NATURAL AND L.P. GAS CONVERSION
GENERAL
Ranges must be adjusted when going from one type of fuel to another due to the characteristics of the gases. This means that, for efficient combustion, air must be mixed with the gas. The amount of air to be mixed with the amount of gas is called the
Also, there are differences in caloric values between the gasses. When a cubic foot of L.P. gas is burned, it produces much more heat than the same volume of natural gas. This is why the burner orifices must be changed to restrict the gas flow when converting to L.P. use. In other words, the range uses less fuel and more air with L.P. gas to create the same amount of heat with natural gas.
L.P. gas is also distributed and used at higher pressure (11" WCP) than natural gas (4" WCP). This is why the pressure regulator must be converted when changing from natural gas to L.P. operation (refer to the following chart).
NATURAL | PROPANE | BUTANE |
CHARACTERISTICS
Colorless, Odorless,
(Oxidizer Added)
B.T.U./Cu. Ft. | 900 to 1100 | 2500 | 3010 | |
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Combustion Ratio Cu. | 10 | 24 | 31 | |
Ft. Air/Cu. Ft. Gas | ||||
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Operating Pressures: |
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Manual | 8.25 PSI | Not Applicable | Not Applicable | |
Service | 5" - 14" WCP | 11" - 15" WCP | 11" - 15" WCP | |
Range | 4" WCP | 10" WCP | 10" WCP | |
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GAS CHARACTERISTICS
Change Regulator Orifices & Air Shutters Due To Differences In Gasses
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RANGE TYPE | REGULATOR | BURNER | THERMOSTAT | |||
BURNERS | ADJUST | |||||
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NON | X | X | 1 | X | X | |
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X | X | 2 |
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COOKTOPS WITH |
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CONVENTIONAL | X | X |
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BURNERS |
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COOKTOPS WITH |
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SEALED | X | X |
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BURNERS |
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