Manuals
/
Miele
/
Kitchen Appliance
/
Oven
Miele
H395B, H396B operating instructions Guide to the functions
Models:
H395B
H396B
1
29
80
80
Download
80 pages
31.83 Kb
26
27
28
29
30
31
32
33
<
>
Install
FAQ
Dimension
Wire rack
Reset
Default temperature . . . . 375F 190C
gTimer touch control
Adjusting the oven temperature
Settings
Cleaning
Page 29
Image 29
Guide to the functions
Page 28
Page 30
Page 29
Image 29
Page 28
Page 30
Contents
Oven H 395 B H 396 B
Operating instructions
Contents
Using the roast probe . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39 MASTER CHEF . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43 BROIL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 46 Broiling tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51 FAVORITES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52 SABBATH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 53 DEHYDRATE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 54 PROOF . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 55 DEFROST . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56 Defrosting tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56 Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57 Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 57 PerfectClean
Contents
Installation
IMPORTANT SAFETY INSTRUCTIONS
IMPORTANT SAFETY INSTRUCTIONS
Oven use
General notes
Disposal of an old oven
IMPORTANT SAFETY INSTRUCTIONS
Guide to the oven
gTimer touch control
Guide to the display
aDisplay
bTouch controls
Wire rack
Oven accessories
Roasting pan
Anti-splashtray
Grease filter
Oven accessories
Roast probe
Rotisserie
Locking the oven
Child safety lock
Using the oven display
Available settings
SETTINGS
SETTINGS
Language F
Clock
SETTINGS
Temperatures
Oven Light
Temperature F/C
Display
SETTINGS
SETTINGS
Tone Options
Timer 1 and Timer
Keypad Tone
Tone Short / Long
SETTINGS
Volume
SETTINGS
Reset
Reset Temperatures
Reset Settings
Heat the oven
Before using the oven
^Set the temperature to 500F 260C
Before using the oven
using the keypad
Set the timer to run the oven for
Selecting a function
Using the oven
Using the oven
Adjusting the oven temperature
Touch the control to the right of Temperature
Enter the new temperature using the keypad
Using the oven
Preheating
Using the oven
Delay Start
Using the oven
Desired End Time
Turning off the oven
Interrupting cooking
At the end of cooking
Using the oven
To cancel the timer
Setting the timer
Setting a timer
Guide to the functions
BAKE
BAKE
BAKE
CONVECTION BAKE
Default temperature . . . . 375F 190C
SURROUND
BAKE
Use this function for -cookies, cakes
Default temperature . . . . 375F 190C
BROWNING
BAKE
Use this function for - browning meringue
BAKE
INTENSIVE
AUTO ROAST
ROAST
ROAST
CONVECTION ROAST
Default temperature . . . . 400F 200C
SURROUND ROAST
ROAST
Use this function for - pot roast -leg of lamb
ROAST
Roasting tips
Roasting in a covered pot L
Roasting on the rack K
ROAST
Using the roast probe
Using the roast probe
Insert the probe into the middle of the meat. Make sure that the probe does not touch any bones and is not located in a fatty portion of the meat. Improper insertion of the probe could shut the oven off too early
ROAST
Enter the new core temperature using the keypad
To adjust the core temperature
ROAST
Select a roasting function
Please note
ROAST
MASTER CHEF
Touch the control to the left of Turkey
MASTER CHEF
POULTRY
MASTER CHEF Functions
MEAT
FISH
BROIL
BROIL
No default temperature
MAXI BROIL
BROIL
Use this function for -london broil -chops
BROIL
CONVECTION BROIL
No default temperature
ROTISSERIE
BROIL
Use this function for - poultry -stuffed meat
^Secure meat or poultry on the skewers
BROIL
BROIL
Broiling tips
FAVORITES
At the end of Sabbath
SABBATH
SABBATH
DEHYDRATE
DEHYDRATE
PROOF
PROOF
Defrosting tips
DEFROST
DEFROST
Appliance front
Cleaning
Accessories
Cleaning
PerfectClean
To make cleaning easier
Cleaning
Cleaning the oven cavity by hand
Removing the oven door
Cleaning
Open the door fully
Flip up the locking clamps on each door hinge
Removing the runners
Cleaning
Refitting the oven door
Lowering the upper heating element
Cleaning
Remove the runners first Loosen the wing nut
Gentlylower the element
Cleaning at high temperatures
Catalytic liners
Cleaning
Touch the Delay Start control
Cleaning
Select Duration and set the duration for 1 hour
Touch OK
Changing the light bulb
Changing the light bulb
with bulb cover without bulb cover
Changing the light bulb
Replace the halogen bulb
frame Reassemble the runners
Changing the light bulb
clamps Press the light cover in to the metal
Frequently asked questions
USA 1-800-999-1360techserv@mieleusa.com
Technical Service
CDN1-800-565-6435service@miele.ca
Pizza pan
Optional accessories
Pizza stone
Deep sided universal oven dish
INSTALLATION INSTRUCTIONS
Disposal of an old appliance
Caring for the environment
Disposal of the packing materials
Installer
Electrical connection
Power supply
Please leave these instructions with the consumer
cPower cord
Appliance and Cut-outDimensions
Installing the oven
^Connect the oven to the electrical supply
Installing the oven
Installing the oven
Set the time
Page
Page
M.-Nr.06
Alteration rights reserved