Miele H 387-1 B KAT manual Use

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Warning and Safety instructions

The appliance is only completely isolated from the electricity supply

when:

it is switched off at the wall socket

or the mains fuse is withdrawn

or the screw-out fuse is removed (in countries where this is applicable).

Ensure current is not supplied to the appliance while maintenance or re- pair work is being carried out.

Do not connect the appliance to the mains electricity supply by an

extension lead.

Extension leads do not guarantee the required safety of the appliance, (e.g. danger of overheating).

The oven is designed to be built into a tall unit. If you wish to install

it in a base unit, the stainless steel rail above the control panel must be re- placed by a sealing strip. The sealing strip offers additional protection from any liquids that might spill down from the worktop, and can be purchased from the Miele Spare Parts dept.

This equipment is not designed for maritime use or for use in mobile

installations such as caravans, aircraft etc. However, it may be suitable for such usage subject to a risk assess- ment of the installation being carried out by a suitably qualified engineer.

Use

Caution, danger of burning.

High temperatures are produced by the oven.

Great care should be taken to en- sure that small children do not

touch the appliance when it is being used. External parts of the oven such as the door glass, handle vent and con- trol panel can become quite hot.

Children should not be left alone or unattended in an area where an

oven is in use. They should never be al- lowed to sit or stand on any part of the oven or play with it.

Do not store items of interest to children in cabinets above an oven. Children climbing on the oven to reach these items could be seriously injured.

Use of heat-resistant oven gloves is recommended, when placing

food in the oven, turning or removing it. When working with "Conventional" heat- ing or when grilling, the element in the roof of the oven and the roof liner get very hot, and there is a danger of being burnt.

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Contents Operating instructions Ovens Contents Contents Contents Description of the appliance Control panelOven interior Features Accessories Energy efficiency rating according to ENCatalyser Baking tray, grill pan and rackRoasting filter RotisserieRoast probe Slide opener Anti-splash tray HandleCaring for the environment Disposal of the packing materialDisposal of your old appliance Technical safety Correct usageUse Page General notes Disposal of your old appliance Safety feature Operating lock when the oven is not being usedOperating lock when the oven is being used To cancel the operating lockBefore using for the first time Setting the clockSwitching on the catalyser Cleaning the applianceDescription of the oven systems Fan Heat DAuto Roast E Conventional heating aDefrost G Intensive bake FFan grill N Grill 1 mOven use ControlsSelecting an oven setting Recommended temperature Using the oven Altering the temperatureEntering your own recommended temperature Rapid heat-upPre-heating the oven Energy-save function Oven lightingNight dimming Setting the minute minder To cancel the minute minderTo enter / to change a time At the end of the set timeAltering oven settings Standard setting Alternative As delivered Altering oven settings Using the clock / timer Timer buttonsFunctions Set the time of dayUsing the oven Switching the time of day display on and off To switch the time of display back on againProgramming cooking times Programming cooking time in the ovenSwitching the cooking process off automatically At the end of cooking timeSwitching on and off automatically To set the End timeChecking, altering times or cancelling times entered Cancelling the timeTo check To changeBaking BakewareIntensive baking F Fan Heat D, Intensive baking FConventional a General notesBaking chart Creamed mixtureConventional heat a Intensive baking F Roasting Roasting in a covered potOpen roasting Temperature Calculating the roasting timeAfter the roasting process is finished Using the roast probe Prepare the meat in the usual way Roasting with the Roast ProbeRecommended oven tempera- ture in the oven display Time left display Cooking time is completed automati- callyEnd of cooking time Please noteRoasting chart Grilling Grill 2 nGrill 1 m Fan Grill NPreparing food for grilling Grilling on the rackGrilling time Tips on grillingGrilling with the rotisserie Grill chart Flat items of foodRotisserie Chart Defrosting Do not refreeze food once it has thawedCasseroles Cleaning and care Appliance front and control panelGlass fronted appliances Stainless steel fronted appli- ancesStainless steel coloured controls Baking tray, grill pan, racks and side supportsPerfectClean Using oven sprays on very stubborn soilingNormal soiling Stubborn soilingCleaning and care Cleaning by hand Catalytic enamel surfacesTo clean at high temperatures Oven interior To remove the oven doorTo re-fit the oven door To remove the runners To remove the back panel To lower the upper heating elementCorrecting minor faults What to do ifOven does not heat up Heating works, but not the oven lightingThere is a distinctive smell of food when using the oven Noise can be heard after baking, roasting or grillingCakes or biscuits are unevenly browned Time of day cannot be re-set after a power cut Spots like rust appear on catalytic surfacesA number appear in the oven display field After sales service Extra accessories Pizza panBaking stone Gourmet oven dishRadio controlled clock Miele Info ControlElectrical connection UK, IRL, ZA Important U.KIRL Electrical connection AUS, NZ Wall ovenInstalling the oven Page Alteration rights reserved / 22

H 387-1 B KAT specifications

The Miele H 387-1 B KAT is a premium built-in oven that embodies the perfect blend of innovative technology and exceptional design, making it an ideal choice for culinary enthusiasts and home cooks alike. With a sleek, modern appearance, this oven is designed to complement any contemporary kitchen while offering a wide range of features that enhance cooking performance.

One of the standout features of the Miele H 387-1 B KAT is its advanced cooking modes. With a total of 20 cooking programs, including options like Moisture Plus for added moisture during baking, and convection heat for uniform cooking results, this oven ensures optimal outcomes for various dishes. The 'Convection' setting allows for even heat distribution, reducing cooking times while perfectly browning and crisping food.

The oven is equipped with Miele's exclusive Gourmet innovative technology, which offers precision cooking by intelligently adjusting temperature and humidity levels. This feature is particularly beneficial for baking, as it helps in achieving the perfect rise and texture in bread and pastries. The availability of steam cooking also elevates the functionality, allowing for healthier meal preparation by preserving nutrients and flavors.

Another notable characteristic is the intuitive TouchControl interface. This user-friendly control panel simplifies operation, enabling users to navigate through settings and programs effortlessly. The clear LED display provides quick access to cooking times, temperatures, and additional information, making the cooking process more straightforward.

The H 387-1 B KAT also prioritizes sustainability and energy efficiency. With an A+ energy rating, this oven uses minimal energy while delivering outstanding cooking performance. Miele's commitment to quality is evident in the durability and design of the oven, utilizing high-quality materials and craftsmanship that ensures longevity and reliability.

Cleaning is made easy with the oven's PerfectClean interior surface, which helps to minimize residue and makes it easier to wipe down after cooking. The oven door features a thermal insulation system that enhances safety and efficiency, preventing outer surfaces from getting too hot to the touch, especially important in family households.

In summary, the Miele H 387-1 B KAT is more than just a cooking appliance; it is a sophisticated kitchen partner that delivers professional-level results for everyday cooking. With its advanced features, user-friendly interface, energy efficiency, and exceptional design, it stands out as a top choice for anyone looking to elevate their culinary experience.