Thermador PRD48, PRD36, PRD30 manual Grill or Griddle Grease Tray/Titanium, Igniters/Ceramic

Page 45

PART/MATERIAL

SUGGESTED

 

IMPORTANT

 

CLEANERS

 

REMINDERS

Grill or Griddle Grease Tray/Titanium-

 

 

 

surfaced Aluminum

 

 

 

 

• Clean the grease tray after each use.

• Empty grease tray after

Slide back and

• May be placed in dishwasher.

 

each use.

lift

• Wash in detergent and hot water;

•

Remove tray after grease

 

rinse and dry.

 

has cooled. Be careful not

 

• Stubborn soil: Soft Scrub®

 

to fill it so full that tipping to

 

 

 

remove it spills the grease.

 

 

 

 

Grill or Griddle/Titanium surfaced

 

 

 

 

• Remove drip tray and discard grease

• Never flood a hot griddle or

 

into a grease resistant container for

 

grill with cold water. This

 

disposal. Wash drip tray in warm

 

can warp or crack the alu-

 

soapy water or place in dishwasher.

 

minum plate.

 

Wipe griddle or grill surface with

• Do not clean any part of

 

warm soapy water then rinse with

 

the grill or griddle in a self-

 

warm water. Wipe dry with a soft

 

cleaning oven.

 

cloth.

 

 

 

• If food particles stick to the grill or

 

 

 

griddle plate, remove with a mild

 

 

 

abrasive cleaner such as Soft

 

 

 

Scrub®.

 

 

 

 

 

Igniters/Ceramic

• Use a cotton swab dampened with

• Do not use sharp tools to

 

water, Formula 409® or Fantastic®.

 

scrape igniters. They are

 

 

 

fragile. If an igniter is dam-

 

 

 

aged, it may not light the

 

 

 

burner.

Surface Spill Trays/ Stainless Steel

• Hot sudsy water; rinse and dry thor-

•

Acidic and sugar-laden

 

oughly.

 

spills deteriorate the stain-

 

• Formula 409® or Fantastic®. Wipe

 

less steel. Remove soil

 

spray off immediately or apply to a

•

immediately.

 

paper towel first and then wipe spill.

Abrasive cleaners, used

 

• Mild Abrasive Cleansers: Cameo®,

 

too vigorously or too often,

 

Zud®, Barkeepers Friend®. Liquid

 

can eventually mar the

 

cleaners: Kleen King®, Siege Stain-

 

stainless steel.

 

less Steel and Aluminum Cleaner,

 

 

 

Wright's® All Purpose Brass Polish.

 

 

 

Apply with care.

 

 

Trim Strips (Located between stainless

• Hot sudsy water; rinse and dry thor-

• The over-spray from liquid

steel spill trays; they join the spill trays.)

oughly.

 

cleaners may leave an out-

 

• Formula 409® or Fantastic®. Wipe

 

line shadow. If allowed to

 

spray off immediately or apply to a

 

dry, it may leave a perma-

 

paper towel first and then wipe soil.

 

nent outline.

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Contents Care and USE Manual Table of Contents Before Calling For Service Care and MaintenanceIntroduction About This ManualHow This Manual Is Organized Introduction Gas Type VerificationGas and Electrical SafetyRequirements Grounding InstructionsTested in Accordance with Case of AN Electrical FailureSafety Practices to Avoid Personal Injury Safety Precautions Page California Proposition 48 w Grill Burner Griddle DescriptionBefore You Begin Before Using Your Range for the First TimeDescription Model and Parts Identification 48 RangeKey for 48 Models Electric Oven Interior Key for 36 Models Model and Parts Identification 36 RangeKey for 30 Models Model and Parts Identification 30 RangeSealed Burners Control Knobs Operation of the Burners Using The CooktopBTU for Standard Burners ExtraLow BurnersOperation of the ExtraLow Burner Igniter ExtraLow TechniquesFlame Height Power FailureFlame Description Cookware RecommendationsBase Diameter Standard Size Water Bath Canner Specialty CookwareCooking Recommendations Suggestions For Using the RecommendationsSurface Burner Cooking Recommendations Canning TipsSIM DessertsEggs MEAT, FISH, PoultryGrill Using the Gas GrillAutomatic Reignition Burner Efficiency and Flame CharacteristicsControl Knob Cooking on the GrillGrilling Suggestions DescriptionPreparing the Grill Food Setting Time Minutes Grill Grease TrayGrill Cooking Recommendations Preparing the Griddle Griddle Grease Trays About the 12 and 24 Electric GriddleGriddle Grease Tray Griddle Cooking RecommendationsBake Using the OvenTips for Bake Rack PositionsBakeware Placement ConvectionCooking with Convection Convection Baking Tips for Convection Bake Setting Bake/Convection Bake Set Temperature using the Oven Control KnobTo Set the Oven Suggested Temperature Recommendations to Keep Food Hot Slow Cooking and Low Temperature Uses OvenOther Uses of Bake To Set the Secondary Oven 48 ModelsProof Secondary Oven Warm Secondary OvenSecondary Oven Only on 48 Models To Set the Secondary Oven to WarmTips for Broil Baking RecommendationsSetting Broil or Convection Broil Broil Electric OvenTo Set the Oven to Broil or Convection Broil Oven Heating Light Broiling and Roasting RecommendationsCooling Blower PorkElectric Oven Before Self Cleaning the Oven Care and MaintenanceBefore Setting the Oven to SELF-CLEAN LockWhen Cleaning This Range Range CleaningPREHEATING, HEATING, and Cleaning lights and turn on Turn Oven Control Knob to OFF positionPART/MATERIAL Suggested Cleaners Reminders Cleaning RecommendationsBrand Names Brass Burner Base and Cast Iron CapExterior Finish/Back Guard Grill or Griddle Grease Tray/Titanium Igniters/CeramicSurface Spill Trays/ Stainless Steel PART/MATERIAL Cleaning PRODUCTS/DIRECTIONS Oven Light Bulb Replacement Power Failure Do-It-Yourself MaintenanceSymptom Cause Remedy Intermittent or Constant Igniter SparkingBe sure to check these items first Before Calling For ServiceIf the Burners do not Ignite Data Rating PlateService Information Statement of Limited Product WarrantyRepair/Replace as Your Exclusive Remedy Utilisation de la table de cuisson Table des matièresAvant d’appeler le service technique Table des matières suitEntretien et nettoyage Présentation de ce guide Concernant ce guideIntroduction Sections Sécurité au début du guideVérification du type de gaz SécuritéEssais Conformes À Mise EN Garde Tous LES ModèlesConsignes de sécurité destinées à éviter les blessures Avertissement Danger DE Basculement Consignes de sécuritéAvertissement ’OBSTRUEZ PAS le débit d’air de combustion ou de ventilation Californie Proposition Avant d’utiliser la cuisinière pour la première fois Avant de commencerPostions des grilles dans le four Légende pour modèle 48 po Identification du modèle et des pièces cuisinièreIntérieur du four électrique Légende pour modèle 36 po Identification du modèle et des pièces cuisinière 36 poLégende du modèle 30 po Identification du modèle et des pièces cuisinière 30 poBoutons de contrôle Fonctionnement des brûleurs Utilisation de la table de cuissonPuissance de sortie BTu des brûleurs ExtraLow Puissance de sortie BTu des brûleurs standardBrûleurs ExtraLow Fonctionnement du brûleur ExtraLowRéglages ExtraLow Techniques ExtraLowRallumage automatique panne de courant Panne de courantHauteur de la flamme Description de la flamme Récipients recommandésRécipient stable Récipient à base plate Récipients pour spécialitésSuggestions d’utilisation des recommandations Recommandations de cuissonCocotte de dimensions standard Cocotte-minute de dimensions standardPain BoissoonsBeurre CéréalesVIANDE, POISSON, VOL OeufsAilles PâtesCOCOTTE-MINUTE Utilisation du gril à gazRIZ SOUPES, BouillonsGril Bouton de gril de gaz Cuisson sur le gril Suggestions de cuisson au grilDurée minutes Préparation du grilAliments Réglage Concernant la grille électrique 12 et 24 po Préparation de la grillePlateaus à graisse de la grille Cuisson sur la grille Recommandations de cuisson sur la grille électriqueUtilisation de four CuissonConseils pour cuisson Placement de plats Position des grilles de fourCuisson à convection Position des grilles Conseils d’utilisation de la cuisson par convectionCuisson /cuisson à convection Réglages de cuisson/cuisson par convectionRéglage du four Plats pour le four typeCuisson lente et à basse température Autres utilisations du fourRéglage du four auxilia- ire modéle 48 po RemarquePo seulement Chaud Four auxiliaireAliments Témperature DU Four Pour régler le four auxiliaire afin de maintenir au chaudFour auxiliaire modèle 48 po seulement La levure Four auxiliaireConseils de cuisson au four Gril/gril à convectionConseils pour le gril Réglage du gril ou gril à convection Gril four électriquePour régler le four à gril ou gril à convection Voyant du four Conseils de cuisson gril et fourSoufflerie de refroidissement PorcFour électrique Entretien et nettoyageAvant d’effectuer le nettoyage automatique du four Verrouillage de porte Réglage de lautonettoy- ageToyage Automatique DU Four Conseils de nettoyage Nettoyage de la cuisinièrePour nettoyer la cuisinière La fin de lautonettoyageConseils de nettoyage Boutons de commande /PlastiqueMarques de produits Cadrans /ChromePage Éléments de lèchefrites Surface des bacs à graisse/Acier inoxydPIÈCE/MATÉRIAU Produits D’ENTRETIEN/INDICATIONS Changement de l’ampoule d’éclairage du four Entretien à faire soi-mêmeJoint étanche Pour remplacer l’ampoule d’éclairageSymptôme Cause Solution Plaque signalétique Avant d’appeler le service techniqueVérifiez d’abord les points suivants Si les brûleurs ne s’allument pasInformation pour le Service Technique Réparation/remplace- ment comme solution exclusiveÉnoncé de garantie limitée Durée de la garantieProduit hors garantie
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PRD30, PRD36, PRD48 specifications

Thermador, a brand synonymous with premium kitchen appliances, offers a remarkable array of professional-style ranges, including the PRD48, PRD36, and PRD30 models. Each of these ranges embodies the brand's commitment to quality, performance, and innovation, making them ideal for both professional chefs and passionate home cooks.

Starting with the Thermador PRD48, this impressive range is equipped with a true simmer feature, allowing for precision cooking of delicate sauces or chocolates. With its 48-inch width, it boasts a spacious cooking surface that includes six powerful burners, including two Dual Fuel Burners that can deliver up to 22,000 BTUs for intense heat. The PRD48 also features a infrared broiler, which provides high heat for searing meats to perfection. Its Star Burner technology ensures even heat distribution, reducing cold spots and ensuring consistent cooking results. Furthermore, the patented Where to Buy element allows users to choose between ovens and griddles, promoting versatility in meal preparation.

The Thermador PRD36 is designed for those looking for a balance between size and functionality. This 36-inch range comes with four powerful burners, and like its larger counterpart, it features the patented Star Burner design. Both models are equipped with the ExtraLow feature, which enables ultra-low simmering for delicate dishes. The PRD36 also includes a high-performance oven with a generous capacity, perfect for baking and roasting. The sleek stainless-steel exterior not only provides durability but also enhances the aesthetic of any modern kitchen.

Lastly, the PRD30 is the most compact option in the series, measuring 30 inches. Despite its smaller size, it doesn't compromise on power or performance. The range offers four burners with the Star Burner technology, ensuring superior heat distribution. The PRD30’s oven includes convection technology, promoting even cooking results by circulating hot air throughout the oven. This model is perfect for urban kitchens where space is at a premium yet does not skimp on the features that professional chefs demand.

Overall, Thermador’s PRD series ranges, whether it be the PRD48, PRD36, or PRD30, stand out for their exceptional design, innovative technology, and unmatched performance. Each model is built to meet the needs of culinary enthusiasts, making them the centerpiece of any modern kitchen. From their powerful burners to their versatile cooking options, these ranges are built to inspire creativity and deliver outstanding results in the kitchen.
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