Cal Flame G3000 owner manual Model Hardware Cutout Dimension Width Depth Height, BARBECUE899

Page 9

Delivery and Set-Up

 

 

Figure 1

 

 

 

Model

 

 

Hardware

Cutout Dimension

 

 

 

Width (In)

Depth (In)

Height (In)

BARBECUE872

2

Burner Grill

23 1/2

22 1/2

9 1/4

BARBECUE873

3

Burner Grill

23 1/2

22 1/2

9 1/4

BARBECUE874

4

Burner Grill

30 3/4

22 1/2

9 1/4

BARBECUE874C

4

Burner Convection Grill

30 3/4

22 1/2

9 1/4

BARBECUE875

5

Burner Grill

38 1/4

22 1/2

9 1/4

BARBECUE875C

5

Burner Convection Grill

38 1/4

22 1/2

9 1/4

BARBECUE870

Charcoal Grill

30 3/4

22 1/2

9 1/4

BARBECUE898

Deluxe Single Side Burner

12 1/4

22

7 3/4

BARBECUE899

Deluxe Double Side Burner

12 1/4

22

7 3/4

 

12" Cocktail Center

12 1/4

22

7 3/4

 

18" Cocktail Center

17 1/4

24

10

 

Drop In Ice Chest

30 3/4

22 1/2

9 1/4

 

Drop In Food Warmer

12 1/4

22

7 3/4

 

 

 

 

 

 

Barbecue Owner’s Manual

Page 5

12/17/04

www.calspas.com

Image 9
Contents $5.00 Contact Information Table of Contents Appendix Read This First General Safety PrecautionsOther Common Sense Precautions Precautions Regarding ChildrenWhat To Do If You Smell Gas Cabinet Cut-Out Dimensions for Gas Grill and Accessories Built-in InstallationPlanning the Best Location For Your Barbecue LocationBARBECUE899 Model Hardware Cutout Dimension Width Depth HeightBARBECUE874F LP Gas Hook Up Liquid Propane Gas RequirementsLeak Testing Procedure for LP Gas LP Gas Cylinder SpecificationLP Gas Manifold Pressure LP Gas Supply PressureNatural Gas Requirements Infrared Burners Assembly and InstallationBarbecue Island Sections Stucco AssemblyAssembly and Installation For Models G-2500, G-2500F, G-2600, G-3000, G-3500F, G-3600 Rock / Stone AssemblyGranite Kit Instructions Modular Carts Barbecue Cart End ShelvesSide Burners Side burner installationNew Access Doors Griddle and Griddle Storage Griddle installation and storageG3000 Island / Sports Bar Canopy Canopy WiringAudio/ Video A/V Cables Canopy AssemblyLights AntennaCanopy mounting tabs and support sleeves Mounting the G3000 Island/ Sports Bar CanopyCanopy final installation Awning InstallationThird TV Installation Awning Open/ Close SwitchAssembly and Installation Assembly and Installation Electrical Diagram Assembly and Installation Operating the Grill Cal Flame FamiliarizationElectronically Lighting the Grill and Infrared Burners Manually Lighting the Grill and Infrared BurnersLighting the Main Burner with a Paper Match Cooking with the Rotisserie GrillingGrilling Hints Operating The Rotisserie Cooking with the Convection 3000 GrillTOP View of Grill Poultry Roasts, Steaks and ChopsTurning on and off the Lights PorkSeafood Safety Practice to Avoid Injuries Charcoal GrillLighting Instructions Griddle Drop-In Food WarmerGrilling Instructions Temperature Settings Warming DrawerPreheating Instructions Safety Practice & Precautions LED Lights Canopy Waterfall and Barbecue Island WaterfallFixed colors Operating the Cal Flame Entertainment CenterEntertainment Systems Splash Stereo SystemRemote Control Operation Adjusting the Picture Description of Adjustment Items To restore the factory settingsRemote Infrared Sensor/Repeater Cal Flame Entertainment System Operation Operating the DVD System In TV ModeDVD Player and Surround Sound Processor Optional OperationInstructions Switching Back to DVD OperationIsland Cabinets Cleaning InstructionsBurners Grill RacksCharcoal Grill Drip PanGriddle Drop-in Food WarmerLED Light Replacement Food WarmerGranite Top Dos TileDonts Scratches and ChipsCare and maintenance of Tile Grout CleaningSynthetic Panel Stain Removal Guide Removal AgentCare of Stainless Steel Carts & Grills Covering Your Stainless Steel CartAfter Use Care Troubleshooting Procedures Problem Yellow Flame Problem Misalignment of Ignitor on BurnerProblem Flashback Waterfall Pump ReplacementAppendix Part Number Burners Parts ListCovers for CAL Flame Carts Warranty Information Warranty LimitationsWarranty Exclusions Lifetime Warranty 12/17/04