Southbend HDG-60-M, HDG-72-RE, HDG-36-RE, G-72-M, HDG-48-M, HDG-36-M Installation on Countertop Legs

Page 10

INSTALLATION

INSTALLATION

HEAVY DUTY COUNTERLINE

Step 2a: Installation on Countertop Legs

To install the appliance using countertop legs, do the following:

1.Locate the box of four legs shipped with the appliance (if countertop legs were ordered).

2.Raise the appliance about 6" so that the legs can be screwed into the bottom near the corners. Lift the appliance only from the ends, never from the middle! Support the lifted appliance so that it will not fall while you are attaching the legs.

3.Screw the four legs into the threaded holes located on the bottom of the appliance near each corner (as shown in Figure 5 below).

4.Gently lower the appliance onto the counter. Level the appliance surface by screwing one or more of the legs in or out.

5.Go on to Step 4 on page 18.

Figure 5

PAGE 10

OWNERS MANUAL 1182845 REV 8

Image 10
Contents Heavy Duty Counterline Safety Precautions Table of Contents Specifications GAS SupplyClearances VentilationDimensions of Griddle Models Model Width Number and Size of Burners Total BTUDimensions of Charbroiler Models Construction of Griddle ModelsConstruction of Charbroiler Models Dimensions of Open TOP ModelsConstruction of Open TOP Models Unpack InstallationAttach Countertop Legs, Mount on Counter, or Mount on Stand Installation on Countertop Legs Installation Installation on Insulated Base Installation on Floor Stand 24, 36, and 48 Models Owner ’S Manual 1182845 REV Installation on Floor Stand 60 and 72 Models Installation Attach Restraint for Appliances Mounted on Casters Connect Gas Supply Final Positioning, Clearance Check, and Ventilation Check Check Pilot and Burner OperationFinal Installation Steps for Griddle Models Final Installation Steps for Lava-Rock CharbroilersOperation Lighting After GAS has Been Shut OFFOperation of Thermostatic Griddle Models Operation of Manual Griddle Models Operation of Charbroiler Models Operation of OPEN-TOP Burner Models Cleaning DailyOwner ’S Manual 1182845 REV Adjustments Adjustment of Manifold GAS PressureAdjustment of Pilot Flame Griddle Models Adjustment of Pilot Flame Charbroiler and OPEN-TOP ModelsAdjustment of Burner Flame Conversion from ONE Type of GAS to AnotherAdjustment of Griddle Thermostats Troubleshooting Problem Look forIndex of Parts Diagrams PartsGriddle Chassis Parts See parts list on previous page. Model HDG-24 is shown Thermostatic Griddle Gas System Parts Parts Manual Griddle Gas System Parts See parts list on previous page. Model HDG-36-M is shown Charbroiler Parts Parts Open Top Parts Parts Floor Stand Parts for 24, 36, and 48 Width Units See parts list on previous page. Model HDG-36 is shown Floor Stand Parts for 60 Width Units 1312 Countertop Legs and Insulated-Base Parts Heavy Duty Counterline Heavy Duty Counterline Heavy Duty Counterline Heavy Duty Counterline