LG Electronics LSE3092ST Excessive smoking, During a self clean, Cycle, Oven door do not, Display

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T R O U B L E S H O O T I N G

BEFORE CALLING FOR SERVICE (cont')

Problem	Possible Causes / Solutions

Excessive smoking	• Excessive soil.
during a self clean	- Press the CLEAR/OFF pad. Open the windows to rid the room of smoke. Wait
cycle	until the self clean mode is cancelled. Wipe up the excess soil and reset the
	clean.

Oven door do not	• Oven is too hot.
open after a self clean	- Allow the oven to cool below locking temperature.
cycle

Oven not clean after a	• Oven controls not properly set.
self clean cycle	- See the Self Clean section, page 38.
	• Oven was heavily soiled.
	- Clean up heavy spillovers before starting the clean cycle. Heavily soiled ovens
	may need to self clean again or for a longer period of time.

CLEAN and door flash	• The self clean cycle has been selected but the door is not closed.
in the display	- Close the oven door.

LOCKED is on in the	• The oven door is locked because the temperature inside the oven has not dropped
display when you	below the locking temperature.
want to cook	- Press the CLEAR/OFF pad. Allow the oven to cool.

Burning or oily odor	• This is normal in a new oven and will disappear in time.
emitting from the vent	- To speed the process, set a self clean cycle for a minimum of 3 hours.
	See the self clean section, page 38.

Oven racks are	• The shiny, silver-colored racks were cleaned in a self clean cycle.
difficult to slide	- Apply a small amount of vegetable oil to a paper towel and wipe the edges of the
	oven racks with the paper towel.

Oven door will unlock	• Oven interior is still hot. Allow about one hour for the oven to cool after the
after selfclean cycle	completion of a self clean cycle. The door can be opened when the LOCK indicator
	word is not displayed.
	• The control and door may be locked. See pages 37 to unlock.

Moisture collects on	• This is normal when cooking foods high in moisture.
oven window or	• Excessive moisture was used when cleaning the window.
steam comes from
oven vent.

ENGLISH

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Contents Users Guide Electric RangeProduct Registration Information T R O D U C T I O NRead ALL Instructions Before USE Safety PrecautionsP O RTA N T S a F E T Y I N F O R M AT I O N Safety PrecautionsPAN Placement Electrical SafetyDeep FAT Fryers Do not place aluminum foil directly on the oven bottomSurface Cooking Units Safety During USEGLASS/CERAMIC Cooking Surfaces Child SafetyDo not touch surface units until it has cooled down GLASS/CERAMIC Cooking SurfacesSafety When Cleaning Locations of Surface Elements and Controls R FA C E C O N T RO L S C O O K I N GHOT Surface Indicator Setting Surface ControlsUsing the Element To turn on a Single surface unit Left Rear, Right RearRecommended Surface Cooking Setting Using the ElementTo turn on a Triple surface unit Right Front To turn on the Warming Zone CenterGLASS/CERAMIC Cooktop Surface Cooking Areas Using the Proper CookwareHome Canning Tips Recommended IncorrectTo set the Lower oven control Using the Lower OvenPA RT S a N D F E AT U R E S Parts and FeaturesWARM/PROOF Options Control Panel FeaturesE R AT I N G I N S T R U C T I O N S Minimum & Maximum Default SettingsClock To set the Timer example for 5 minutes Timer ON/OFFTo cancel the Timer before the set time has run out How to set convection auto conversion function Special Features of Your Oven ControlHow to adjust the oven thermostat How to set preheating alarm light ON/OFF How to select languageHow to adjust beeper volume How to select fahrenheit or celsius temperatureAlways arrange oven racks when the oven is cool Before Using Oven RacksTo remove racks To replace racksTelescopic Rack Installing the Telescoping RackRemoving the Telescopic Rack Closed and Engaged PositionBake To set the Bake Temperature to 375FPreheating Clear OFFBaking Layer Cakes Before Broiling BroilTo set the oven to Broil Important NoteRecommended Broiling Guide To use 3-rack position mode To set the oven for Convection Bake and temperature to 375FDual Convection Bake Benefits of Dual Convection BakeDual Convection Bake Food Oven Shelf position Baking time Temperature CakesPastry Crust DessertsConvection Roast Do not use the roasting rack when broilingTouch CONV. ROAST. The display will flash 350 deg F Roasting Rack InstructionsTimed Cook When Timed Cook finishesHour 30 minutes Touch Cook TimeWhen the Delayed Timed Cook finishes Delayed Timed CookStart Touch Start TimeWarm To set Warm To set Warm feature after timed cookingProof Before ProofHealthier Roasting Chart To set the Healthier Roast featureHealthier Roast To change oven temperature during cooking To change the Meat Probe temperature during cookingMeat Probe MethodMeat Probe Recommendation Chart for Probe TemperatureFavorite To Turn on or OFF the Oven LightOven Lockout Feature Before a Self Clean Cycle Self CleanDuring the Self Clean cycle Self CleanTo set a delay start time Press Start TimeAfter the Self Clean cycle When the self clean cycle is doneTouch CLEAR/OFF I N T E N a N C E Care & CleaningCleaning the GLASS/CERAMIC Cooktop Care & CleaningNormal Daily Use Cleaning Oven RacksBurned-On Residue Cleaning the GLASS/CERAMIC CooktopMetal Marks and Scratches Cooktop SealTo replace the door Removing & Replacing the LIFT-OFF Oven DoorTo remove the door Read the following recommendationsTo remove the drawer Removing & Replacing the Lower Oven DrawerTo replace the drawer Before Calling for Service TroubleshootingCode Cause Before Calling for Service Clean Oven temperature tooHot or too cold Scratches orSelf clean cycle During a self cleanClean and door flash Display when youLG Electric Oven Limited Warranty USA