Recipes – Gluten-Free (Cycle)

Gluten-Free Sandwich Bread

1.5-lb. (680-g) Loaf

1 1/2 cups (355 ml) warm milk (cow, rice, soy, or nut)

3/4 cup (177 ml) whole egg (must measure 3/4 cups)

1/4 cup (59 ml) vegetable oil

1 teaspoon (5 ml) cider vinegar or lemon juice

3/4 teaspoon (3.7 ml) sea salt 2 Tablespoons (30 ml) sugar

1 Tablespoon (15 ml) xanthan gum

1 teaspoon (5 ml) guar gum 3/4 teaspoon (3.7 ml) lecithin

granules (plain soy)

1 Tablespoon (15 ml) potato flour

3 cups (710 ml) gluten-free all-purpose baking flour

2 teaspoons (10 ml) active dry yeast

Have all ingredients at room temperature. Whisk together liquid ingredients until very smooth. Add liquid ingredients to bread pan. In separate bowl, whisk together dry ingredients, except yeast, until thoroughly blended. Pour the dry ingredients on top of the wet. Make a small well on the top middle of the dry ingredients and add the yeast.

Recipe Courtesy of Bob’s Red Mill Natural Foods, copyright 2010.

Visit Bob’s Red Mill online at www.bobsredmill.com for more bread machine recipes or to find out where Bob’s Red Mill products are sold.

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Whole-Grain Bread

This gluten-free recipe is over 50% whole grain using the brown rice flour.

1.5-lb. (680-g) Loaf

2 cups (473 ml) hot water (150°F/66°C)

3 large eggs, lightly beaten

1 teaspoon (5 ml) cider vinegar 1/4 cup (59 ml) canola oil

2 cups (473 ml) brown rice flour 1/2 cup (118 ml) tapioca flour 1/2 cup (118 ml) potato starch 1/2 cup (118 ml) garbanzo bean

flour

1 1/2 teaspoons (7.4 ml) sea salt

4 1/2 teaspoons (22.2 ml) xanthan gum

3 Tablespoons (44 ml) sugar

3 Tablespoons (44 ml) nondairy creamer

2 1/4 teaspoons (11.1 ml) yeast, active dry

In a bowl, whisk together the hot water, eggs, vinegar, and oil. Place the liquid ingredients in the bread pan. In a separate bowl, stir together rice flour, tapioca flour, potato starch, garbanzo bean flour, sea salt, xanthan gum, nondairy creamer, and sugar. Pour the dry ingredients on top of the liquid. Make a small well on the top middle of the dry ingredients and add the yeast.

Recipe Courtesy of Bob’s Red Mill Natural Foods, copyright 2010.

Visit Bob’s Red Mill online at www.bobsredmill.com for more bread machine recipes or to find out where Bob’s Red Mill products are sold.

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Hamilton Beach 29881, 840194102 manual Recipes Gluten-Free Cycle, Gluten-Free Sandwich Bread, Whole-Grain Bread
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29881, 840194102, Hamilton Beach HomeBaker Breadmaker specifications

The Hamilton Beach HomeBaker Breadmaker, model 840194102 or 29881, is an efficient kitchen appliance designed for bread enthusiasts and home bakers alike. This versatile machine simplifies the bread-making process, allowing users to enjoy fresh, homemade bread right from their kitchens without the usual mess and hassle associated with traditional baking methods.

One of the standout features of the Hamilton Beach HomeBaker is its 12 programmable baking settings. These settings cater to a variety of bread types, including whole wheat, gluten-free, and rapid bake, providing versatility for users with different dietary preferences and schedules. The rapid bake setting, in particular, is a time-saver, allowing users to enjoy a fresh loaf in as little as 58 minutes, which is ideal for busy families or individuals.

The HomeBaker is equipped with an easy-to-read LCD display and a user-friendly interface, making it accessible for bakers of all skill levels. The intuitive control panel allows users to select their desired cycle and customize settings like crust color – light, medium, or dark – ensuring each loaf meets personal taste preferences.

One of the key technologies incorporated into this breadmaker is the precise temperature control, which ensures optimal yeast activation and even baking. Additionally, the machine features a programmable timer, allowing users to delay the baking process for up to 13 hours. This means that fresh bread can be waiting for you as soon as you wake up or return home from work.

Safety is also a priority with the Hamilton Beach HomeBaker. The machine includes a non-stick bread pan and kneading blade that are easy to clean and dishwasher-safe. Furthermore, there's a built-in stay-cool housing that protects users from burns during operation.

The compact design of the HomeBaker makes it a suitable addition to any kitchen countertop, while its durable construction ensures longevity. With a capacity to bake a 2-pound loaf, it provides enough servings for families or gatherings.

In conclusion, the Hamilton Beach HomeBaker Breadmaker model 840194102 or 29881 is an exceptional kitchen appliance that simplifies bread-making for users of all experience levels. Its array of features, thoughtful technologies, and durable design make it a worthwhile investment for anyone looking to enjoy fresh, homemade bread with minimal effort.
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