Outel”Painted Finish
When the range is cool, wash the top, front and, if exposed, the sides with mild soap and water. Never use any harsh abrasivesor cleaning powders that may scratch or mar the painted surface. Rinse the surface with clean water and dry with a soft cloth. If you wish, occasionally apply a thin coat of mild cleaning wax to help protect the finish.
control Panel and mobs
It’s a good idea to wipe the control panel after each use of the oven. Clean with mild soap and water, rinse with clean water and polish dry with a soft cloth.
Do not use abrasive cleansers, strong liquid cleaners or oven cleaners on the control
The control knobs may be removed for easier cleaning. To remove knob, pull it straight off the stem. If knob is difficult to remove, place a towel or dishcloth
between the knob and control panel and pLI1lgently. Wash knobs
in soap and water but do not soak.
ovenBottom
Tile oven bottom has a porcelain enamel finish. To make cleaning easier, protect the oven bottom from excessive spillovers.This is particularly important when baking a fruit pie or other foods with a high acid content. Hot fruit fillings or other foods that are highly acidic (such as milk, tomatoes or sauerkraut, and sauces with vinegar or lemon juice) may cause pitting and damage to the porcelain enamel surface.
To protect the oven bottom finish, place a piece of aluminumfoil slightly larger than the baking dish or a small cookie sheet on a lower shelf or under the baking dish to catch any boilovers,It should not completely cover the shelf as this would cause uneven heat in the oven. Aluminum foil should not be placed on the oven bottom.
If a spillover does occur on the oven bottom, allow the oven to cool first. Youcan then clean the oven bottom with soap and water, a mild abrasive cleanser,
Lift”oR oven Door
The oven door is removable to make the interior more accessible, if desired.
Note: The oven door is heavy. You may need help removing and replacing the door.
To remove the door9open it a few inches to the special “stop” position that will hold the door open. Grasp firmly on each side and lift the door straight L~pand off the hinges.
Note: Be careful not to place hands between the spring hinge and the oven frame as the spring hinge could snap back and pinch your fingers.
Wash with hot, soapy water. For stubborn spots, use a solution of vinegar and water. Do not immerse the door in water.
To replace the door, make sure the hinges are in the “out” Dosition.Position the slots in the bottomof the door squarely over the hinges. Then lower the door slowly and evenly over both hinges at the same time.
,:~
K ~*-
—
~.
~:
,.
1
~
\-
1
!
1 r ,-
[
.__.,- |