Cal Flame G3000 LP Gas Manifold Pressure, LP Gas Supply Pressure, LP Gas Pressure Regulator

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Delivery and Set-Up

area of 10 square inches (64.5cm≈). If ventilation openings at floor level are in a sidewall, there shall be at least two openings. The bottom of the openings shall be at floor level and the upper edge no more than 5 inches (127 mm) above the floor. The openings shall be equally sized, spaced at 180˚ (3.14 rad) and unobstructed.

c.Every opening shall have minimum dimensions so as to permit the entrance of a 1/8 inch (3.2 mm) diameter rod.

LP Gas Manifold Pressure

For plumbed-in LP installation, use a convertible regulator and set it for LP gas.

LP Gas Supply Pressure

Maximum line pressure for plumbed-in propane is 14” WC psi (3.5 kPa). Minimum line pressure for propane is 11” WC.

LP Gas Pressure Regulator

The unit must be used with the gas pressure regulator. The regulator will control and maintain a uniform gas pressure in the manifold. The burner orifices have been sized for the gas pressure delivered by the regulator.

LP Gas Cylinder Specification

Any LP gas supply cylinder used with this grill must be approximately 12 inches in diameter and 18 inches high. The maximum fuel capacity is 20 lbs. of propane, or 5 gallons. Full cylinder weight should be approximately 38 lbs. (43.7 lbs. nominal water capacity.) Always use the cylinder dust cap on the cylinder valve outlet during transport and when the cylinder is not connected to the grill.

Transporting the LP Gas Supply Cylinder

Transport only one cylinder at a time. Transport each cylinder in an upright and secure manner with the control valve turned off and the dust cap in place.

Leak Testing Procedure for LP Gas

Perform a leak test at least once each year whether the gas supply cylinder has been disconnected or not. In addition, whenever the gas cylinder is connected to the regulator or whenever any part of the gas sys- tem is disconnected or replaced, perform a leak test.

As a safety precaution, remember to always leak test your grill outdoors in a well-ventilated area. Never smoke or permit sources of ignition in the area while doing a leak test. Do not use a flame, such as a lighted match to test for leaks. Use only a leak testing solution of sudsy water.

1.Prepare a leak testing solution of sudsy water by mixing in a spray bottle one part liquid soap to one part water.

2.Make sure all the control knobs are in the OFF position.

3.Turn the cylinder valve knob counter clockwise one turn to open.

4.Apply the leak-testing solution by spraying it on joints of the gas delivery system. Blowing bubbles in the soap solution indicates that a leak is present.

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Barbecue Owner’s Manual

 

www.calspas.com

12/17/04

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Contents $5.00 Contact Information Table of Contents Appendix General Safety Precautions Read This FirstPrecautions Regarding Children Other Common Sense PrecautionsWhat To Do If You Smell Gas Built-in Installation Cabinet Cut-Out Dimensions for Gas Grill and AccessoriesPlanning the Best Location For Your Barbecue LocationModel Hardware Cutout Dimension Width Depth Height BARBECUE899BARBECUE874F Liquid Propane Gas Requirements LP Gas Hook UpLP Gas Cylinder Specification Leak Testing Procedure for LP GasLP Gas Manifold Pressure LP Gas Supply PressureNatural Gas Requirements Assembly and Installation Infrared BurnersStucco Assembly Barbecue Island SectionsAssembly and Installation Rock / Stone Assembly For Models G-2500, G-2500F, G-2600, G-3000, G-3500F, G-3600Granite Kit Instructions Barbecue Cart End Shelves Modular CartsSide burner installation Side BurnersNew Access Doors Griddle installation and storage Griddle and Griddle StorageCanopy Wiring G3000 Island / Sports Bar CanopyCanopy Assembly Audio/ Video A/V CablesLights AntennaMounting the G3000 Island/ Sports Bar Canopy Canopy mounting tabs and support sleevesAwning Installation Canopy final installationAwning Open/ Close Switch Third TV InstallationAssembly and Installation Assembly and Installation Electrical Diagram Assembly and Installation Cal Flame Familiarization Operating the GrillElectronically Lighting the Grill and Infrared Burners Manually Lighting the Grill and Infrared BurnersLighting the Main Burner with a Paper Match Cooking with the Rotisserie GrillingGrilling Hints Cooking with the Convection 3000 Grill Operating The RotisserieTOP View of Grill Roasts, Steaks and Chops PoultryTurning on and off the Lights PorkSeafood Safety Practice to Avoid Injuries Charcoal GrillLighting Instructions Griddle Drop-In Food WarmerGrilling Instructions Temperature Settings Warming DrawerPreheating Instructions Safety Practice & Precautions Canopy Waterfall and Barbecue Island Waterfall LED LightsOperating the Cal Flame Entertainment Center Fixed colorsSplash Stereo System Entertainment SystemsRemote Control Operation Adjusting the Picture Description of Adjustment Items To restore the factory settingsRemote Infrared Sensor/Repeater Operating the DVD System In TV Mode Cal Flame Entertainment System OperationDVD Player and Surround Sound Processor Optional OperationSwitching Back to DVD Operation InstructionsCleaning Instructions Island CabinetsBurners Grill RacksDrip Pan Charcoal GrillGriddle Drop-in Food WarmerLED Light Replacement Food WarmerGranite Top Tile DosDonts Scratches and ChipsCleaning Care and maintenance of Tile GroutSynthetic Panel Stain Removal Guide Removal AgentCare of Stainless Steel Carts & Grills Covering Your Stainless Steel CartAfter Use Care Troubleshooting Procedures Problem Misalignment of Ignitor on Burner Problem Yellow FlameProblem Flashback Waterfall Pump ReplacementAppendix Parts List Part Number BurnersCovers for CAL Flame Carts Warranty Information Warranty LimitationsWarranty Exclusions Lifetime Warranty 12/17/04