8. KM-650MWH

APPROXIMATE ICE

AMBIENT TEMP.

 

 

WATER TEMP. (ºF/ºC)

 

 

PRODUCTION PER 24 HR.

(ºF/ºC)

 

50/10

 

 

70/21

 

 

90/32

 

 

 

 

70/21

661

300

 

649

294

 

616

280

 

 

 

 

80/27

652

296

 

633

287

 

591

268

lbs./day

 

kg./day

 

90/32

649

294

 

620

281

 

581

264

 

 

100/38

637

289

 

611

277

 

546

248

 

 

APPROXIMATE ELECTRIC

70/21

 

1080

 

 

1074

 

 

1092

CONSUMPTION

80/27

 

1076

 

 

1066

 

 

1098

 

 

 

 

90/32

 

1074

 

 

1060

 

 

1086

watts

 

 

 

100/38

 

1086

 

 

1066

 

 

1110

APPROXIMATE WATER

70/21

744

2.81

 

784

2.97

 

1169

4.42

CONSUMPTION PER 24 HR.

80/27

775

2.93

 

838

3.17

 

1405

5.32

 

 

m3/day

90/32

784

2.97

 

882

3.34

 

1380

5.22

gal./day

 

100/38

985

3.73

 

999

3.78

 

1838

6.96

FREEZING CYCLE TIME

70/21

 

28

 

 

29

 

 

31

 

 

 

 

80/27

 

28

 

 

30

 

 

32

 

 

 

 

90/32

 

29

 

 

30

 

 

33

min.

 

 

 

100/38

 

29

 

 

31

 

 

35

HARVEST CYCLE TIME

70/21

 

4.0

 

 

3.5

 

 

3.3

 

 

 

 

80/27

 

3.7

 

 

2.9

 

 

2.9

 

 

 

 

90/32

 

3.5

 

 

2.4

 

 

2.3

min.

 

 

 

100/38

 

3.0

 

 

2.4

 

 

2.1

HEAD PRESSURE

70/21

239

16.8

 

239

16.8

 

246

17.3

 

 

 

 

80/27

239

16.8

 

240

16.9

 

250

17.6

 

kg/cm2G

90/32

239

16.8

 

240

16.9

 

249

17.5

PSIG

100/38

243

17.1

 

242

17.0

 

257

18.1

SUCTION PRESSURE

70/21

46

3.2

 

47

3.3

 

50

3.5

 

 

 

 

80/27

47

3.3

 

48

3.4

 

52

3.7

 

kg/cm2G

90/32

47

3.3

 

49

3.5

 

53

3.7

PSIG

100/38

48

3.4

 

50

3.5

 

56

4.0

TOTAL HEAT OF REJECTION FROM CONDENSER

9,500 BTU/h [AT 90ºF (32ºC) / WT 70ºF (21ºC)]

TOTAL HEAT OF REJECTION FROM COMPRESSOR

1,600 BTU/h [AT 90ºF (32ºC) / WT 70ºF (21ºC)]

WATER FLOW FOR CONDENSER

73 gal./h [AT 100ºF (38ºC) / WT 90ºF (32ºC)]

PRESSURE DROP OF COOLING WATER LINE

less than 10 PSIG

Note:

1.Pressure data is recorded at 5 min. into freezing cycle. The data not in bold should be used for reference only.

2.We reserve the right to make changes in specifications and design without prior notice.

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Hoshizaki MRH KM-901MAH, MWH KM-515MAH, MRH/3, MWH(-M), MRH KM-600MAH KM-650MAH 620, 1080, 1060, 744, 882, 239, 240

KM-320MAH, MRH KM-600MAH KM-650MAH, MWH(-M), MRH KM-901MAH, MRH/3 specifications

Hoshizaki, a leading manufacturer in the food service equipment sector, offers a diverse range of ice-making machines that excel in efficiency, durability, and innovative technology. Among the notable models are the Hoshizaki MWH KM-515MAH, MWH(-M), MRH KM-901MAH, MRH KM-600MAH, KM-650MAH, and KM-320MAH. Each model brings unique features designed to meet varying commercial ice production needs.

The Hoshizaki MWH KM-515MAH is particularly recognized for its high ice production capacity, generating up to 515 pounds of ice per day. This model incorporates advanced technology that ensures consistent ice quality and purity. The MWH(-M) variant often includes modifications to suit specific operational environments, ensuring reliability in diverse settings.

Similarly, the MRH KM-901MAH stands out with its ability to produce a staggering 901 pounds of ice per day, making it ideal for high-volume establishments. This model is equipped with Hoshizaki's unique "cubelet" technology, producing a soft, chewable ice perfect for beverages. It also features a robust stainless steel construction, enhancing its durability and resistance to corrosion.

The MRH KM-600MAH offers 600 pounds of daily ice output, while the KM-650MAH enhances that capacity to 650 pounds. Both machines prioritize energy efficiency and come with built-in energy-saving modes. These models feature advanced ice sensing technology that monitors production levels to optimize energy consumption and reduce waste.

On the other hand, the KM-320MAH is designed for smaller establishments, with a daily ice production rate of 320 pounds. Despite its smaller footprint, it maintains high production efficiency and is equipped with features like a built-in storage bin, saving space while ensuring a reliable ice supply.

Across these models, Hoshizaki employs various technologies, including air-cooled and water-cooled systems, offering flexibility depending on installation requirements. The ice machines are designed with user-friendly controls and features like self-cleaning capabilities, making maintenance straightforward and less time-consuming.

In summary, Hoshizaki's ice machines, including the MWH KM-515MAH, MRH KM-901MAH, and others, deliver exceptional ice production, durability, and efficiency tailored to meet the demands of any commercial kitchen or service establishment. With a commitment to quality, Hoshizaki continues to be a trusted choice for businesses needing reliable ice-making solutions.