
USING THE SELF-CLEANING CYCLE
Special tips
•Keep the kitchen well ventilated during the
•After the oven cools to room tempera- ture, wipe up any residue or ash with a damp cloth or sponge. If any spots remain, clean with a mild abrasive cleanser or cleaning sponge.
•Clean the oven before it gets heavily soiled. Cleaning a very soiled oven takes longer and could cause an increased amount of smoke.
•If the
How the cycle works
The
Your oven is preset for a
The graph at the right is representative of a normal,
Temperature |
| CLEANING CYCLE |
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| OVEN SHUTS OFF |
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( normal broiling temperature ) |
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| DOOR UNLOCKS |
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| ( fan stays on ) |
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| DOOR LOCKS |
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START | 1 | 2 | 3 | STOP |
Time In Hours
43