Features of your Sunbeam | Sunbeam MU4000 instruction

Features of your Sunbeam

Duos™ Sous Vide and Slow Cooker

Tempered Glass Lid

5.5 litre working capacity

Non-slip feet

Keeps the unit secure on the bench top during use and prevents scratching of bench top surfaces.

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Sunbeam MU4000 manual Features of your Sunbeam, Tempered Glass Lid Litre working capacity Non-slip feet

Contents

Duos Page Contents Important instructions retain for future use Sunbeam’s Safety Precautions For examination, repair or adjustment Features of your Sunbeam Tempered Glass Lid Litre working capacity Non-slip feet Non-stick Removable Cooking Pan Control Panel Pouch rackSeparates sous vide pouches for more even cooking Control Panel Sous Vide Cooking Cooking Menus OverviewSunbeam Duos has 2 cooking menus Fruit Firm Fruits. Apple, pear Cooking your food Food Safety Guidelines for Sous Vide CookingCooking Menus Overview Food Preparation Cooking Cooking Menu Settings Table Cooking Menu Sous Vide Slow Cook How to use the Sous Vide menu Place the Sunbeam Duos on a flat, level surface Cooking temperature for Fish Cooking temperatures for Meat Beef, Lamb and PorkCooking temperatures for Poultry General temperature for Vegetables Sous Vide Temperature and Time Guide Poultry How to use the Slow Cook menu Care and Cleaning Food Hints and TipsCapacity Lid Slow Cooked Roast Chicken Hints and TipsSlow Cooked Roasts Slow Cooked Stocks Troubleshooting Problem Possible Reason Solution Sous Vide Recipes Flavour Inspiration Sous Vide Recipes Chermoula Marinade Portuguese Marinade Antipasti Plate Teriyaki MarinadeThis is especially good for steak Garlic Eggplants Coq au Vin Honey, Soy Chicken WingsServes Fill unit with water. Preheat water to 82C Chicken Cordon Bleu Spicy Pork Chops Red Wine Beef Cheeks Fill unit with water. Preheat to 86C Pork Belly Chinese Five Spice Duck Breast Hazelnut and Coriander Spiced Salmon Fill unit with water. Preheat water to 56C for medium rareRosemary and Lamb Chops Pea, Mint and Goats Cheese Risotto Honeyed Carrots Rosemary Infused Potatoes Spiced Sweet PotatoesThis is a great recipe to make for a crowd. Serves Port Poached Dates Preserved LemonsFill unit with water and preheat to 79C Fill unit with water and preheat to 85C Chicken Tagine Butter Chicken Slow Cooker Recipes Main Meals Peanut ChickenAsian Style Pork Belly Pork with Apple and Cider Spicy Pork MeatballsServes 6-8 1.25kg pork mince Toss pork in flour Red Wine Lamb Shanks Toss lamb shanks in flourEasy Osso Bucco with Gremolata Moroccan Beef Mexican Beef StewThis stew is great in burritos or tacos. Serves Slow Cooked Creamy Polenta Beef and Creamy Mushroom CasseroleToss beef in flour This is a great ‘no stirring required’ polenta. Serves Chickpea and Pumpkin Curry Moroccan Lentil and Chickpea Soup Slow Cooker Recipes Desserts Rice PuddingGingerbread and Golden Syrup Pudding Slow Cooker Recipes Desserts Page Month Replacement Guarantee AustraliaNew Zealand Need help with your appliance?