Southbend HDG-60-M, HDG-72-RE, HDG-36-RE, G-72-M, HDG-48-M, HDG-36-M, HDG-24-M Installation

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INSTALLATION

 

HEAVY DUTY COUNTERLINE

 

Figure 11

 

 

 

J

 

K

 

I

P

K

 

 

 

 

 

I

INSTALLATION

H

H

 

 

 

P

J

 

 

 

 

L

 

N

 

L

 

O

 

M

 

 

 

7.Check the partially assembled stand to make sure that the legs are straight and that all corners are square. Now tighten all bolts, but do not over tighten.

8.If legs with casters were ordered, lift the stand and screw the caster assemblies into the bottom of the legs. The two casters with wheel-locks go on the front corner legs. After the stand is assembled, connect the required restraint to protect the flexible gas connection (see Step 3 on page 17).

9.If the optional shelves were ordered (items “K”), position them on top of the bottom braces. The down- flange edge of each shelf should be on the front side of the stand. The shelves simply rest on the bottom braces (they are not bolted or screwed to the braces).

10.Position the front and rear top supports (items “L”) over the legs. The pre-drilled holes should face the outside of the stand to line up with the threaded-insert holes near the top of the legs. Use the six 5/8" hex-head bolts (items “M”) to secure the top supports to the legs.

11.Attach the angle support brackets (item “N”, shipped with the griddle) to the bottom of the of the griddle using #10x1/2" sheet metal screws (item “O”, also shipped with the griddle).

12.Place the griddle on top of the stand, making sure that the angle brackets that you just installed on the bottom of the griddle are inserted into the front and rear top supports. No additional bolts or screws are required. Lift the griddle only at the ends, never in the middle!

13.Go on to Step 4 on page 18.

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OWNERS MANUAL 1182845 REV 8

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Contents Heavy Duty Counterline Safety Precautions Table of Contents Specifications GAS SupplyClearances VentilationDimensions of Griddle Models Model Width Number and Size of Burners Total BTUDimensions of Charbroiler Models Construction of Griddle ModelsConstruction of Charbroiler Models Dimensions of Open TOP ModelsConstruction of Open TOP Models Unpack InstallationAttach Countertop Legs, Mount on Counter, or Mount on Stand Installation on Countertop Legs Installation Installation on Insulated Base Installation on Floor Stand 24, 36, and 48 Models Owner ’S Manual 1182845 REV Installation on Floor Stand 60 and 72 Models Installation Attach Restraint for Appliances Mounted on Casters Connect Gas Supply Final Positioning, Clearance Check, and Ventilation Check Check Pilot and Burner OperationFinal Installation Steps for Griddle Models Final Installation Steps for Lava-Rock CharbroilersOperation Lighting After GAS has Been Shut OFFOperation of Thermostatic Griddle Models Operation of Manual Griddle Models Operation of Charbroiler Models Operation of OPEN-TOP Burner Models Cleaning DailyOwner ’S Manual 1182845 REV Adjustments Adjustment of Manifold GAS PressureAdjustment of Pilot Flame Griddle Models Adjustment of Pilot Flame Charbroiler and OPEN-TOP ModelsAdjustment of Burner Flame Conversion from ONE Type of GAS to AnotherAdjustment of Griddle Thermostats Troubleshooting Problem Look forIndex of Parts Diagrams PartsGriddle Chassis Parts See parts list on previous page. Model HDG-24 is shown Thermostatic Griddle Gas System Parts Parts Manual Griddle Gas System Parts See parts list on previous page. Model HDG-36-M is shown Charbroiler Parts Parts Open Top Parts Parts Floor Stand Parts for 24, 36, and 48 Width Units See parts list on previous page. Model HDG-36 is shown Floor Stand Parts for 60 Width Units 1312 Countertop Legs and Insulated-Base Parts Heavy Duty Counterline Heavy Duty Counterline Heavy Duty Counterline Heavy Duty Counterline