USING YOUR RANGE
3. Set temperature (optional). | PRESS | YOU SEE | |
Do this step if you want to set a tempera- |
|
| |
ture other than 350°F. Press s to raise |
| F | |
the temperature or t to lower the tem- | TEMP | ||
| |||
perature in 5°F amounts. Use these pads |
| BAKE | |
until the desired temperature shows on |
| (example shows Bake at | |
the small display. (If the Temp pads are |
| ||
| 375°F [or 191°C]) | ||
held down the temperature will change |
| ||
|
| ||
faster.) |
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|
4. Press Cook Time pad.
PRESS | YOU SEE |
COOK | F |
| |
TIME | BAKE |
|
COOK TIME
5. Set cook time. | PRESS |
| YOU SEE |
Press the “up” (▲) or “down” (▼) pad(s) |
|
|
|
until the correct time shows on the display. | HR | MIN | F |
|
|
| |
|
|
| BAKE |
COOK TIME
(example shows
6. Start oven.
NOTES:
•You can change the temperature or time settings any time after pressing the Start/Enter pad by repeating Steps 2 through 5.
•The display will show “door” and the heating elements will not heat if the door is open when you try to bake/roast.
•When you press the Start/Enter pad, the display will count down the baking/ roasting time in hours and minutes (if cook time is more than 1 hour) or in minutes and seconds (if cook time is less than 1 hour).
PRESS | YOU SEE |
|
START |
| F |
ENTER | HEAT | ON |
| BAKE | |
5 SEC | TIMED | COOK TIME |
|
|
(display counts down cook time)
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