Frymaster 8195915 operation manual

Page 10

NOTICE

If this appliance is permanently connected to fixed wiring, it must be connected by means of copper wires having a temperature rating of not less than 167°F (75°C).

DANGER

This appliance must be connected to a power supply having the same voltage and phase as specified on the rating plate located on the inside of the appliance door.

DANGER

All wiring connections for this appliance must be made in accordance with the wiring diagram(s) furnished with the appliance. Refer to the wiring diagram(s) affixed to the inside of the appliance door when installing or servicing this equipment.

2.3After Fryers Are Positioned At the Frying Station

DANGER

No structural material on the fryer should be altered or removed to accommodate placement of the fryer under a hood. Questions? Call the Frymaster Dean Service Hotline at 1-800-551-8633.

DANGER

Adequate means must be provided to limit the movement of this appliance without depending on or transmitting stress to the electrical conduit. A restraint kit is provided with the fryer. If the restraint kit is missing contact your local Frymaster Factory Authorized Service Center (FASC) for part number 826-0900.

1.Once the fryer has been positioned at the frying station, use a carpenter’s level placed across the top of the frypot to verify that the unit is level, both side-to-side and front-to-back.

To level fryers equipped with legs, the bottom of the legs can be screwed out up to one inch for leveling. Legs should also be adjusted so that the fryer(s) are at the proper height in the frying station.

For fryers equipped with casters, there are no built-in leveling devices. The floor where the fryers are installed must be level.

When the fryer is leveled in its final position, install the restraints provided with the unit to limit its movement so that it does not depend on or transmit stress to the electrical conduit or connection. Install the restraints in accordance with the provided instructions (see illustration on the following page). If the restraints are disconnected for service or other reasons, they must be reconnected before the fryer is used.

2-3

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Contents Hour Service Hotline PRO Series Electric FryersCanada Page Table of Contents PRO Series Electric Fryers Introduction Safety InformationGeneral Computer Information European Community CE Specific InformationService Information PRO Series Electric Fryers Installation Instructions Australia AWGPage Page Setup Equipment Setup and Shutdown ProceduresPRO Series Electric Fryers Operating Instructions Shutdown ControllersPage PRO Series Electric Fryers Filtration Instructions Page Preparation for Use with Filter Paper or Filter Pad Preparation for Use with the Magnasol Filter Assembly Use filter powder with the padPage Snap the Power Shower into position Filter Pump Reset Switch Cleaning ReassemblyDraining and Disposing of Waste Oil PRO Series Electric Fryers Preventative Maintenance Gasket Page Fryer Annual/Periodic System InspectionBuilt-In Filtration System Page PRO Series Electric Fryers Operator Troubleshooting IntroductionActivate Troubleshooting Control and Heating ProblemsController wont Fryer does not heatFryer repeatedly When first startedHeat indicator on Cycles on and offError Messages and Display Problems CM III frypot Temperature isDisplayed constantly Digital controller Temperature scaleHeating mode light Display is in wrongBasket Lift Problems Filtration ProblemsBut oil return is very Power ShowerPower Shower not Slow and bubblingThis page Intentionally Left Blank Service Hotline