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Sunbeam
DF4500 manual
Models:
DF4500
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Troubleshooting
Month Replacement Guarantee
Adjustable steam vent
Temperature settings
Easy to clean
Sunbeam’s Safety Precautions
Using your Multicooker
Page 48
Image 48
Notes
Page 47
Page 49
Page 48
Image 48
Page 47
Page 49
Contents
Multicooker Deep Fryer
5 litre non-stickelectric cookware
Instruction Booklet
DF4500
Contents
Sunbeam’s Safety Precautions
Features of your Multicooker
Temperature settings
Sunbeam’s Safety Precautions
Features of your Sunbeam Multicooker
Stainless Steel deep fry basket
Dupont Teflon Platinum Pro
Non-StickCooking Surface
Glass lid
Basket handle
Draining lever Cool Touch Handles
1600 watt die-castelement
Easy to clean
An Introduction to multi cookers
Versatile
Economical
Non-stickcooking
Non-StickCoating
Teflon Platinum Pro
Sunbeam
Temperature settings
Trigger Release Control Probe
Adjustable steam vent
Understanding your Sunbeam Multicooker
Glass Lid
Cast-inelement
Using your Multicooker
Before the first use
Saucepan cooking
Deep fry cooking
1.Always use the best quality oil possible. We
Care and cleaning
Cleaning the basket
Cleaning the lid
Control Probe
To clean interior and exterior surface
High Grade Non-Stickcooking surfaces
Dishwasher-safe
Before the first use
Cooking with your Multicooker
Shallow frying
Sauteing
Boiling
Cooking with your Multicooker continued
Care of oils and shortenings
To clarify oils and shortenings
Hints for frying
Vegetable Cooking Hints
Asparagus
Beans green
Broad beans
Vegetable Cooking Hints continued
Chokoes
Corn - Cob
Corn Kernels
Spinach
Swedes and Turnips
Tomatoes
Zucchini and Marrow
Setting and cooking times
Cooking Information
Measurements
Ingredients
Cooking Information continued
To Cook Rice
Variations
Heating or Scalding Milk
Cooking definitions
Blanch
Reduce
Soup Recipes
Garlic Prawns
Basic Chicken Stock
Pumpkin Soup
Soup Recipes continued
French Onion Soup
Fresh Tomato Soup
Sweet Corn And Crab Soup
Greek Bean Soup
Soup Recipes continued
Makes 4 to 6 servings
Main Courses
Spaghetti Bolognaise
Chilli Con Carne
Main Courses continued
Party Time Tacos
Sweet And Sour Mince
Spaghetti Marinara
Normandy Chicken
Main Courses continued
Fried Rice
Fried Onion Sambol
Chinese Fried Vegetables
Main Courses continued
Braised Red Cabbage With Apples
Main Courses continued
Makes 8 servings
Desserts
Choux Pastry
Jamaican Bananas
Stirred Custard
Dessert recipes continued
Golden Syrup Dumplings
Sauce
Chocolate Fudge
Toffee Apples
Brandied Fruits
Dessert recipes continued
Sauces
Creamy Caramel Sauce
Bechamel Sauce White Sauce
Sweet And Sour Sauce
Sauces continued
Spicy Barbeque Sauce
Cooking with your Deep Fryer The Perfect Chip
Hints for cooking the perfect frozen chip
Deep fry cooking with home battered food
Frying times and temperatures
Fish and Seafood
Meat and Poultry
Frying times and temperatures continued
Vegetables
Recipes for your Deep Fryer
For perfect batter
Beer batter
Sweet fritter batter
Recipes for your Deep Fryer continued
Deep fried Pork balls
Calamari
Dim Sims
Spring Rolls
Minted pea wontons
Recipes for your Deep Fryer continued
Southern fried chicken
Potato dumplings
Salt and chilli Chicken wings
Recipes for your Deep Fryer continued
Fried Cheese Scones Filling
Dough
Shallot and sesame puffs
Recipes for your Deep Fryer continued
Meat fritters
Meatballs
Recipes for your Deep Fryer continued
Felafel
Corn fritters
Kofte Potatoes
Recipes for your Deep Fryer continued
Apple fritters
Strawberry stack
Family doughnuts
Recipes for your Deep Fryer continued
Troubleshooting
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12 Month Replacement Guarantee
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In Australia
In New Zealand