Cal Flame G3000 owner manual Precautions Regarding Children, Other Common Sense Precautions

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Read This First!

Do not use the grill as a storage area for flammable or plastic items, which may ignite. Do not store any materials inside or near barbecue island. Do not store the liquid propane (LP) cylinder in the vicinity of this or any other appliance when it is not being used.

Never line the grill or side burners with aluminum foil.

When the unit is not in use, be sure to turn off the gas at the LP tank.

Never locate this appliance in an enclosed room, under a sealed overhead structure, or in any type of enclosed area such as a garage, shed, or breezeway. Keep clear of trees and shrubs.

Do not place this grill under or near windows or vents that can be opened into your home.

Precautions Regarding Children

Never leave children unattended in the area where the grill is being used.

Do not store items of interest to children around or below the grill or island.

Never allow children to sit or stand on any part of the grill or island.

Other Common Sense Precautions

Never leave the grill and side burners unattended while using high flame settings. Boil-overs cause smoking and greasy boil-overs may ignite.

A lways use the proper size pan. Select utensils with flat bottoms large enough to cover the burner. The use of under-sized utensils exposes the sides of the utensils to direct contact with a portion of the flame. This can scorch utensils and hamper cleanup. Excessive flames on large stainless steel pots can result in permanent discoloration. For best results, we recommend commercial quality aluminum pans and utensils.

Always position handles of utensils inward, so they do not extend over adjacent work areas or cook- ing areas. This reduces the risk of burns, ignition of flammable materials, and spillage due to acciden- tal contact with the utensils.

Do not use water on grease fires. Never pick up a flaming pan. Turn the appliance off and smother the flaming pan with a tight-fitting lid, a cookie sheet or a flat tray. For flaming grease outside of the pan, smother it with baking soda or use a dry chemical or foam-type fire extinguisher.

Never let clothing, potholders or other flammable materials come in contact with or close to any grate, burner or hot surface until it has cooled. Fabric may ignite and result in personal injury.

When using the grill, do not touch the grill rack, burner grate, or immediate surroundings, as these areas become extremely hot and can cause burns.

P roper apparel is a safety consideration. Never wear loose fitting or hanging garments while using your new grill.

Only use dry potholders - do not use a towel or other bulky cloth in place of potholders. Moist or damp potholders used on hot surfaces can cause burns.

Do not heat any unopened glass or metal container of food on the grill. Pressure may build up and cause the container to burst, possibly resulting in serious personal injury or damage to the grill.

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Barbecue Owner’s Manual

 

www.calspas.com

12/17/04

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Contents $5.00 Contact Information Table of Contents Appendix General Safety Precautions Read This FirstPrecautions Regarding Children Other Common Sense PrecautionsWhat To Do If You Smell Gas Planning the Best Location For Your Barbecue Built-in InstallationCabinet Cut-Out Dimensions for Gas Grill and Accessories LocationModel Hardware Cutout Dimension Width Depth Height BARBECUE899BARBECUE874F Liquid Propane Gas Requirements LP Gas Hook UpLP Gas Manifold Pressure LP Gas Cylinder SpecificationLeak Testing Procedure for LP Gas LP Gas Supply PressureNatural Gas Requirements Assembly and Installation Infrared BurnersStucco Assembly Barbecue Island SectionsAssembly and Installation Rock / Stone Assembly For Models G-2500, G-2500F, G-2600, G-3000, G-3500F, G-3600Granite Kit Instructions Barbecue Cart End Shelves Modular CartsSide burner installation Side BurnersNew Access Doors Griddle installation and storage Griddle and Griddle StorageCanopy Wiring G3000 Island / Sports Bar CanopyLights Canopy AssemblyAudio/ Video A/V Cables AntennaMounting the G3000 Island/ Sports Bar Canopy Canopy mounting tabs and support sleevesAwning Installation Canopy final installationAwning Open/ Close Switch Third TV InstallationAssembly and Installation Assembly and Installation Electrical Diagram Assembly and Installation Cal Flame Familiarization Operating the GrillElectronically Lighting the Grill and Infrared Burners Manually Lighting the Grill and Infrared BurnersLighting the Main Burner with a Paper Match Cooking with the Rotisserie GrillingGrilling Hints Cooking with the Convection 3000 Grill Operating The RotisserieTOP View of Grill Roasts, Steaks and Chops PoultryTurning on and off the Lights PorkSeafood Safety Practice to Avoid Injuries Charcoal GrillLighting Instructions Griddle Drop-In Food WarmerGrilling Instructions Temperature Settings Warming DrawerPreheating Instructions Safety Practice & Precautions Canopy Waterfall and Barbecue Island Waterfall LED LightsOperating the Cal Flame Entertainment Center Fixed colorsSplash Stereo System Entertainment SystemsRemote Control Operation Adjusting the Picture Description of Adjustment Items To restore the factory settingsRemote Infrared Sensor/Repeater DVD Player and Surround Sound Processor Optional Operating the DVD System In TV ModeCal Flame Entertainment System Operation OperationSwitching Back to DVD Operation InstructionsBurners Cleaning InstructionsIsland Cabinets Grill RacksGriddle Drip PanCharcoal Grill Drop-in Food WarmerLED Light Replacement Food WarmerGranite Top Donts TileDos Scratches and ChipsSynthetic Panel CleaningCare and maintenance of Tile Grout Stain Removal Guide Removal AgentCare of Stainless Steel Carts & Grills Covering Your Stainless Steel CartAfter Use Care Troubleshooting Procedures Problem Flashback Problem Misalignment of Ignitor on BurnerProblem Yellow Flame Waterfall Pump ReplacementAppendix Parts List Part Number BurnersCovers for CAL Flame Carts Warranty Information Warranty LimitationsWarranty Exclusions Lifetime Warranty 12/17/04