SECTION 4 MAINTENANCE

Figure 4-17.

Figure 4-18.

c.Place fingers in an upright position to remove the outer plate. Gently step on the lip of the finger and pull the outer plate off.

d.To remove the inner plate, pull plate out and then up.

e.Scrub the parts using the black pad if necessary and then run the parts through the dish machine and dry thoroughly. Spray the finger parts with Kote.

f.Reassemble the inner plate, keep your fingers clear so you won't pinch them. The inner plate of a finger will only go on in one way because of its design. Refer to Figure 4-18.

g.Replace the outer plate by placing your hands flat on the top of the plate and pushing down. Keep your fingers clear so you won't pinch them. Refer to Figure 4-17.

F. Cleaning interior of oven.

1. Use the squirt bottle to spray the inside of oven with water. Do not spray into fan areas.

2. Wipe off all interior surfaces with damp grill pad. Use your black pad and putty knife to loosen any baked on material. Refer to Figure 4-19.

Black Pad wrapped around putty knife

Figure 4-19.

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Middleby Marshall PS200-R68 installation manual Cleaning interior of oven
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PS200-R68 specifications

The Middleby Marshall PS200-R68 is an innovative commercial conveyor oven that has set new standards in the foodservice industry. Known for its exceptional performance and versatility, this high-efficiency oven is particularly popular among pizza restaurants, fast-casual dining establishments, and any operation that requires high-volume cooking.

One of the standout features of the PS200-R68 is its advanced cooking technology. It utilizes Middleby Marshall's patented "Digital Edge Technology," which ensures precise heat distribution and consistent cooking results. This technology optimizes the airflow within the oven, allowing for uniform cooking across various food products. From pizzas to baked goods, the PS200-R68 can handle it all with ease.

The PS200-R68 boasts a robust construction designed for the demands of a commercial kitchen. It features a stainless-steel exterior, which not only enhances durability but also offers an appealing aesthetic suitable for front-of-house applications. The interior of the oven is equipped with durable, easy-to-clean materials that ensure hygiene and compliance with food safety standards.

Another key characteristic of the PS200-R68 is its energy efficiency. The oven is engineered to minimize energy consumption without compromising performance. Its advanced insulation helps maintain consistent temperatures, thereby reducing heat loss during operation. This feature significantly lowers operational costs, making the PS200-R68 an economical choice for businesses.

Additionally, the PS200-R68 comes with user-friendly digital controls that offer precise temperature settings and cooking times. Operators can easily customize cooking programs to achieve desired results, increasing operational efficiency. With its high-speed conveyor system, the oven ensures quick cooking times, allowing operators to meet high-demand periods without delays.

Furthermore, the Middleby Marshall PS200-R68 is designed to accommodate a variety of food types. Its adjustable conveyor speed allows for flexible cooking times, enabling operators to cook everything from perfectly baked pizzas to toasted sandwiches. This versatility makes it an invaluable addition to any commercial kitchen.

In summary, the Middleby Marshall PS200-R68 is a cutting-edge conveyor oven designed for high performance and energy efficiency. With its digital edge technology, durable construction, and versatile cooking capabilities, it is the ideal choice for foodservice operators looking to enhance their menu offerings while maintaining operational efficiency.
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