Manuals / Turbo Chef Technologies / Kitchen Appliance / Oven

Turbo Chef Technologies HHB-8028 Menu Descriptions, Edit Menu, Recipe Menu Test Mode Menu

Models: HHB-8041 HHB-8099 HHB-8085 HHB-8097 HHB-8115 HHB-8134 HHB-8028 HHB-8029 HHB-8136

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6 OPERATING THE OVEN

Menu Descriptions

1.Edit Menu

Menu from which operator/technician can modify Cook Chamber temperature, recipes, and recipe settings.

2.Options Menu

Menu from which operator can enable/disable various operative functions.

3.Recipe Menu (or “Menu”)

Highest superset of recipes, the menu consists of 12 food groups of 6 recipes, or 72 recipes total.

4.Test Mode Menu

Menu from which technician can run diagnostics and check statistics in test mode.

POWERING UP

To turn on the oven, press the “ON/OFF” Key. The oven will begin to warm up to its predefined cooking temperature (typically 500ºF (260ºC)). This takes approximately 10 minutes.

When the Warm-up Cycle is completed, the

oven will beep and display “READY TO COOK.” Within a few seconds, the oven will display food groups from which to select a food item.

PO WERING DOWN

To turn off the oven, press the “ON/OFF” Key. Total cool down time is approximately 90 minutes.

NOTE: To expedite the cooling process, open the Oven Door.

WARNING: The oven door is hot.

To prevent possible burns, ensure that the door is not blocking a throughway or aisle when opened to expedite cooling process.

COOKING INSTRUCTIONS

Recipes have developed and programmed into the oven, depending on the customer’s request.

To select a recipe and initiate a Cook Cycle:

1.Press the “ON/OFF” Key to turn the oven on. The oven will start warming up.

2.Once the oven reaches its predetermined cook temperature (typically 500°F (260°C)), it will display a menu.

3.Carefully place the food item to be cooked in the Cook Chamber.

WARNING: Inside of oven is HOT and could result in injury.

4.To select a food group, press the corresponding Soft Key (Figure 4)

NOTE: Press the “DOWN” Key to view food groups 7–12.

O VEN S TATE

ACCESS TO:

 

 

 

 

Edit Menu

Options Menu

Recipe Menu

Test Mode Menu

 

 

 

 

 

Warm-up

NO

NO

NO

NO

 

 

 

 

 

Ready to Cook

NO

NO

YES

NO

 

 

 

 

 

Cool-down

YES

YES

NO

YES

 

 

 

 

 

Off

YES

YES

NO

YES

 

 

 

 

 

  : Oven State/Menu Access Table

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Turbo Chef Technologies HHB-8028, HHB-8136, HHB-8029, HHB-8134 Menu Descriptions, Edit Menu, Recipe Menu Test Mode Menu
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HHB-8041, HHB-8099, HHB-8085, HHB-8097, HHB-8115 specifications

Turbo Chef Technologies is renowned for its pioneering advancements in cooking technology, with a range of innovative commercial ovens designed for efficiency and precision. Among its popular models are the HHB-8136, HHB-8029, HHB-8028, HHB-8134, and HHB-8115, each catering to the unique needs of fast-paced food service environments.

The HHB-8136 is known for its superior cooking speed and versatility. Leveraging Turbo Chef's patented rapid-cook technology, this model utilizes high-speed impingement and a unique airflow system to deliver rapid, even cooking results. Its spacious interior accommodates large dishes, making it ideal for busy kitchens that require quick turnaround times.

The HHB-8029 is another standout model, featuring advanced digital controls that allow for precise temperature adjustments and programmable cooking settings. This flexibility enables chefs to achieve consistent culinary outcomes, regardless of the dish being prepared. With a robust construction and high-capacity, it is designed to withstand the rigors of commercial use while delivering exceptional performance.

The HHB-8028 is designed with energy efficiency in mind, incorporating features that minimize energy consumption while maximizing cooking output. This makes it an eco-conscious choice for establishments looking to reduce their carbon footprint without compromising on performance.

Meanwhile, the HHB-8134 emphasizes smart technology, with an intuitive interface that simplifies operation. Its smart diagnostics system alerts users to maintenance needs, enhancing longevity and reducing downtime. This model also includes multiple cooking modes, accommodating everything from baking to toasting, making it a versatile addition to any kitchen.

The HHB-8115 focuses on compact design without sacrificing power. Ideal for establishments with limited space, it integrates Turbo Chef's innovative cooking technologies into a smaller footprint. With a user-friendly interface and robust cooking capabilities, this model proves that size does not dictate performance.

Overall, Turbo Chef Technologies' ovens—HHB-8136, HHB-8029, HHB-8028, HHB-8134, and HHB-8115—highlight a commitment to innovation, efficiency, and high-quality cooking. These models combine cutting-edge technology with practical features to support chefs in a dynamic restaurant environment, ensuring exceptional food quality and operational efficiency. Whether for rapid cooking, energy efficiency, or smart technology integration, Turbo Chef delivers unmatched solutions tailored to the evolving needs of the culinary industry.