LG Electronics LSE3092ST manual Using the Lower Oven, To set the Lower oven control

Page 15

LO W E R O V E N C O N T RO L S

USING THE LOWER OVEN

The purpose of the Lower Oven is to bake foods using the same cooking times and temperatures you would in a standard oven. Foods ideal for baking in the lower oven drawer include pizza, frozen foods, casseroles, biscuit, rolls and many desserts.

ENGLISH

To set the Lower oven control:

Preheat is complete after the “OVEN HEATING”

Warm

200˚F

250˚F

300˚F

350˚F

450˚F

400˚F

Push the knob in.

Turn the knob to any desired setting between Warm to 450˚F.

signal has turned off.

NOTE:

• The Lower Oven does not shut off automatically.

When the knob is in the on position, the “LOWER OVEN” indicator light will glow. It remains ON until the knob is moved to the OFF position.

The “OVEN HEATING” indicator light glows when heating elements in the drawer are active. Food can continue to cook when the indicator light is on.

• The maximum food height that can be placed in the

Lower Oven is 4 inches.

• When turning the knob to use WARM function,

check the “OVEN HEATING” signal is ON.

• Opening the door may cause heat loss. Repeatly

opening may result in poor cooking results.

The Lower Oven uses less energy then a standard oven. It takes more time for preheating than a standard oven. Allow the following approximate times for preheating:

Lower oven

Preheat Time

Temperature

 

Warm

10 Minutes

350˚F

20 minutes

425˚F

30 minutes

 

 

CAUTION

•Always use the drawer rack when using the Lower oven.

-This will provide for some air space between the drawer and the food.

•When cooking food in the Lower oven always use a baking sheet or pan with 4 raised sides.

-This will prevent food from sliding off.

•Always use pot holders or oven mitts when removing food from the Lower oven.

-You can be burned as cookware and plates will be hot.

•Do not put food, foil or cookware directly on the bottom of the Lower oven.

-This may result in damage to your drawer.

•Do not use plastic wrap to cover food.

-Plastic may melt onto the drawer or surrounding areas. It is very difficult to clean Use only a lid or aluminum foil able to with-stand baking temperature.

•Do not put liquid or water in the Lower oven.

•Never place plastics, paper, canned foods or combustible material in the Lower Oven.

•Should a drawer fire occur, leave the drawer closed and turn the drawer off. If the fire continues, throw baking soda on the fire or use a fire extinguisher.

•DO NOT put water or flour on the fire.

-Flour may be explosive and water can cause a grease fire to spread and cause personal injury.

15

Page 14 Page 16
Image 15
Page 14 Page 16
Contents Users Guide Electric RangeProduct Registration Information T R O D U C T I O NRead ALL Instructions Before USE Safety PrecautionsP O RTA N T S a F E T Y I N F O R M AT I O N Safety PrecautionsDo not place aluminum foil directly on the oven bottom Electrical SafetyPAN Placement Deep FAT FryersSurface Cooking Units Safety During USEGLASS/CERAMIC Cooking Surfaces Child SafetyDo not touch surface units until it has cooled down GLASS/CERAMIC Cooking SurfacesSafety When Cleaning Locations of Surface Elements and Controls R FA C E C O N T RO L S C O O K I N GTo turn on a Single surface unit Left Rear, Right Rear Setting Surface ControlsHOT Surface Indicator Using the ElementTo turn on the Warming Zone Center Using the ElementRecommended Surface Cooking Setting To turn on a Triple surface unit Right FrontGLASS/CERAMIC Cooktop Surface Recommended Incorrect Using the Proper CookwareCooking Areas Home Canning TipsTo set the Lower oven control Using the Lower OvenPA RT S a N D F E AT U R E S Parts and FeaturesWARM/PROOF Options Control Panel FeaturesMinimum & Maximum Default Settings E R AT I N G I N S T R U C T I O N SClock Timer ON/OFF To set the Timer example for 5 minutesTo cancel the Timer before the set time has run out Special Features of Your Oven Control How to set convection auto conversion functionHow to adjust the oven thermostat How to select fahrenheit or celsius temperature How to select languageHow to set preheating alarm light ON/OFF How to adjust beeper volumeTo replace racks Before Using Oven RacksAlways arrange oven racks when the oven is cool To remove racksClosed and Engaged Position Installing the Telescoping RackTelescopic Rack Removing the Telescopic RackClear OFF To set the Bake Temperature to 375FBake PreheatingBaking Layer Cakes Important Note BroilBefore Broiling To set the oven to BroilRecommended Broiling Guide Benefits of Dual Convection Bake To set the oven for Convection Bake and temperature to 375FTo use 3-rack position mode Dual Convection BakeDesserts Food Oven Shelf position Baking time Temperature CakesDual Convection Bake Pastry CrustRoasting Rack Instructions Do not use the roasting rack when broilingConvection Roast Touch CONV. ROAST. The display will flash 350 deg FTouch Cook Time When Timed Cook finishesTimed Cook Hour 30 minutesTouch Start Time Delayed Timed CookWhen the Delayed Timed Cook finishes StartBefore Proof To set Warm To set Warm feature after timed cookingWarm ProofTo set the Healthier Roast feature Healthier Roasting ChartHealthier Roast Method To change the Meat Probe temperature during cookingTo change oven temperature during cooking Meat ProbeTo Turn on or OFF the Oven Light Recommendation Chart for Probe TemperatureMeat Probe FavoriteOven Lockout Feature Before a Self Clean Cycle Self CleanPress Start Time Self CleanDuring the Self Clean cycle To set a delay start timeWhen the self clean cycle is done After the Self Clean cycleTouch CLEAR/OFF I N T E N a N C E Care & CleaningOven Racks Care & CleaningCleaning the GLASS/CERAMIC Cooktop Normal Daily Use CleaningCooktop Seal Cleaning the GLASS/CERAMIC CooktopBurned-On Residue Metal Marks and ScratchesRead the following recommendations Removing & Replacing the LIFT-OFF Oven DoorTo replace the door To remove the doorRemoving & Replacing the Lower Oven Drawer To remove the drawerTo replace the drawer Troubleshooting Before Calling for ServiceCode Cause Before Calling for Service Scratches or Oven temperature tooClean Hot or too coldDisplay when you During a self cleanSelf clean cycle Clean and door flashLG Electric Oven Limited Warranty USA
Top Page Image Contents