Roasting tips | Whirlpool RS696PXE manual

USING YOUR RANGE

Roasting tips

•For even cooking, place the meat on a rack in a shallow pan. This keeps the meat out of the drippings and allows the heat to circulate better.

•Use a meat thermometer for the most accurate doneness. Insert it so the tip is in the center of the largest muscle or thickest portion of the meat or poultry. Make sure the thermometer is not touching bone, fat, or the bottom of the pan.

Adjusting the oven temperature control

Although your new oven is properly adjusted to provide accurate temperatures, it may cook faster or slower than your old oven. If, after using the oven for a period of time, you are not satisfied with the baking/roasting results, you can change the offset tempera- ture by following the steps below:

NOTE: DO NOT measure oven temperature with a thermometer. Opening the oven door will lower the oven temperature and give you an inaccurate reading. Also, the thermom- eter temperature reading will change as your oven cycles.

1. Press and hold Bake pad for

5 seconds.

C

					F		TIMER	TIMER	CLOCK	LIGHT
		HEAT			ON		SET	OFF
		DELAY	BAKE		ON
		TIMED	BROIL		LOCKED?
ELECTRONIC OVEN CONTROL
BAKE	TEMP	COOK		DELAY		STOP	HR	MIN	START	OFF
BAKE	TEMP	TIME		START		TIME	HR	MIN	ENTER	CANCEL
BAKE		TIME		TIME		TIME			ENTER	CANCEL
BAKE									5 SEC

PRESS

YOU SEE

The display will show the current offset temperature, for example “0,” if you have

BAKE

F

not previously adjusted the temperature.

BAKE

(factory setting of “0”)

20

Image 20

Whirlpool RS696PXE warranty Roasting tips, Adjusting the oven temperature control, Press and hold Bake pad for Seconds

Contents

Table of Contents Range Safety Getting to Know Table of Contents Our Consumer Assistance Center Number is toll-free Range Safety General Range Safety When using the cooktop When using the oven Care and cleaning Grease Getting to Know Your Range Cooktop control panel Using Your Range Using the surface cooking areasHot surface indicator light Setting Recommended USE Choose medium to heavy gauge thickness cookware Using the ceramic glass cooktopCookware tips Rack placement for specific foods Positioning racks and pansHome canning information General guidelines Using aluminum foil for baking For best air circulationPans Or 4 pans Electronic oven control Display/clockWill show cooking time Counting down Canceling a function Command padsUsing the control lock Starting a function Setting the clock Press Clock padSet time Start clock Using the electronic Minute Timer Start Minute Timer Audible signals Turn off Minute TimerTo cancel the Minute Timer Press Timer Off pad Disabling the timer reminder tones Choose baking/roasting setting Set temperature optionalWhen roasting or cooking casseroles, put food in oven Baking/roasting When baking, put food in oven after oven is preheated Temperature Preheat TimePress the Start/Enter pad After cooking, turn off oven Press and hold Bake pad for Seconds Adjusting the oven temperature controlRoasting tips Set new offset temperature Enter the adjustmentHow to determine the amount of adjustment needed To display temperatures in C instead of F Broiling Start oven When broiling is done, turn off oven To custom broil at a lower temperature Broiling rack position chart Custom broil chartRack Approximate Meat Position Temperature Time Minutes Rack Position Type of Food From Bottom Doneness Broiling tips Energy saving tipsCooktop Oven Using the electronic Mealtimertm control Choose Bake setting On next Press Cook Time padSet cook time Disabling the cook time reminder tones Turn off oven When baking/roasting is doneMethod 2 Using Stop Time Prepare oven Press Stop Time pad Set stop time To cancel the Mealtimertm controlOFF Setting.CANCEL Set start time Complete entry Less than 1 hour When start time is reachedMethod 2 Using Delay Start Time and Stop Time Prepare oven Press Delay Start Time pad Method 3 Using Cook Time Stop Time Prepare oven Hour Temperature in 5F amounts. Use these Display Oven vent Using the Self-Cleaning Cycle Before you start Before setting the controls Setting the controlsTo start cleaning immediately Press Auto Clean pad Set cleaning time optional To delay start using delay start time Press Auto Clean pad After Self-Cleaning cycle startsAfter Self-Cleaning cycle ends After Self-Cleaning cycle starts After Self-Cleaning cycle ends To stop the Self-Cleaning cycle at any time Special tips How the cycle works Caring for Your Range Cleaning chartPart What to USE HOW to Clean Oven racks Oven doorGlass Oven cavity Cleaning the cooktop Cleaning tips How to keep your cooktop looking like newWhile the ceramic Glass surface is still To replace Removing the oven doorTo remove To replace an oven light Reconnect powerOven lights Troubleshooting Other possible problems and their causesProblem Cause If nothing operates, check the following Cooking results are Not what you expectedDisplay is showing Followed by a Requesting Assistance or Service If you need service* …If you need FSP replacement parts … If you are not satisfied with how the problem was solved …Page Index Topic Index Length of Warranty Whirlpool will PAY for Full ONE-YEAR WarrantyFull FIVE-YEAR Whirlpool will not PAY for