Frymaster 8195915 operation manual

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3.Open the drain valve slowly to avoid splattering. If the drain valve becomes clogged with food particles, use the Fryer’s Friend (poker-like tool) to clear the blockage.

DANGER

NEVER attempt to clear a clogged drain valve from the front of the valve! Hot oil or shortening will rush out creating the potential for severe burns.

DO NOT hammer on the drain valve with the cleanout rod or other objects. Damage to the ball inside will result in leaks and will void the Frymaster warranty.

4.After draining the oil/shortening, clean all food particles and residual oil/shortening from the frypot. BE CAREFUL, this material may still cause severe burns if it comes in contact with bare skin.

5.Close the drain valve securely and fill the frypot with clean, filtered or fresh cooking oil or solid shortening to the bottom OIL-LEVELline.

DANGER

When using solid shortening, pack the shortening down into the bottom of the frypot. DO NOT operate the fryer with a solid block of shortening sitting in the upper portion of the frypot. This will cause damage to the frypot and may cause a flash fire.

4.2Preparing the Built-In Filtration System for Use

The FootPrint Pro filtration system allows the cooking oil or shortening in one frypot to be safely and efficiently filtered while the other frypots in a battery remain in operation. The FootPrint Pro filtration system is available in three different configurations:

Filter Paper – includes crumb tray, large hold-down ring, and metal filter screen.

Filter Pad – includes crumb tray, small hold-down ring, and metal filter screen.

Magnasol Filter – includes crumb tray and Magnasol filter assembly.

Section 4.2.1 covers preparation of the Filter Paper and Filter Pad configurations for use. Refer to Section 4.2.2 for instructions on preparing the Magnasol Filter configuration for use. Operation of all three configurations is the same and is covered in section 4.3. Disassembly and reassembly of the Magnasol filter is covered in section 4.4.

4-2

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Contents Hour Service Hotline PRO Series Electric FryersCanada Page Table of Contents PRO Series Electric Fryers Introduction Safety InformationGeneral Computer Information European Community CE Specific InformationService Information PRO Series Electric Fryers Installation Instructions Australia AWGPage Page Setup Equipment Setup and Shutdown ProceduresPRO Series Electric Fryers Operating Instructions Shutdown ControllersPage PRO Series Electric Fryers Filtration Instructions Page Preparation for Use with Filter Paper or Filter Pad Preparation for Use with the Magnasol Filter Assembly Use filter powder with the padPage Snap the Power Shower into position Filter Pump Reset Switch Cleaning ReassemblyDraining and Disposing of Waste Oil PRO Series Electric Fryers Preventative Maintenance Gasket Page Fryer Annual/Periodic System InspectionBuilt-In Filtration System Page PRO Series Electric Fryers Operator Troubleshooting IntroductionTroubleshooting Control and Heating Problems Controller wontActivate Fryer does not heatWhen first started Heat indicator onFryer repeatedly Cycles on and offError Messages and Display Problems CM III frypot Temperature isDisplayed constantly Temperature scale Heating mode lightDigital controller Display is in wrongBasket Lift Problems Filtration ProblemsPower Shower Power Shower notBut oil return is very Slow and bubblingThis page Intentionally Left Blank Service Hotline