 

 

 

SAFETY INSTRUCTIONS (some models)

 

Instructions Safety

 

 

 

 

 

Operating

 

 

Instructions

Operating

 

 

Instructions

 

 

Cleaning and Care

 

 

 

 

 

Troubleshooting

 

■The purpose of the warming draweris to hold hot cooked foods at servingtemperature. Bacteria will grow in food whileit is below140°F. Do not put cold food in warming drawer.Do not heat food for more than 2 hours. Failureto followtheseinstructions may result in foodborne illness.

■Do not leave paper products,plastics,canned food or combustible materialsin the drawer.They may ignite.

■Do not touch the heatingelementor the interior surface of the drawer.Thesesurfacesmay be hot enough to causeburns.

■Use care when opening the drawer.Open the drawer a crack and let hot air or steam escape before removing or replacing food. Hot air or steam that escapes can cause burns to hands, face and/or eyes.

■Do not use aluminum foil to line the warming drawer. Foil is an excellent heat insulator and will trap heat beneath it. This will upset the performance of the drawer and potentially cause a fire hazard.

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