Frozen Vegetable Chart, Rice and Pasta Cooking Chart | Sharp R-350E

FROZEN VEGETABLE CHART

1.Place vegetables in a dish. Cover with a lid.

2.Stir halfway through cooking.

3.Allow to stand 1-3 minutes before serving.

VEGETABLE	WEIGHT	MICROWAVE TIME	SPECIAL PROCEDURES
		AT HIGH (100%)
Asparagus	500 g	6-7 minutes
Beans (green, cut)	500 g	6-61/2minutes
Broccoli	500 g	6-61/2minutes	Break apart as soon as
			possible. Arrange with flower
			towards the centre.

Brussels sprouts	500 g	6-61/2minutes
Carrots (whole)	500 g	6-61/2minutes
(sliced)	500 g	6-7 minutes
Cauliflower	500 g	6-61/2minutes	Break apart as soon as
			possible.Arrange with flower
			towards the centre.
Corn (on cob)	4 pieces	6-7 minutes
	(500 g)
(kernel)	500 g	6-61/2minutes

Peas (green)	500 g	51/2-61/2minutes
Spinach	250 g	4-41/2minutes
Mixed Vegetables	500 g	6-61/2minutes	Break apart as soon as
			possible.

RICE AND PASTA COOKING CHART

	FOOD	OTHER INGREDIENTS	COOKING TIME

	1 cup white rice	2 cups hot tap water	10-14 minutes on HIGH
	1 cup brown rice	21/2 cups hot tap water	20-24 minutes on HIGH
	1 cup macaroni	4 cups boiling water	10-12 minutes on HIGH

	250 g spaghetti	4 cups boiling water	12-14 minutes on HIGH
	250 g fettuccine	4 cups boiling water	10-12 minutes on HIGH
	1/3 cup quick-cooking	3/4 cup cold tap water or milk	2-4 minutes on HIGH
	oats
	1 cup quick-cooking	21/4 cups cold tap water or milk	43/4-7 minutes on HIGH
	oats	21/4 cups cold tap water or milk	43/4-7 minutes on HIGH
	oats
	Procedure:

Place rice/pasta/oats in a large bowl with water. Cook uncovered, stirring twice during cooking. Allow to stand 2 minutes.

GUIDE TO COOKING EGGS

SCRAMBLED EGG GUIDE

Place butter, eggs and milk in a small bowl. Beat with a fork until well combined. Cook, uncovered, stirring halfway through cooking.

			Cook
			MEDIUM
Egg(s)	Butter	Milk	HIGH (70%)
1	1 tsp.	1 tbsp.	1-11/2min.
2	2 tsp.	1 tbsp.	1-2 min.
3	1 tbsp.	2 tbsp.	2-3 min.
4	1 tbsp.	1/4 cup	21/2-31/2min.

25

Image 50

Sharp R-350E Frozen Vegetable Chart, Rice and Pasta Cooking Chart, Guide to Cooking Eggs Scrambled EGG Guide

Contents

Operationmanual Cookbook Local Or Call For Location Enquiries Within For Products PurchasedRegarding Your Call Contents Page Special Notes DON’T Installation Instructions Oven Diagram Touch Control Panel Layout Operation of Touch Control PanelControl Panel Display Before Operating Clock SettingTo Cancel a Programme During Cooking Getting Started D I U M Manual OperationsMicrowave Time Cooking Within three minutes of closing the door Sequence CookingInstant Cook R V E S Automatic OperationsConvenience Meals V E R Reheat MenuP S I E L D T H Information CookA S T G E S I L L L E T S Express DefrostI C K E N L L E T S A R T E C E S Stand COVERED, 5-50 MIN Foil Easy DefrostI E L D T O Other Convenient FeaturesHelp Feature A R T C K M O Press the Instant COOK/START Step Procedure Pad Order Display Press the number 2 padStep Procedure Pad Order Display Press the STOP/CLEAR pad Pad Demonstration Mode M O D E Less/More Setting R E Increasing or Decreasing Time During a Cooking Programme Step Procedure Pad Order Display Press the Timer pad TimerAlarm Enter desired time Specifications Care and CleaningService Call Check Memo Memo Cooking Guides Helpful Hints Covering Utensil Use Advice Cookware and Utensil Guide Pasta Meal Menu Initial Procedure Standing WeightRange Frozen Dinner Casserole Menu Initial Procedure StandingDinner Plate Canned Food Fresh Soup Frozen VegetablesJacket Potato Fresh Soup Serves Instant Noodles ServeDry Pasta Frozen Pasta Roast Chicken MenuRoast Lamb Casserole Apricot Chicken Chicken Fillets Sausages / Minced Meat Poultry Steak/ChopsChicken Pieces Roast Meat Lasagne Beef Stroganoff Golden Curry SausagesShepherds PIE Veal and Aubergine Chilli CON Carne Italian Spaghetti SauceIndian Curry Lamb Honey Roast Lamb Chicken Penne Salad Chicken in a POTChicken Fillet Burgers Medium High Tandoori Chicken Honey Chicken LegsRoast Chicken No.15 chicken Butter, melted Season All salt Garlic Prawns Seafood LaksaSmoked Salmon Tagliatelle Crab Mornay Seafood MarinaraSesame Prawns Garlic Mussels Honey Carrots Cauliflower AU GratinScalloped Potatoes Vegetable Platter Potatoes Pizzaiola Stuffed Baked PotatoesPumpkin Salad Bread and Butter Pudding Australian Fruit CakeChocolate Cake Caramel Rice Pudding Defrosting Times and Techniques For SEAFOOD, Bread and Pies Defrosting Frozen FoodsDefrosting Times and Techniques For Meat and Poultry Microwave Oven Roasting Chart Beef Fresh Vegetable Chart Beans 500 g 31/2-41/2minutes Guide to Cooking Eggs Scrambled EGG Guide Frozen Vegetable ChartRice and Pasta Cooking Chart Reheating Convenience Food Chart Defrosting Convenience Medium Glossary of Terms General Information Commonly Asked Questions and Answers Points to Remember Hints Level x Quick Reference GuideSharp Corporation OSAKA, Japan