Lighting Instructions for
standing Blot ModeEs
These ranges have standingoven pilots that m~st be lit initially.
To light the oven pilot:
1.Be sure OVEN CONTROL knob is in the 0~ position.
2.Open the broilerdoor and remove the broilerpan and rack. This will make it easier for you to reach inside the broilercompfilent.
3.Find the oven pilot port at the back of the broiler compartment. The long tube, running from front to back, is the oven burner, The pilot port is at the back, about one inch below the burner.
4.Using a long matchor match holder, reach in and light the oven pilot.
To lightthe ovenburner:
Turn the OVEN CONTROL knob to the desired temperature.The burner should light within 60 seconds.
Proper flame configuration:
While using the oven burner, visually check the burner flame in the broiler compartment. If flame does not burn as described in the Installation section of this book, adjust the flame following the directions on those pages.
Power fai~ure?An electrical power failure will not affect a lighted standing oven pilot.
Lighting Instructions for Electric Ignition Models
The oven and broil burner on these ranges is lighted by electric ignition.
To light the burner, turn the
OVENCONTROLknobto the desiredtemperature.The burner
Power outage
CAUTION:DO NOTMAKE ANYATTEMPTTO OPERATETHEELECTRIC IGNITIONOVENDURING AN ELECTRICALPOWER FAILURE.The ovenor broiler (on modelsso equipped)cannot be lit duringa powerfailure. Gas will not flowunlessthe glowbar is hot.
If the oven is in use whena powerfailureoccurs,the oven burnershutsoff and cannotbe
Youroven is controlled by an
OVEN CONTROL knob.
It will normally take | b: | |
seconds before the flame comes | ||
on. After the oven reaches the | x | |
&s | ||
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selected temperature, the oven | ||
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burner |
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then on with a full |
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maintain the selected temperature. |
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oven Light | ~ |
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(on somemodels) |
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The oven light comes on |
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automaticallywhen the door |
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is opened. On some models there | ._ | |
is a manual on/off switch to the |
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left of the surface burner controls. |
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