B. Cleaning and Sanitizing Instructions

The icemaker must be cleaned and sanitized at least once a year. More frequent cleaning and sanitizing may be required in some water conditions.

WARNING

•To prevent injury to individuals and damage to the icemaker, do not use ammonia type cleaners.

•Carefully follow any instructions provided with the bottles of cleaning and sanitizing solution.

•Always wear liquid-proof gloves and goggles to prevent the cleaning and sanitizing solutions from coming into contact with skin or eyes.

NOTICE

To prevent damage to the water pump, do not leave the control switch in the "SERVICE" position for extended periods when the water tank is empty.

1. Cleaning Procedure

 

 

 

1)

Dilute Hoshizaki "Scale Away" with warm water. Refer to the table.

 

 

 

 

 

 

 

 

Model

Scale Away

Warm Water

 

 

 

KML-451 and Smaller

10.5 fl. oz. (310 ml)

2 gal. (7.6 l)

 

 

 

KML-631

13.5 fl. oz. (400 ml)

2.5 gal. (9.5 l)

 

2)

Remove all ice from the evaporator and the dispenser unit/ice storage bin.

Note: To remove cubes on the evaporator, turn off the power supply and turn it back on after 3 minutes. The harvest cycle starts and the cubes will be removed from the evaporator.

3)Turn off the power supply.

4)Remove the front panel, then move the service switch to the "DRAIN" position. Move the control switch to the "SERVICE" position.

5)Replace the front panel in its correct position, then turn on the power supply for 2 minutes.

6)Turn off the power supply.

7)Remove the front panel, then remove the front insulation panel by lifting up the panel slightly and pulling it towards you.

8)In bad or severe water conditions, clean the float switch assembly as described below.

Otherwise, continue to step 9.

a.Remove the 3 screws securing the float switch assembly, then remove the assembly.

b.Remove the retainer rod from the bottom of the float switch housing, then remove the float. Be careful not to bend the retainer rod excessively when removing it.

c.Wipe down the float switch housing, shaft, float, and retainer rod with cleaning solution. Rinse the parts thoroughly with clean water.

d.Reassemble the float switch assembly and replace it in its correct position. Secure the float switch assembly with the screws.

34

Page 33 Page 35
Page 34
Image 34
Hoshizaki KML-250MAH, MWH KML-451MAH, MRH, MWH KML-631MAH Cleaning and Sanitizing Instructions, Cleaning Procedure
Page 33 Page 35

MWH KML-351MAH, KML-250MAH, MWH KML-631MAH, MWH, MRH specifications

The Hoshizaki KML-250MAH is a premium ice maker renowned for its innovative design and advanced technology, catering to the high-demand needs of commercial establishments. This model combines efficiency, reliability, and superior performance, making it an excellent choice for restaurants, bars, and hotels.

One of the standout features of the KML-250MAH is its high production capacity. This ice maker can produce up to an impressive 265 pounds of crescent ice daily, ensuring your establishment has a consistent supply of ice for beverages and food preservation. The crescent-shaped ice not only allows for optimal cooling but also enhances presentation, making it suitable for a variety of applications.

The KML-250MAH incorporates advanced technologies to promote efficient operation. The unit uses an air-cooled refrigeration system, which ensures better energy efficiency while reducing operational costs. The machine is designed with a dual condensing fan that effectively optimizes airflow, thereby ensuring consistent ice production in different ambient temperatures, which is crucial in varying commercial kitchen environments.

The durability of this model is another key characteristic. Constructed with stainless steel, the KML-250MAH is built to withstand the rigors of daily commercial use while resisting rust and corrosion. The heavy-duty components used in this ice maker enhance its longevity, making it a smart investment for any business.

In addition, the KML-250MAH is designed with user-friendly features, including a built-in cleaning cycle that simplifies maintenance and ensures hygiene. Its ergonomic control panel provides users with easy access to settings and operational status, enhancing the overall user experience.

Another noteworthy aspect of the Hoshizaki KML-250MAH is its reduced water consumption. This ice maker operates using significantly less water compared to competitors, contributing to a lower environmental impact and cost savings over time.

To sum up, the Hoshizaki KML-250MAH stands out with its high production capacity, robust stainless steel construction, efficient air-cooled technology, user-friendly operation, and eco-conscious design. These features make it an ideal choice for businesses seeking a reliable and high-performing ice-making solution that meets the demands of a bustling commercial environment.
Top Page Image Contents