LG Electronics LSE3092ST manual Dual Convection Bake, Pastry Crust, Desserts

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O P E R AT I N G I N S T R U C T I O N S

DUAL CONVECTION BAKE (cont')

NOTE:

•Reduce standard recipe temperature by 25°F for Convection Bake. Temperatures have been adjusted in this chart. oven rack cooking may slightly increase cook times for some foods, but the overall result is time saved.

Convection Baking Chart

	Food	Oven	Shelf position	Baking time
	Food	Temperature	Shelf position	Baking time
		Temperature

	Cakes
	- Layer cakes	325°F	D	- 32~35mins.
	- Bundt cake	325°F	C	- 37~43mins.
	Cakes, Specialty
	- Popovers	400°F	C	- 25~35mins.
	- Cup cakes	325°F	C	- 20~25mins.
	- Pound cakes	325°F	C	- 48~55mins.
	Cookies
	- Sugar	325°F	D	- 9~16mins.
	- Chocolate Chip	325°F	D	- 9~16mins.
	- Brownies	325°F	D	- 30~35mins.
	Pizza
	- Fresh	400°F	C	- 10~15mins.
	- Frozen	375°F	C	- 23~27mins.
	Breads
	- Biscuit, canned	325°F	D	- 13~17mins.
	- Biscuit, scratch	425°F	D	- 8~12mins.
	- Muffins	400°F	D	- 9~15mins.
	- White bread, loaf	350°F	B	- 30~38mins.
	Pastry Crust
	- Scratch	425°F	C	- 9~12mins.
	- Refrigerator	425°F	C	- 9~11mins.
	Desserts
	- Fruit Crisps and	350°F	C	- 30~40mins.
	Cobblers, scratch
	- Pies, scratch, 2 crust fruit	350°F	C	- 60~70mins.

• This chart is a guide. Follow recipe or package directions and reduce temperatures appropriately.

ENGLISH

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Contents Users Guide Electric RangeProduct Registration Information T R O D U C T I O NRead ALL Instructions Before USE Safety PrecautionsP O RTA N T S a F E T Y I N F O R M AT I O N Safety PrecautionsPAN Placement Electrical SafetyDeep FAT Fryers Do not place aluminum foil directly on the oven bottomSurface Cooking Units Safety During USEGLASS/CERAMIC Cooking Surfaces Child SafetyDo not touch surface units until it has cooled down GLASS/CERAMIC Cooking SurfacesSafety When Cleaning Locations of Surface Elements and Controls R FA C E C O N T RO L S C O O K I N GHOT Surface Indicator Setting Surface ControlsUsing the Element To turn on a Single surface unit Left Rear, Right RearRecommended Surface Cooking Setting Using the ElementTo turn on a Triple surface unit Right Front To turn on the Warming Zone CenterGLASS/CERAMIC Cooktop Surface Cooking Areas Using the Proper CookwareHome Canning Tips Recommended IncorrectTo set the Lower oven control Using the Lower OvenPA RT S a N D F E AT U R E S Parts and FeaturesWARM/PROOF Options Control Panel FeaturesClock Minimum & Maximum Default SettingsE R AT I N G I N S T R U C T I O N S To cancel the Timer before the set time has run out Timer ON/OFFTo set the Timer example for 5 minutes How to adjust the oven thermostat Special Features of Your Oven ControlHow to set convection auto conversion function How to set preheating alarm light ON/OFF How to select languageHow to adjust beeper volume How to select fahrenheit or celsius temperatureAlways arrange oven racks when the oven is cool Before Using Oven RacksTo remove racks To replace racksTelescopic Rack Installing the Telescoping RackRemoving the Telescopic Rack Closed and Engaged PositionBake To set the Bake Temperature to 375FPreheating Clear OFFBaking Layer Cakes Before Broiling BroilTo set the oven to Broil Important NoteRecommended Broiling Guide To use 3-rack position mode To set the oven for Convection Bake and temperature to 375FDual Convection Bake Benefits of Dual Convection BakeDual Convection Bake Food Oven Shelf position Baking time Temperature CakesPastry Crust DessertsConvection Roast Do not use the roasting rack when broilingTouch CONV. ROAST. The display will flash 350 deg F Roasting Rack InstructionsTimed Cook When Timed Cook finishesHour 30 minutes Touch Cook TimeWhen the Delayed Timed Cook finishes Delayed Timed CookStart Touch Start TimeWarm To set Warm To set Warm feature after timed cookingProof Before ProofHealthier Roast To set the Healthier Roast featureHealthier Roasting Chart To change oven temperature during cooking To change the Meat Probe temperature during cookingMeat Probe MethodMeat Probe Recommendation Chart for Probe TemperatureFavorite To Turn on or OFF the Oven LightOven Lockout Feature Before a Self Clean Cycle Self CleanDuring the Self Clean cycle Self CleanTo set a delay start time Press Start TimeTouch CLEAR/OFF When the self clean cycle is doneAfter the Self Clean cycle I N T E N a N C E Care & CleaningCleaning the GLASS/CERAMIC Cooktop Care & CleaningNormal Daily Use Cleaning Oven RacksBurned-On Residue Cleaning the GLASS/CERAMIC CooktopMetal Marks and Scratches Cooktop SealTo replace the door Removing & Replacing the LIFT-OFF Oven DoorTo remove the door Read the following recommendationsTo replace the drawer Removing & Replacing the Lower Oven DrawerTo remove the drawer Code Cause TroubleshootingBefore Calling for Service Before Calling for Service Clean Oven temperature tooHot or too cold Scratches orSelf clean cycle During a self cleanClean and door flash Display when youLG Electric Oven Limited Warranty USA