Recipes – Dough (Cycle )

Dinner Rolls

1.5-lb. (680-g) Loaf

1 cup (237 ml) milk

1/4 cup (59 ml) butter, room temperature

1 egg, slightly beaten 1/4 cup (59 ml) sugar

1 teaspoon (5 ml) salt

4 cups (946 ml) all-purpose flour

2 teaspoons (10 ml) bread machine yeast

Focaccia

Dough

1 cup (237 ml) water

1 teaspoon (5 ml) salt

1 teaspoon (5 ml)

3 1/4 cups (769 ml) bread flour

2 teaspoons (10 ml) bread machine yeast

Toppings

1 to 2 Tablespoons (15 to 30 ml) cornmeal

2 Tablespoons (30 ml) olive oil

3 Tablespoons (44 ml) fresh basil, coarsely chopped

1/4 cup (59 ml) grated Parmesan

At the end of the Dough cycle, remove the dough from the breadmaker. Press and hold the START/STOP button for several seconds to end the cycle. Place on floured counter. Grease a 9- x 13-inch (23- x 33-cm) baking pan. Cut dough in half; then divide each half into 8 pieces. Place in greased pan. Let rise until almost double in size, about 45 minutes. Bake at 375°F (190°C) for 15 to 20 minutes or until done. Makes 16 rolls.

Pizza Crust

1.5-lb. (680-g) Loaf

1 cup (237 ml) water

1 teaspoon (5 ml) salt

1 Tablespoon (15 ml) butter or vegetable oil

3 cups (710 ml) bread flour

2 teaspoons (10 ml) bread machine yeast

At the end of the Dough cycle, remove the dough from the breadmaker. Press and hold the START/STOP button for several seconds to end the cycle. Place on floured counter and let the dough rest for 10 minutes.

Shape into a 15- to 16-inch (38- x 40-cm) round pizza pan. Add favorite pizza ingredients. Bake at 475°F (246°C) for 20 to 25 minutes or until done. Makes one 16-inch(40-cm) pizza.

cheese

At the end of the Dough cycle, remove the dough from the breadmaker. Press and hold the START/STOP button for several seconds to end the cycle. Place on floured counter and let the dough rest for 10 minutes.

Sprinkle cornmeal on a jelly roll pan or cookie sheet. Roll dough into a large rectangle. Place rectangle onto pan. Using your fingers, make dents in the dough about 1 to 2 inches (2.5 to 5 cm) apart. Drizzle oil over top of dough. Let rise 30 to 45 minutes. Sprinkle dough with basil and cheese. Bake at 400°F (204°C) for 20 to 25 minutes. Makes 1 focaccia.

27

840194102 ENv03.indd 27

8/5/13 10:24 AM

Page 26 Page 28
Page 27
Image 27
Hamilton Beach 840194102, 29881 manual Recipes Dough Cycle, Dinner Rolls, Focaccia, Pizza Crust
Page 26 Page 28

29881, 840194102, Hamilton Beach HomeBaker Breadmaker specifications

The Hamilton Beach HomeBaker Breadmaker, model 840194102 or 29881, is an efficient kitchen appliance designed for bread enthusiasts and home bakers alike. This versatile machine simplifies the bread-making process, allowing users to enjoy fresh, homemade bread right from their kitchens without the usual mess and hassle associated with traditional baking methods.

One of the standout features of the Hamilton Beach HomeBaker is its 12 programmable baking settings. These settings cater to a variety of bread types, including whole wheat, gluten-free, and rapid bake, providing versatility for users with different dietary preferences and schedules. The rapid bake setting, in particular, is a time-saver, allowing users to enjoy a fresh loaf in as little as 58 minutes, which is ideal for busy families or individuals.

The HomeBaker is equipped with an easy-to-read LCD display and a user-friendly interface, making it accessible for bakers of all skill levels. The intuitive control panel allows users to select their desired cycle and customize settings like crust color – light, medium, or dark – ensuring each loaf meets personal taste preferences.

One of the key technologies incorporated into this breadmaker is the precise temperature control, which ensures optimal yeast activation and even baking. Additionally, the machine features a programmable timer, allowing users to delay the baking process for up to 13 hours. This means that fresh bread can be waiting for you as soon as you wake up or return home from work.

Safety is also a priority with the Hamilton Beach HomeBaker. The machine includes a non-stick bread pan and kneading blade that are easy to clean and dishwasher-safe. Furthermore, there's a built-in stay-cool housing that protects users from burns during operation.

The compact design of the HomeBaker makes it a suitable addition to any kitchen countertop, while its durable construction ensures longevity. With a capacity to bake a 2-pound loaf, it provides enough servings for families or gatherings.

In conclusion, the Hamilton Beach HomeBaker Breadmaker model 840194102 or 29881 is an exceptional kitchen appliance that simplifies bread-making for users of all experience levels. Its array of features, thoughtful technologies, and durable design make it a worthwhile investment for anyone looking to enjoy fresh, homemade bread with minimal effort.
Top Page Image Contents