Cal Flame G3000 owner manual Warming Drawer, Preheating Instructions, Temperature Settings

Operating Your Barbecue

6.To extinguish the sterno fuel flame, open the drawer and carefully replace the fuel holder covers. Flames will go out.

IMPORTANT

•The water in the container pan is a scald and burn hazard as it gets hot. Do not attempt to empty it until it is cooled.

•D o not burn sterno fuel with the drawer open.

•Do not leave sterno fuel burning unattended. Do not leave children unattended around food warmer during and immediately after use.

30” Warming Drawer

Preheating Instructions

The warming drawer is designed to keep foods at a safe temperature (above 140ºF) when used according to the operating instructions. The drawer must be pre-heated for at least 1 hour on the highest setting. If the warming drawer isn’t pre-heated, the internal temperature of the food being warmed could fall below the minimum safe level and bacteria could develop. Always pre-heat the drawer according to instructions described in this manual.

Be certain to use only dry potholders. Moist or damp potholders on a hot surface may cause burns from steam. Do not use a towel or other bulky cloth in place of potholders.

•Never store anything in the warming drawer. Flammable materials can catch fire, plastic items may melt or ignite and other types of items could be ruined.

•Do not hang articles from any part of the appliance or place anything against the drawer. Some fabrics are quite flammable and could catch on fire.

•For safety reasons and to avoid damage to the appliance, never sit, stand, or lean on the warming drawer door.

•For personal safety reasons, wear proper apparel. Loose fitting garments or hanging sleeves should never be worn while using this appliance. Some synthetic fabrics are highly flammable and should not be worn while using this appliance.

•Do not use aluminum foil to line any part of the warming drawer. Using a foil liner can be a fire haz- ard and can obstruct of the flow of heat and ventilation air. Foil is an excellent heat insulator and heat will be trapped underneath it. This trapped heat can upset the performance of the warming drawer parts.

Temperature Settings

The dial on the right of the unit is the on/off and temperature control adjustment. When the dial is turned clockwise from the off position to the low position, the unit will maintain a temperature approximately 175ºF. By rotating the dial clockwise to the high position, the drawer will reach a temperature of approxi- mately 230ºF.

To Use: Turn the thermostat dial to a temperature setting:

High	210ºF – 230ºF
Medium	190ºF – 210ºF
Barbecue Owner’s Manual		Page 37

12/17/04 www.calspas.com