Miele H 387-1 B KAT manual Spots like rust appear on catalytic surfaces

Page 67

Correcting minor faults

.. . spots like rust appear on catalytic surfaces.

When roasting on the rack, the circulat- ing air sometimes picks up spices, which are then deposited on the oven interior walls. Such residues are not re- moved by catalytic cleaning, they are best removed while fresh with a mild washing up liquid and a soft brush.

.. . "F" and a number appear in the oven display field.

This combination indicates a fault

^If "F3" appears the core temperature (roast) probe has a fault.

Remove the probe from its socket and the message will disappear.

^If "F6" appears the oven has auto- matically switched itself off during use. This is a safety feature to protect the oven if it has been operating for an exceedingly long period. The length of time depends on the oven function selected.

The oven can be used again immedi- ately by simply turning the oven func- tion selector to "0" and then entering the process again.

If "F9", appears in the display, this may mean that the maximum temper- ature of the appliance has been ex- ceeded.

The appliance automatically switches itself off temporarily. As soon as the temperature has fallen to an acceptable level the fault mes- sage disappears. The appliance switches itself on again automati- cally.

If this fault message occurs repeat- edly, please inform the Service dept. Please quote the fault message.

If any other fault message appears in the display, this will need a service visit. Please quote the fault message.

.. . the timer display does not light up when the oven is operating.

This is not a fault.

The display does not light up if the time of day display has been switched off. Press "f" and ")" at the same time "12:00" will appear in the display field.

.. . the time of day cannot be re-set after a power cut.

This is not a fault.

Check whether the function selector is still set to one of the functions. If it is, turn it to the "0" position.

The time of day can now be re-set.

.. . the energy-save function is not activated when cooking with the roast probe or the timer.

This is not a fault.

Certain conditions must be fulfilled be- fore the system controlling the en- ergy-save function comes into opera- tion. Sometimes these do not occur.

.. . the residual time indicator is not activated when cooking with the roast probe.

This is not a fault.

Certain conditions must be fulfilled be- fore the system controlling residual time comes into operation. Sometimes these do not occur.

67

Image 67
Contents Operating instructions Ovens Contents Contents Contents Control panel Description of the applianceOven interior Features Baking tray, grill pan and rack AccessoriesEnergy efficiency rating according to EN CatalyserRotisserie Roasting filterRoast probe Handle Slide opener Anti-splash trayDisposal of the packing material Caring for the environmentDisposal of your old appliance Correct usage Technical safetyUse Page General notes Disposal of your old appliance To cancel the operating lock Safety featureOperating lock when the oven is not being used Operating lock when the oven is being usedSetting the clock Before using for the first timeCleaning the appliance Switching on the catalyserConventional heating a Description of the oven systemsFan Heat D Auto Roast EGrill 1 m Defrost GIntensive bake F Fan grill NControls Oven useSelecting an oven setting Recommended temperature Altering the temperature Using the ovenRapid heat-up Entering your own recommended temperaturePre-heating the oven Oven lighting Energy-save functionNight dimming At the end of the set time Setting the minute minderTo cancel the minute minder To enter / to change a timeAltering oven settings Standard setting Alternative As delivered Altering oven settings Set the time of day Using the clock / timerTimer buttons FunctionsUsing the oven Programming cooking time in the oven Switching the time of day display on and offTo switch the time of display back on again Programming cooking timesAt the end of cooking time Switching the cooking process off automaticallyTo set the End time Switching on and off automaticallyTo change Checking, altering times or cancelling times enteredCancelling the time To checkFan Heat D, Intensive baking F BakingBakeware Intensive baking FGeneral notes Conventional aCreamed mixture Baking chartConventional heat a Intensive baking F Roasting in a covered pot RoastingOpen roasting Calculating the roasting time TemperatureAfter the roasting process is finished Roasting with the Roast Probe Using the roast probe Prepare the meat in the usual wayRecommended oven tempera- ture in the oven display Cooking time is completed automati- cally Time left displayPlease note End of cooking timeRoasting chart Fan Grill N GrillingGrill 2 n Grill 1 mTips on grilling Preparing food for grillingGrilling on the rack Grilling timeGrilling with the rotisserie Flat items of food Grill chartRotisserie Chart Do not refreeze food once it has thawed DefrostingCasseroles Stainless steel fronted appli- ances Cleaning and careAppliance front and control panel Glass fronted appliancesBaking tray, grill pan, racks and side supports Stainless steel coloured controlsStubborn soiling PerfectCleanUsing oven sprays on very stubborn soiling Normal soilingCleaning and care Catalytic enamel surfaces Cleaning by handTo clean at high temperatures To remove the oven door Oven interiorTo re-fit the oven door To remove the runners To lower the upper heating element To remove the back panelHeating works, but not the oven lighting Correcting minor faultsWhat to do if Oven does not heat upNoise can be heard after baking, roasting or grilling There is a distinctive smell of food when using the ovenCakes or biscuits are unevenly browned Spots like rust appear on catalytic surfaces Time of day cannot be re-set after a power cutA number appear in the oven display field After sales service Gourmet oven dish Extra accessoriesPizza pan Baking stoneMiele Info Control Radio controlled clockImportant U.K Electrical connection UK, IRL, ZAIRL Wall oven Electrical connection AUS, NZInstalling the oven Page Alteration rights reserved / 22

H 387-1 B KAT specifications

The Miele H 387-1 B KAT is a premium built-in oven that embodies the perfect blend of innovative technology and exceptional design, making it an ideal choice for culinary enthusiasts and home cooks alike. With a sleek, modern appearance, this oven is designed to complement any contemporary kitchen while offering a wide range of features that enhance cooking performance.

One of the standout features of the Miele H 387-1 B KAT is its advanced cooking modes. With a total of 20 cooking programs, including options like Moisture Plus for added moisture during baking, and convection heat for uniform cooking results, this oven ensures optimal outcomes for various dishes. The 'Convection' setting allows for even heat distribution, reducing cooking times while perfectly browning and crisping food.

The oven is equipped with Miele's exclusive Gourmet innovative technology, which offers precision cooking by intelligently adjusting temperature and humidity levels. This feature is particularly beneficial for baking, as it helps in achieving the perfect rise and texture in bread and pastries. The availability of steam cooking also elevates the functionality, allowing for healthier meal preparation by preserving nutrients and flavors.

Another notable characteristic is the intuitive TouchControl interface. This user-friendly control panel simplifies operation, enabling users to navigate through settings and programs effortlessly. The clear LED display provides quick access to cooking times, temperatures, and additional information, making the cooking process more straightforward.

The H 387-1 B KAT also prioritizes sustainability and energy efficiency. With an A+ energy rating, this oven uses minimal energy while delivering outstanding cooking performance. Miele's commitment to quality is evident in the durability and design of the oven, utilizing high-quality materials and craftsmanship that ensures longevity and reliability.

Cleaning is made easy with the oven's PerfectClean interior surface, which helps to minimize residue and makes it easier to wipe down after cooking. The oven door features a thermal insulation system that enhances safety and efficiency, preventing outer surfaces from getting too hot to the touch, especially important in family households.

In summary, the Miele H 387-1 B KAT is more than just a cooking appliance; it is a sophisticated kitchen partner that delivers professional-level results for everyday cooking. With its advanced features, user-friendly interface, energy efficiency, and exceptional design, it stands out as a top choice for anyone looking to elevate their culinary experience.