SECTION 4

MAINTENANCE

III. MAINTENANCE - EVERY 3 MONTHS

NOTE: It is recommended that the 3 Month Maintenance schedule be performed by an Authorized Middleby Marshall Service Agent.

CAUTION:

All electrical power should be shut OFF

and locked out or tagged out before attempting

maintenance in steps "A" thru "D".

A. Cleaning fan motor

NOTE: It is recommended that step "A" thru "D" be performed by an authorized Middleby Marshall Service Agent.

To gain access to the fan motor, open the machinery compartment door by removing three screws. Clean the fan motor, burner motor, conveyor motor and the surrounding area using either compressed air or CO2. Thoroughly blow out the motor compartment and vents inside the motor. Failure to do this could cause premature failure of the electric motor.

B. Electrical terminals

Open machinery compartment door by removing three screws from the door. Tighten all electrical terminal screws on all components. Also tighten electrical terminal screws in the remote controls.

Machinery

 

Machinery

Compartment

 

 

Compartment

 

 

 

Fan Motor-

Door

 

 

 

Blow out in

 

 

this area

 

Conveyor

D.C.

Motor

Burner

Blower

Motor

Figure 4-31.

50

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Middleby Marshall PS200-R68 installation manual III. Maintenance Every 3 Months, Cleaning fan motor, Electrical terminals

PS200-R68 specifications

The Middleby Marshall PS200-R68 is an innovative commercial conveyor oven that has set new standards in the foodservice industry. Known for its exceptional performance and versatility, this high-efficiency oven is particularly popular among pizza restaurants, fast-casual dining establishments, and any operation that requires high-volume cooking.

One of the standout features of the PS200-R68 is its advanced cooking technology. It utilizes Middleby Marshall's patented "Digital Edge Technology," which ensures precise heat distribution and consistent cooking results. This technology optimizes the airflow within the oven, allowing for uniform cooking across various food products. From pizzas to baked goods, the PS200-R68 can handle it all with ease.

The PS200-R68 boasts a robust construction designed for the demands of a commercial kitchen. It features a stainless-steel exterior, which not only enhances durability but also offers an appealing aesthetic suitable for front-of-house applications. The interior of the oven is equipped with durable, easy-to-clean materials that ensure hygiene and compliance with food safety standards.

Another key characteristic of the PS200-R68 is its energy efficiency. The oven is engineered to minimize energy consumption without compromising performance. Its advanced insulation helps maintain consistent temperatures, thereby reducing heat loss during operation. This feature significantly lowers operational costs, making the PS200-R68 an economical choice for businesses.

Additionally, the PS200-R68 comes with user-friendly digital controls that offer precise temperature settings and cooking times. Operators can easily customize cooking programs to achieve desired results, increasing operational efficiency. With its high-speed conveyor system, the oven ensures quick cooking times, allowing operators to meet high-demand periods without delays.

Furthermore, the Middleby Marshall PS200-R68 is designed to accommodate a variety of food types. Its adjustable conveyor speed allows for flexible cooking times, enabling operators to cook everything from perfectly baked pizzas to toasted sandwiches. This versatility makes it an invaluable addition to any commercial kitchen.

In summary, the Middleby Marshall PS200-R68 is a cutting-edge conveyor oven designed for high performance and energy efficiency. With its digital edge technology, durable construction, and versatile cooking capabilities, it is the ideal choice for foodservice operators looking to enhance their menu offerings while maintaining operational efficiency.