Using the timed bakingand roastingfeatures. (onsome models) GEAppliances.com

NOTE: Foodsthat spoil easily—such as milk, eggs, fish, stuffings, poultry and pork—should notbe allowed to sit for more than1 hour before or after cooking. Room temperature promotesthe growthof harmful bacteria.

Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth.

How to Set an Immediate Start and Automatic Stop

Instructions Safety

The oven will turn on immediately and cook for a selected length of time. Atthe endof the cooking time the oven will turn off automatically.

Touch the BAKE pad.

Touch the number pads to set the desired oven temperature.

Touch the COOK TIME pad.

NOTE: If your recipe requires preheating, you may need to add additionaltime to the length of the cookingtime.

Touch the number pads to set the desired length of cooking time. The minimum cooking time you can set is 1 minute.

The oven temperature that you set and the cooking time that you entered will bein the display.

Touch the START pad.

NOTE: An attention tone will sound if you are usingtimed baking and do not touch the START pad.

The oven will turn ON, and the display

willshow the cooking time countdown and the changing temperature starting at 100°F. (The temperature displaywill startto change once the oven temperature reaches 100°F.) When the oven reaches the temperature you set, 3 beeps willsound.

The oven will continue to cookfor the set amountof time, then turnoff automatically, unless the WARM feature was set. See the How to Set the Upper Ovenfor Warming section.

Touch the CLEAR/OFF pad to clear the display if necessary. Remove the food from the oven. Remember, even though the oven turns off automatically, food left in the oven will continue cooking after the oven turns off.

Instructions

Operating

 

 

and Care

How to Set a Delayed Start and Automatic Stop

The oven will turn on at the time of day you set, cook for a specific length of time and then turn off automatically.

Make sure the clock shows the correcttime of day.

Touch the BAKE pad.

Touch the number pads to set the desired oven temperature.

Touch the COOK TIME pad.

NOTE: If your recipe requires preheating, you may need to add additionaltime to the length of the cookingtime.

Touch the number pads to set the desired length of cooking time. The minimum cooking time you can set is 1 minute.

The oven temperature that you set and the cooking time that you entered will bein the display.

Touch the DELAY START pad.

Touch the number pads to set the time of day you want the oven to turn on and start cooking.

Touch the START pad.

NOTE: An attention tone will sound if you are usingtimed baking and do not touch the START pad.

NOTE: If you would like to check the times you have set, touch the DELAYSTART pad to check the start time you have set or touch the COOK TIME pad to check the length of cooking time you have set.

When theoven turnsON at the time

of day you set, the display will show the cooking time countdown and the changing temperature starting at 100°F. (The temperature display will start to change oncethe oven temperature reaches100°F.) When theoven reaches the temperature you set, beeps will sound.

The oven will continue to cook for the set amount of time, then turn off automatically.

Touch the CLEAR/OFF pad to clear the display if necessary. Remove the food from the oven. Remember, even though the oven turns off automatically, food left in the oven will continue cooking after the oven turns off.

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