Electrolux SG 424 Cleaning between the outer and inner door glass, To remove the outer glass

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Cleaning between the outer and inner door glass

S G 4 2 4

Cleaning between the outer and inner door glass

You can remove the glass from the oven and grill doors if you need to.

To remove the outer glass

Note: For second oven door it is important not to open the door when the glass is removed because the door is lighter and it will spring shut.

1Open the oven door so you can get at the two cross head screws on the top of the oven door.

Note: Open second oven door slightly to access screws.

2Loosen these screws using a pozidrive screwdriver.

3You should hold the door glass securely in place with one hand, whilst removing the screws completely, with the other hand. If you do not do this, the door glass could fall forward.

4Using both hands, gently tilt the top of the door glass towards you. Lift slightly to disengage the locators at the bottom of the door.

Please note that the door glass on your product may differ in type and shape from that shown in the diagram.

5Clean the outer and inner glass using hot soapy water and mild abrasives such as 'Cif'. DO NOT try to clean the foil which is inside the door. The foil is there to keep the door cool, if it is damaged it will not work.

6Replace the glass by holding it in both hands and gently placing the locators into the holes of the brackets at the bottom of the door. Push the top of the glass towards the oven door, and make sure the screw location holes line up.

7Hold the glass in place with one hand and replace the cross head screws into the location holes, with the other hand.

8Tighten the screws using a pozidrive screwdriver. Close the door.

Care and cleaning

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Contents Operating and Installation Instructions RATING PLATE For your safetyIntroduction S G 4 2Contents ContentsTo light Lighting the applianceHotplate Lighting the applianceGrill Grill/second ovenSecond oven To turn off any burner Main ovenOven light The grill Prior to using the grillThe grill Heat controlPutting food on the grid Cooking positionsGeneral PreheatingThe grill pan and handle Largest burner Rapid - use a large pan for food such as chips The hotplateBurner sizes The hotplateFor your safety Helpful hints The ovens The ovensHeat zones Oven shelvesBaking trays and dishes Condensation RoastingOven cooking chart Oven cooking chart - Main ovenYorkshire pudding Turkey below 4.5kg 10lbsRich fruit To help pastry brown on the underside and have no rim underneath, place onBread 0.45kg 1lb loaves 0.90kg 2lb loavesOven cooking chart - Second oven Rich fruit, 180mm 3½-4½ hoursBaked sponge pudding electronic minute minder THE ELECTRONIC MINUTE MINDER1. TO SET THE TIME OF DAY If you change your mind and want to cancel the minute minder The electronic minute minder2. TO USE THE MINUTE MINDER The bell symbol will show in the displayJoints of meat and poultry Slow cookingFood preparation-slow cooking Slow cookingGeneral points for slow cooking Frozen foods S G 4 2 Soups, casseroles and stewsVegetables Milk puddingsCare and cleaning Cleaning the brass plated handles and control knobs Where applicable2. Cap to crown When replacing hotplate burner partsThe hotplate 1. Crown to body Do not try to force the crown on to the bodyThe grill and top oven The grillThe Main Oven To carry out a cleaning cycle 1. Remove the oven shelves Main Oven cleaning cycleTo remove the outer glass Cleaning between the outer and inner door glassLocation Cleaning The Door GlassInstalling the appliance InstallationPositioning Appliance dimensionsGeneral information General information For your safetyConnecting to the electricity supply Moving your applianceReplacing the oven light bulb Check What is wrong and why?Problem Having difficulty cleaning any part of the applianceThe ovens are not cooking evenly S G 4 2 ProblemThe oven light will not work Servicing Service and spare parts0 8 7 0 5 9 2 9 9 2 The Gas Consumers Council Customer Care DepartmentSerial number at front. Rating Plate on top rear of panel INSTALLATION INSTRUCTIONSGRILL TECHNICAL DATADIMENSIONS CONNECTIONSGENERAL IMPORTANT - SAFETY REQUIREMENTSMAIN OVEN SECOND OVENFig.1a All dimensions in mmLOCATION OF APPLIANCE 100 less than 4003. FITTING THE STABILITY BRACKET INSTALLATION1. PARTS REQUIRED 2. LEVELLING THE APPLIANCE5. CONNECTION TO THE ELECTRICITY SUPPLY 4. CONNECTING TO GAS9. CHECKING LID CUT-OFF DEVICE 6. PRESSURE TESTING7. CHECKING THE GRILL 8. CHECKING THE HOTPLATE13. TO SET THE TIME OF DAY 10. CHECKING THE MAIN OVEN11. CHECKING THE SECOND OVEN 12. CHECKING THE MAIN OVEN LIGHTGENERAL NOTE 14. MINUTE MINDER OPERATIONN O T E S SG 424 Contents Check List PARKINSON COWAN 55 - 77 HIGH STREET SLOUGH BERKSHIRE SL1 1DZ IMPORTANT NOTICETELEPHONE 0870 5 Part Number311684200