Cal Flame G3000 owner manual $5.00

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$5.00

2005 Owner’s Manual

BARBECUES

DROP-IN GRILLS

ISLANDS

CARTS

G3000 ISLAND / SPORTS BAR

manufactured after December 1, 2004

www.calspas.com

Due to continuous improvement programs, all models, operation, and/or specifications are subject to change without prior notice.

LTR20051004, Rev. 12/17/04

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Contents $5.00 Contact Information Table of Contents Appendix Read This First General Safety PrecautionsOther Common Sense Precautions Precautions Regarding ChildrenWhat To Do If You Smell Gas Cabinet Cut-Out Dimensions for Gas Grill and Accessories Built-in InstallationPlanning the Best Location For Your Barbecue LocationBARBECUE899 Model Hardware Cutout Dimension Width Depth HeightBARBECUE874F LP Gas Hook Up Liquid Propane Gas RequirementsLeak Testing Procedure for LP Gas LP Gas Cylinder SpecificationLP Gas Manifold Pressure LP Gas Supply PressureNatural Gas Requirements Infrared Burners Assembly and InstallationBarbecue Island Sections Stucco AssemblyAssembly and Installation For Models G-2500, G-2500F, G-2600, G-3000, G-3500F, G-3600 Rock / Stone AssemblyGranite Kit Instructions Modular Carts Barbecue Cart End ShelvesSide Burners Side burner installationNew Access Doors Griddle and Griddle Storage Griddle installation and storageG3000 Island / Sports Bar Canopy Canopy WiringAudio/ Video A/V Cables Canopy AssemblyLights AntennaCanopy mounting tabs and support sleeves Mounting the G3000 Island/ Sports Bar CanopyCanopy final installation Awning InstallationThird TV Installation Awning Open/ Close SwitchAssembly and Installation Assembly and Installation Electrical Diagram Assembly and Installation Operating the Grill Cal Flame FamiliarizationManually Lighting the Grill and Infrared Burners Electronically Lighting the Grill and Infrared BurnersLighting the Main Burner with a Paper Match Grilling Cooking with the RotisserieGrilling Hints Operating The Rotisserie Cooking with the Convection 3000 GrillTOP View of Grill Poultry Roasts, Steaks and ChopsPork Turning on and off the LightsSeafood Charcoal Grill Safety Practice to Avoid InjuriesLighting Instructions Drop-In Food Warmer GriddleGrilling Instructions Warming Drawer Temperature SettingsPreheating Instructions Safety Practice & Precautions LED Lights Canopy Waterfall and Barbecue Island WaterfallFixed colors Operating the Cal Flame Entertainment CenterEntertainment Systems Splash Stereo SystemRemote Control Operation Adjusting the Picture To restore the factory settings Description of Adjustment ItemsRemote Infrared Sensor/Repeater Cal Flame Entertainment System Operation Operating the DVD System In TV ModeDVD Player and Surround Sound Processor Optional OperationInstructions Switching Back to DVD OperationIsland Cabinets Cleaning InstructionsBurners Grill RacksCharcoal Grill Drip PanGriddle Drop-in Food WarmerFood Warmer LED Light ReplacementGranite Top Dos TileDonts Scratches and ChipsCare and maintenance of Tile Grout CleaningSynthetic Panel Stain Removal Guide Removal AgentCovering Your Stainless Steel Cart Care of Stainless Steel Carts & GrillsAfter Use Care Troubleshooting Procedures Problem Yellow Flame Problem Misalignment of Ignitor on BurnerProblem Flashback Waterfall Pump ReplacementAppendix Part Number Burners Parts ListCovers for CAL Flame Carts Warranty Limitations Warranty InformationWarranty Exclusions Lifetime Warranty 12/17/04