LG Electronics How to Use the Meat Probe and Oven Thermometer on LG Ovens

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O P E R AT I N G I N S T R U C T I O N S

MEAT PROBE

The meat probe accurately measures the internal temperature of meat, poultry and casseroles. It should not be used during broiling, Self Clean, warming or proofing. Always unplug and remove the meat probe from the oven when removing food. Before using, insert the probe into the center of the thickest part of meat or into the inner thigh or breast of poultry, away from fat or bone. Place food in the oven and connect the meat probe to the jack. Keep the probe as far away from heat source as possible.

ENGLISH

To use the Meat Probe feature (example for Roast 375°F with probe temp. 160°F)

Insert the Meat Probe into the meat

Connect the Meat Probe to the jack.

The default probe temperature is 150°F (66°C), but can be changed to any temperature between 80°F (27°C) and 210°F (99°C). The display will show the changing probe temperature. When the set probe temperature is shut off automatically and End Of Cycle will appear on the display.

Method 1

Touch PROBE.

Set the probe temperature (Touch 1, 6 and 0).

Select Cook mode (Touch BAKE).

Set the oven temperature (Touch 3, 7 and 5).

Method 2

Select cook mode (Touch BAKE).

Set the oven temperature (Touch 3, 7 and 5).

Set the probe temperature (Touch 1, 6 and 0).

Touch START.

To change the Meat Probe temperature during cooking:

Touch PROBE.

Set the probe temperature.

Touch START.

To change oven temperature during cooking:

Select cook function. (Touch

BAKE).

Set the oven temperature.

Touch START.

IMPORTANT NOTE:

Touch CLEAR/OFF to cancel Meat Probe at any time. To avoid breaking the probe, make sure food is completely defrosted before inserting.

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Contents Users Guide Electric RangeProduct Registration Information T R O D U C T I O NRead ALL Instructions Before USE Safety PrecautionsP O RTA N T S a F E T Y I N F O R M AT I O N Safety PrecautionsDo not place aluminum foil directly on the oven bottom Electrical SafetyPAN Placement Deep FAT FryersSurface Cooking Units Safety During USEGLASS/CERAMIC Cooking Surfaces Child SafetyDo not touch surface units until it has cooled down GLASS/CERAMIC Cooking SurfacesSafety When Cleaning Locations of Surface Elements and Controls R FA C E C O N T RO L S C O O K I N GTo turn on a Single surface unit Left Rear, Right Rear Setting Surface ControlsHOT Surface Indicator Using the ElementTo turn on the Warming Zone Center Using the ElementRecommended Surface Cooking Setting To turn on a Triple surface unit Right FrontGLASS/CERAMIC Cooktop Surface Recommended Incorrect Using the Proper CookwareCooking Areas Home Canning TipsTo set the Lower oven control Using the Lower OvenPA RT S a N D F E AT U R E S Parts and FeaturesWARM/PROOF Options Control Panel FeaturesClock Minimum & Maximum Default SettingsE R AT I N G I N S T R U C T I O N S To cancel the Timer before the set time has run out Timer ON/OFFTo set the Timer example for 5 minutes How to adjust the oven thermostat Special Features of Your Oven ControlHow to set convection auto conversion function How to select fahrenheit or celsius temperature How to select languageHow to set preheating alarm light ON/OFF How to adjust beeper volumeTo replace racks Before Using Oven RacksAlways arrange oven racks when the oven is cool To remove racksClosed and Engaged Position Installing the Telescoping RackTelescopic Rack Removing the Telescopic RackClear OFF To set the Bake Temperature to 375FBake PreheatingBaking Layer Cakes Important Note BroilBefore Broiling To set the oven to BroilRecommended Broiling Guide Benefits of Dual Convection Bake To set the oven for Convection Bake and temperature to 375FTo use 3-rack position mode Dual Convection BakeDesserts Food Oven Shelf position Baking time Temperature CakesDual Convection Bake Pastry CrustRoasting Rack Instructions Do not use the roasting rack when broilingConvection Roast Touch CONV. ROAST. The display will flash 350 deg FTouch Cook Time When Timed Cook finishesTimed Cook Hour 30 minutesTouch Start Time Delayed Timed CookWhen the Delayed Timed Cook finishes StartBefore Proof To set Warm To set Warm feature after timed cookingWarm ProofHealthier Roast To set the Healthier Roast featureHealthier Roasting Chart Method To change the Meat Probe temperature during cookingTo change oven temperature during cooking Meat ProbeTo Turn on or OFF the Oven Light Recommendation Chart for Probe TemperatureMeat Probe FavoriteOven Lockout Feature Before a Self Clean Cycle Self CleanPress Start Time Self CleanDuring the Self Clean cycle To set a delay start timeTouch CLEAR/OFF When the self clean cycle is doneAfter the Self Clean cycle I N T E N a N C E Care & CleaningOven Racks Care & CleaningCleaning the GLASS/CERAMIC Cooktop Normal Daily Use CleaningCooktop Seal Cleaning the GLASS/CERAMIC CooktopBurned-On Residue Metal Marks and ScratchesRead the following recommendations Removing & Replacing the LIFT-OFF Oven DoorTo replace the door To remove the doorTo replace the drawer Removing & Replacing the Lower Oven DrawerTo remove the drawer Code Cause TroubleshootingBefore Calling for Service Before Calling for Service Scratches or Oven temperature tooClean Hot or too coldDisplay when you During a self cleanSelf clean cycle Clean and door flashLG Electric Oven Limited Warranty USA